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Leading Element Driving Change in the Food Service Market in 2025: Rising Demand For Convenience Foods In Food Service Driver
Food Service Market
The growing demand for convenience foods is expected to drive the growth of the food service market. Convenience foods are pre-packaged or pre-prepared meals that require minimal preparation, catering to busy lifestyles. This demand is increasing as consumers seek quick, easy meal solutions. Food services offer ready-to-eat meals through efficient takeout and delivery options. For example, Blue Diamond Almonds reported that the US ready-to-eat meal segment generated $46.9 billion in 2022, with a 0.83% increase expected by 2026. Hence, the demand for convenience foods is fueling the growth of the food service market.
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How will the growth rate of the food service market shape industry trends by 2034?
The food service market has grown rapidly in recent years. It is set to rise from $2593.76 billion in 2024 to $2877 billion in 2025, with a CAGR of 10.9%. This growth can be attributed to the increasing number of working women, higher demand for online meal ordering, expansion of food and beverage services, rising demand for themed restaurants, and growing interest in vegan food options.
The food service market is expected to grow rapidly, reaching $4293.91 billion by 2029 at a CAGR of 10.5%. Factors driving growth include increasing demand for convenience foods, rising tourism, and the growing number of food courts. Key trends include incorporating digital technology, the use of digital payment solutions, automation in kitchen technology, the development of online food platforms, and new food preparation methods.
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What trends are poised to drive the future success of the food service market?
Companies in the food service market are developing advanced AI-powered, personalized food and recipe solutions that cater to individual preferences and dietary needs, streamlining meal planning and preparation. AI-powered solutions use advanced algorithms to create personalized meal plans, helping individuals enjoy healthier meals. For example, in August 2023, Samsung Electronics, a South Korea-based electronics company, introduced an AI-powered food service and recipe platform. The app suggests meals based on user preferences and seasonal ingredients, offering over 160,000 recipes. It helps users create personalized meal plans and even order ingredients online to suit their dietary goals and available ingredients.
Which primary segments of the food service market are driving growth and industry transformations?
The food service market covered in this report is segmented -
1) By Type: Full Service Restaurants, Quick Service Restaurants, Institutes, Other Types
2) By Systems: Conventional Foodservice System, Centralized Foodservice System, Ready Prepared Foodservice System, Assembly-Serve Foodservice System
3) By Sector: Commercial, Non-Commercial
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Which geographical regions are pioneering growth in the food service market?
Asia-Pacific was the largest region in the food service market in 2023. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the food service market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.
Who are the influential players reshaping the food service market landscape?
Major companies operating in the food service market are Sysco Corporation, Compass Group, McDonald's Corporation, Sodexo SA, Marriott International, General Mills Inc., Domino's Pizza Inc., Aramark Corporation, Kellogg Company, Darden Restaurants Inc., Chipotle Mexican Grill Inc., Tim Hortons Inc, Yum! Brands Inc., KFC Corporation, Restaurant Brands International Inc., Elior Group, Jollibee Foods Corporation, Papa John's International Inc., Wendy's Company, Whitbread PLC, Supermac's Holdings Ltd., Dunkin' Brands Group Inc., Amoy Food Limited
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What Is Covered In The Food Service Global Market Report?
•Market Size Forecast: Examine the food service market size across key regions, countries, product categories, and applications.
•Segmentation Insights: Identify and classify subsegments within the food service market for a structured understanding.
•Key Players Overview: Analyze major players in the food service market, including their market value, share, and competitive positioning.
•Growth Trends Exploration: Assess individual growth patterns and future opportunities in the food service market.
•Segment Contributions: Evaluate how different segments drive overall growth in the food service market.
•Growth Factors: Highlight key drivers and opportunities influencing the expansion of the food service market.
•Industry Challenges: Identify potential risks and obstacles affecting the food service market.
•Competitive Landscape: Review strategic developments in the food service market, including expansions, agreements, and new product launches.
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