Press release
In-Depth Analysis of the Fermented Non-Dairy Non-Alcoholic Beverages Market: Growth Opportunities, Key Trends, and Forecast 2025-2034
Fermented Non-Dairy Non-Alcoholic Beverages
The rise in veganism and plant-based diets is expected to accelerate the growth of the fermented, non-dairy, non-alcoholic beverage market. Veganism and plant-based diets focus on avoiding animal products and are growing due to concerns over animal rights, health benefits, and consumer interests. Fermented non-dairy and non-alcoholic beverages offer nutritional benefits, support ethical and environmental goals, and cater to individuals adopting a plant-based lifestyle. For instance, in April 2024, Finder, a U.S.-based personal finance comparison site, reported that approximately 2.5 million people in the UK were vegan in 2024, a rise from 1.4 million in 2023. This surge in veganism is driving the growth of the fermented beverage market.
Get Your Fermented Non-Dairy Non-Alcoholic Beverages Market Report Here:
https://www.thebusinessresearchcompany.com/report/fermented-non-dairy-non-alcoholic-beverages-global-market-report
How will the growth rate of the fermented non-dairy non-alcoholic beverages market shape industry trends by 2034?
The fermented non-dairy non-alcoholic beverages market has seen strong growth in recent years. It will rise from $3.74 billion in 2024 to $3.98 billion in 2025, at a CAGR of 6.5%. This growth is linked to the rise of veganism and plant-based diets, increasing prevalence of lactose intolerance, growing awareness of a healthy lifestyle, demand for non-dairy beverages, and rising disposable income.
The fermented non-dairy non-alcoholic beverages market is projected to grow to $5.05 billion by 2029 at a CAGR of 6.1%. Growth is driven by the rise of veganism, fermented beverages' popularity, shifting consumer preferences for flavors, and a focus on preventive healthcare. Major trends include e-commerce growth, new beverage innovations, advanced fermentation processes, and industry-wide technological advancements.
Get Your Free Sample Now - Explore Exclusive Market Insights:
https://www.thebusinessresearchcompany.com/sample.aspx?id=16424&type=smp
What are the most significant trends transforming the fermented non-dairy non-alcoholic beverages market today?
Companies in the fermented, non-dairy, and non-alcoholic beverages market are developing new flavors to cater to consumer preferences. For instance, in January 2022, Synergy Flavors, a US-based company, introduced a new range of flavors specifically designed for low and no-alcohol beverages. This range features combinations of botanicals, fruits, and herbs, providing refreshing alternatives that mimic the taste of traditional alcoholic drinks while being alcohol-free, catering to health-conscious consumers.
Which primary segments of the fermented non-dairy non-alcoholic beverages market are driving growth and industry transformations?
The fermented non-dairy non-alcoholic beverages market covered in this report is segmented -
1) By Product Type: Dairy Free Drinkable Yogurts, Fermented Soft Drinks, Fermented Juices, Non-Dairy Kefir
2) By Source: Fruits, Vegetables, Cereals, Other Sources
3) By Distribution Channel: Retail Stores, Department Store, Super Market, Hypermarket, Specialty Store
4) By Application: Modern Trade, Specialty Stores, Convenience Stores, Online Retailers
1) By Dairy-Free Drinkable Yogurts: Coconut Milk-Based Yogurts, Almond Milk-Based Yogurts, Soy Milk-Based Yogurts, Oat Milk-Based Yogurts
2) By Fermented Soft Drinks: Kombucha, Fermented Lemonades, Water Kefir
3) By Fermented Juices: Fermented Fruit Juices, Vegetable-Based Fermented Juices
4) By Non-Dairy Kefir: Coconut Milk Kefir, Almond Milk Kefir, Soy Milk Kefir, Oat Milk Kefir
Unlock Exclusive Market Insights - Purchase Your Research Report Now!
https://www.thebusinessresearchcompany.com/purchaseoptions.aspx?id=16424
Which region dominates the fermented non-dairy non-alcoholic beverages market?
Asia Pacific was the largest region in the fermented non-dairy non-alcoholic beverages market in 2023. The regions covered in the fermented non-dairy non-alcoholic beverages market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.
Who are the influential players reshaping the fermented non-dairy non-alcoholic beverages market landscape?
Major companies operating in the fermented non-dairy non-alcoholic beverages market are PepsiCo Inc., Danone S.A, General Mills Inc., DuPont de Nemours Inc, Yakult Honsha Co. Ltd., Chr. Hansen A/S, Probi AB, Health-Ade LLC, KeVita Inc., Lifeway Foods Inc., Lifeway Foods inc., Konings NV, GT's Living Foods LLC, Fentimans Ltd., Bionade GmbH, Millennium Products Inc., Bionade GmbH, Reed's Inc., Good Karma Foods Inc., Thurella AG, AGM Foods PTY Ltd., China-Biotics Inc.
Customize Your Report - Get Tailored Market Insights!
https://www.thebusinessresearchcompany.com/customise?id=16424&type=smp
What Is Covered In The Fermented Non-Dairy Non-Alcoholic Beverages Global Market Report?
•Market Size Forecast: Examine the fermented non-dairy non-alcoholic beverages market size across key regions, countries, product categories, and applications.
•Segmentation Insights: Identify and classify subsegments within the fermented non-dairy non-alcoholic beverages market for a structured understanding.
•Key Players Overview: Analyze major players in the fermented non-dairy non-alcoholic beverages market, including their market value, share, and competitive positioning.
•Growth Trends Exploration: Assess individual growth patterns and future opportunities in the fermented non-dairy non-alcoholic beverages market.
•Segment Contributions: Evaluate how different segments drive overall growth in the fermented non-dairy non-alcoholic beverages market.
•Growth Factors: Highlight key drivers and opportunities influencing the expansion of the fermented non-dairy non-alcoholic beverages market.
•Industry Challenges: Identify potential risks and obstacles affecting the fermented non-dairy non-alcoholic beverages market.
•Competitive Landscape: Review strategic developments in the fermented non-dairy non-alcoholic beverages market, including expansions, agreements, and new product launches.
Connect with us on:
LinkedIn: https://in.linkedin.com/company/the-business-research-company,
Twitter: https://twitter.com/tbrc_info,
YouTube: https://www.youtube.com/channel/UC24_fI0rV8cR5DxlCpgmyFQ.
Contact Us
Europe: +44 207 1930 708,
Asia: +91 88972 63534,
Americas: +1 315 623 0293 or
Email: mailto:info@tbrc.info
Learn More About The Business Research Company
With over 15,000+ reports from 27 industries covering 60+ geographies, The Business Research Company has built a reputation for offering comprehensive, data-rich research and insights. Our flagship product, the Global Market Model delivers comprehensive and updated forecasts to support informed decision-making.
This release was published on openPR.
Permanent link to this press release:
Copy
Please set a link in the press area of your homepage to this press release on openPR. openPR disclaims liability for any content contained in this release.
You can edit or delete your press release In-Depth Analysis of the Fermented Non-Dairy Non-Alcoholic Beverages Market: Growth Opportunities, Key Trends, and Forecast 2025-2034 here
News-ID: 3922965 • Views: …
More Releases from The Business Research Company
Company Registration Service Market Landscape 2025: Forecast Data and Growth Str …
Use code ONLINE30 to get 30% off on global market reports and stay ahead of tariff changes, macro trends, and global economic shifts.
What Is the Expected CAGR for the Company Registration Service Market Through 2025?
The market size for company registration services has seen robust growth in the recent past. The market is projected to expand from $10.67 billion in 2024 to $11.55 billion in 2025, exhibiting a compound annual growth…
Comprehensive 2025 Commercial Toilet Partition Market Overview: Trends, Forecast …
Use code ONLINE30 to get 30% off on global market reports and stay ahead of tariff changes, macro trends, and global economic shifts.
What Is the Expected CAGR for the Commercial Toilet Partition Market Through 2025?
In recent years, the market size for commercial toilet partitions has significantly expanded. The forecast predicts a rise from $1.82 billion in 2024 to $1.95 billion in 2025, with a compound annual growth rate (CAGR) of…
Key Trends Influencing the Growth of the Commercial Insurance For Small And Medi …
Use code ONLINE30 to get 30% off on global market reports and stay ahead of tariff changes, macro trends, and global economic shifts.
What Is the Expected CAGR for the Commercial Insurance For Small And Medium-Sized Enterprises (SMEs) Market Through 2025?
The market size of commercial insurance for small and medium-sized enterprises (SMEs) has seen substantial growth over the recent years. A rise from $111.83 billion in 2024 to $119.76 billion in…
Growing Focus On Reducing Greenhouse Gas Emissions Driving The Market Growth Due …
Use code ONLINE30 to get 30% off on global market reports and stay ahead of tariff changes, macro trends, and global economic shifts.
What Is the Expected CAGR for the Combustion Emissions Analyzer Market Through 2025?
In the past few years, the market size for combustion emissions analyzer has seen robust growth. It is projected to increase from $1.02 billion in 2024 to $1.09 billion in 2025, with a compound annual growth…
More Releases for Fermented
From Kombucha to Kefir and Fermented Milk
Revolutionize Your Health with Fermentation: Discover Fermenta.io
In a world where health and wellness are more important than ever, Fermenta.io stands as the leading platform for those who want to explore the benefits of fermentation. This innovative website not only offers delicious recipes, but also provides valuable information on how fermented foods can transform your health.
Fermentation is an ancient process that has been used in various cultures to preserve food and…
Kombucha Market: A Fermented Future
The kombucha market has experienced significant growth in recent years, driven by increasing consumer interest in health and wellness. Kombucha, a fermented tea drink, is known for its probiotic benefits, refreshing taste, and potential health advantages.
Market Size and Growth
The global kombucha market is estimated to be worth billions of dollars, with a significant portion of the growth coming from developed and emerging economies. The rising popularity of functional beverages, coupled…
Fermented Foods Market
The "Fermented Foods Market" is expected to reach USD xx.x billion by 2031, indicating a compound annual growth rate (CAGR) of xx.x percent from 2024 to 2031. The market was valued at USD xx.x billion In 2023.
Growing Demand and Growth Potential in the Global Fermented Foods Market, 2024-2031
Verified Market Research's most recent report, "Fermented Foods Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2030," provides an in-depth examination…
Fermented Dairy Market Size 2024 to 2031.
Market Overview and Report Coverage
The Fermented Dairy Market refers to the market for dairy products that are produced through the process of fermentation, which involves the addition of live bacterial cultures to milk. These products include yogurt, kefir, sour cream, and buttermilk. Fermented dairy products are known for their probiotic properties, which are believed to promote gut health and enhance digestion.
The Fermented Dairy Market is expected to experience…
Fermented Ingredients Market Growth Framework 2025
Global Fermented Ingredients Market: Snapshot
Fermentation, a process in which sugar is transformed into alcohol, acids, and gases, occurs in bacteria and yeast and also in oxygen-starved muscle cells. Fermentation is primarily carried out to procure a desirable chemical product by cultivating microorganisms and it usually takes place in anaerobic conditions. Fermented ingredients find application in kick starting the process of fermentation in food and non-food products to obtain the requisite…
Soy Food Market: By Type (Fermented, Non Fermented, Soy additives/Ingredient, & …
Soy food and beverage products are made out of soybean. Soybeans has high protein, amino acid, and fiber content with complete absence of cholesterol, and hence are substitute for meat products, and are best suited for vegan diets. Soy has a number of health benefits such as increasing bone density, reduces the risk of heart failure, increasing the hair growth, and others. The major producers in the soy market are…
