Indian Bakery Market Size, Trends, Growth Rate & Forecast 2025-2033

Market Overview 2025-2033

The Indian bakery market size reached USD 13.8 Billion in 2024. Looking forward, IMARC Group expects the market to reach USD 31.5 Billion by 2033, exhibiting a growth rate (CAGR) of 9.12% during 2025-2033. The growing population and changing consumer preferences, driven by factors such as western food trends, increased consumption of cakes and RTE food, and expanding retail and e-commerce sectors, are fueling the market growth/demand. This, in turn, is prompting manufacturers to introduce healthier options and invest in R&D to meet the evolving consumer demand.

Key Market Highlights:

✔️ Strong market expansion driven by health awareness & evolving urban lifestyles

✔️ Growing preference for artisanal and premium baked goods

✔️ Rising focus on sustainable and biodegradable packaging solutions

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Indian Bakery Market Trends and Driver:

The Indian bakery market is witnessing a significant shift towards healthier alternatives as consumers become increasingly conscious of their dietary habits. Traditional baked goods made with refined flour and sugar are gradually being replaced by whole grain, multigrain, and gluten-free options. There is also growing demand for high-protein, high-fiber, and sugar-free bakery products that cater to fitness enthusiasts and individuals with specific dietary needs.

The inclusion of superfoods, such as chia seeds, quinoa, and flaxseeds, in bakery formulations is gaining traction, appealing to health-conscious consumers. By 2025, the market is expected to see a surge in fortified and functional baked products, including those enriched with vitamins, probiotics, and plant-based proteins. This trend is not just limited to metros but is also expanding into Tier 2 and Tier 3 cities, where consumers are becoming more aware of nutrition-focused eating habits.

With rising disposable incomes and exposure to global food trends, Indian consumers are increasingly seeking premium and artisanal bakery products. There is a growing preference for handcrafted bread, gourmet cakes, and pastries made from high-quality, organic ingredients. European-style bakeries offering freshly baked sourdough, croissants, and specialty bread are gaining popularity in urban centers.

Additionally, fusion flavors and innovative textures, such as matcha-flavored cakes and charcoal-infused bread, are attracting experimental consumers. By 2025, premiumization is expected to further shape the bakery industry, with brands focusing on clean-label products, natural ingredients, and innovative baking techniques. As demand for unique and luxury bakery experiences rises, both established and emerging players are investing in expanding their premium offerings to cater to evolving consumer tastes.

The rapid expansion of e-commerce, quick commerce platforms, and cloud kitchens is transforming the way bakery products are consumed in India. Consumers increasingly prefer ordering baked goods online, seeking convenience and access to a diverse range of products at their fingertips. The rise of ready-to-eat, on-the-go bakery snacks, such as protein bars, muffins, and pre-packaged croissants, is further fueling market demand.

By 2025, the bakery industry is set to witness significant growth in digital-first brands and direct-to-consumer (D2C) business models, allowing bakeries to reach a wider audience. Furthermore, advancements in cold chain logistics and packaging innovations are ensuring that baked products maintain freshness and quality during transit, further boosting the online bakery segment's expansion.

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Indian Bakery Market Segmentation:

The report segments the market based on product type, distribution channel, and region:

Study Period:

Base Year: 2024

Historical Year: 2019-2024

Forecast Year: 2025-2033

Breakup by Product Type:

• Biscuit
• Cookies
• Cream Biscuits
• Glucose Biscuits
• Marie Biscuits
• Non Salt Crackers Biscuits
• Salt Crackers Biscuits
• Milk Biscuits
• Others
• Bread
• Sandwich Breads
• Hamburgers
• Croissants
• Others
• Cakes and Pastries
• Packed Cupcakes
• Pastries
• Muffins
• Layer Cakes
• Donuts
• Swiss Roll
• Others
• Rusk

Breakup by Distribution Channel:

• Convenience Stores
• Supermarkets and Hypermarkets
• Independent Retailers
• Artisanal Bakeries
• Online
• Others

Breakup by Region:

• North India
• West and Central India
• South India
• East India

Competitive Landscape:

The market research report offers an in-depth analysis of the competitive landscape, covering market structure, key player positioning, top winning strategies, a competitive dashboard, and a company evaluation quadrant. Additionally, detailed profiles of all major companies are included.

• Britannia Industries Limited
• ITC Limited
• Parle Products Private Limited
• Surya Food and Agro Limited

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About us:

IMARC Group is a global management consulting firm that helps the world's most ambitious changemakers create lasting impact. The firm offers comprehensive services for market entry and market expansion.

IMARC's services include thorough market assessments, feasibility studies, company formation assistance, factory setup support, regulatory approvals and license navigation, branding, marketing and sales strategies, competitive landscape and benchmark analysis, pricing and cost studies, and sourcing studies.

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This release was published on openPR.