Press release
Surge in Plant-Based Spread Market Growth: A 5.10% CAGR Projected from 2024 to 2034
The plant-based spread market is experiencing robust growth, with a projected compound annual growth rate (CAGR) of 5.10% during the forecast period. Market value is set to rise from USD 495.46 million in 2024 to USD 813.20 million by 2034.The Plant-Based Spread Market refers to the industry segment focused on spreads made from plant-derived ingredients as an alternative to dairy-based spreads like butter and margarine. These spreads are typically made from vegetable oils, nuts, seeds, legumes, and other plant-based sources.
This upward trajectory reflects the increasing demand for plant-based alternatives to dairy products, driven by factors such as heightened awareness of the health benefits associated with plant-based diets, growing environmental concerns, and the expanding vegan and flexitarian consumer base.
Technological advancements in food processing and ingredient innovation are key drivers, leading to more diverse and flavorful plant-based spreads. These developments will further accelerate market growth. As these trends reshape the industry, companies are expected to focus on product innovation, marketing strategies, and enhanced distribution channels to capitalize on the expanding market for plant-based substitutes.
๐๐๐ช๐ฎ๐๐ฌ๐ญ ๐ ๐๐๐ฆ๐ฉ๐ฅ๐ ๐๐จ๐ฉ๐ฒ ๐๐จ๐๐๐ฒ! https://www.futuremarketinsights.com/report-sample#5245502d47422d3134383239
๐๐๐ฒ ๐๐๐ค๐๐๐ฐ๐๐ฒ๐ฌ:
โข The global plant-based spread market is expected to witness substantial growth, driven by increasing consumer preference for vegan, dairy-free, and healthier alternatives.
โข Market valuation is anticipated to grow at a CAGR of over 5.10% during the forecast period from 2024 to 2034.
โข Growing awareness of lactose intolerance and the demand for sustainable and ethical food production are boosting the market.
โข North America and Europe are leading markets due to higher vegan adoption rates and regulatory support for plant-based products.
โข The rise of e-commerce platforms and supermarket retail expansion has significantly enhanced market accessibility.
โข Key players in the market include Upfield (Netherlands), Conagra Brands (USA), Miyoko's Creamery (USA), Unilever (UK), and Bunge Limited (USA).
โ
๐๐๐ซ๐ค๐๐ญ ๐๐ซ๐ข๐ฏ๐๐ซ๐ฌ & ๐๐ฉ๐ฉ๐ฅ๐ข๐๐๐ญ๐ข๐จ๐ง๐ฌ:
The increasing shift towards plant-based diets, due to growing health concerns, environmental sustainability, and ethical consumption, is fueling the demand for plant-based spreads. The market is further driven by:
โข Health Awareness: Consumers are shifting to cholesterol-free and trans-fat-free spreads to manage cardiovascular health.
โข Lactose Intolerance & Dairy-Free Trend: Growing cases of lactose intolerance and milk allergies have pushed the demand for non-dairy alternatives.
โข Ethical & Environmental Factors: Sustainability and reduced carbon footprint associated with plant-based products appeal to eco-conscious consumers.
โข Diverse Applications: Used as a substitute for butter, margarine, and cheese spreads in bakery, confectionery, fast-food, and home cooking applications.
According to industry analysts, the plant-based spread market is experiencing robust growth due to shifting dietary habits. Consumers are becoming more conscious of the nutritional benefits and environmental impact of their food choices. The expansion of vegan and flexitarian lifestyles is creating a dynamic market for plant-based spreads.
๐๐๐๐๐ฌ๐ฌ ๐ญ๐ก๐ ๐ ๐ฎ๐ฅ๐ฅ ๐๐๐ฉ๐จ๐ซ๐ญ ๐๐ง๐๐ฎ๐ฌ๐ญ๐ซ๐ฒ ๐๐ซ๐๐ง๐๐ฌ ๐๐ง๐ ๐๐ซ๐จ๐ฃ๐๐๐ญ๐ข๐จ๐ง๐ฌ ๐๐จ๐ฐ! https://www.futuremarketinsights.com/reports/plant-based-spreads-market
๐๐จ๐ฆ๐ฉ๐๐ญ๐ข๐ญ๐ข๐ฏ๐ ๐๐ฎ๐ญ๐ฅ๐จ๐จ๐ค ๐๐จ๐ซ ๐๐ฅ๐๐ง๐ญ-๐๐๐ฌ๐๐ ๐๐ฉ๐ซ๐๐๐ ๐๐ง๐๐ฎ๐ฌ๐ญ๐ซ๐ฒ
The plant-based spread market is a very competitive space with some well-established big names and more innovative newcomers all in the race for their share of the market.
Well-known food giants like Unilever (Behind Hellmann's Vegan Mayonnaise) and Upfield (Behind Flora and Violife) hold much market share, utilizing their brand value and distribution channels to serve a larger customer base. The reigning companies are always making sure that their products are evolving, launching new tastes and new functionalities to keep the market in their domain.
On the contrary, nimble startups require the status quo to endure with their approach. Brands such as Ripple (known for their pea milk) and Rebbl (focusing on nut and seed butter infused with superfoods) are taking a chunk of consumer attention through their healthier label processing, amazing taste profiles, and unique product categories.
The startups are developing products to cater to consumers who are either health-conscious or adventurous which is attracting them more. The cutthroat competition is worsened by private label brands the leading retailers as well.
These private label services offer consumers less expensive plant-based alternatives, and this pushes companies and start-ups ultimately to compete by offering cheaper prices and doing something different from each other.
๐๐๐๐๐ง๐ญ ๐๐๐ฏ๐๐ฅ๐จ๐ฉ๐ฆ๐๐ง๐ญ๐ฌ ๐ข๐ง ๐ญ๐ก๐ ๐๐ฅ๐๐ง๐ญ-๐๐๐ฌ๐๐ ๐๐ฉ๐ซ๐๐๐ ๐๐ง๐๐ฎ๐ฌ๐ญ๐ซ๐ฒ
โข In July 2021, Daiya Foods Inc. launched its online store. By this measure, the enterprise aimed to gain a new contingent of consumers.
โข Follow Your Heart, following the success of its dairy-free feta crumbles, introduced its second product in the plant-based cheese range, dairy-free bleu cheese crumbles, in October 2021, claiming it to be a delectable addition to pizza, crostini, and salads.
๐๐๐ฒ ๐๐จ๐ฆ๐ฉ๐๐ง๐ข๐๐ฌ ๐ข๐ง ๐ญ๐ก๐ ๐๐๐ซ๐ค๐๐ญ
โข DAIYA FOODS INC.
โข Meridian Group.
โข Amy's Kitchen Inc.
โข Follow Your Heart
โข B&G Foods Inc.
โข Litehouse Inc.
โข Red Duck Foods, Inc.
โข Majestic Garlic
โข Bear Pond Farm
โข KENSINGTON & SONS
โข KATE HILL
โข WayFare Health Foods
โข Good Foods Group LLC
โข Galaxy Nutritional Foods, Inc.
โข Frito-Lay North America, Inc.
๐๐ง-๐๐๐ฉ๐ญ๐ก ๐๐๐ข๐ซ๐ฒ ๐๐ฅ๐ญ๐๐ซ๐ง๐๐ญ๐ข๐ฏ๐๐ฌ ๐๐ง๐๐ฎ๐ฌ๐ญ๐ซ๐ฒ ๐๐ง๐๐ฅ๐ฒ๐ฌ๐ข๐ฌ, ๐๐จ๐ฏ๐๐ซ๐ข๐ง๐ ๐ฆ๐๐ซ๐ค๐๐ญ ๐ญ๐ซ๐๐ง๐๐ฌ, ๐ซ๐๐ฌ๐ญ๐ซ๐๐ข๐ง๐ญ๐ฌ, ๐๐ง๐ ๐๐ฎ๐ญ๐ฎ๐ซ๐ ๐ ๐ซ๐จ๐ฐ๐ญ๐ก ๐ฉ๐ซ๐จ๐ฌ๐ฉ๐๐๐ญ๐ฌ: https://www.futuremarketinsights.com/industry-analysis/dairy-alternatives
๐๐๐ฒ ๐๐๐ ๐ฆ๐๐ง๐ญ๐ฌ
๐๐ฒ ๐๐ฒ๐ฉ๐ ๐จ๐ ๐๐ฉ๐ซ๐๐๐๐ฌ:
โข Lard
โข Margarine
โข Nut Butters
โข Legume-based spreads
โข Veggie Pรขtรฉs
โข Pestos
โข Guacamole
โข Hummus
โข Vegan Cream Cheese
โข Vegan Herring Salad
โข Jam
โข Others
๐๐ฒ ๐๐จ๐ฎ๐ซ๐๐ ๐จ๐ ๐๐ฉ๐ซ๐๐๐๐ฌ:
โข Pulses
โข Vegetable Oils
โข Nuts
โข Seeds
โข Grains
๐๐ฒ ๐๐ข๐ฌ๐ญ๐ซ๐ข๐๐ฎ๐ญ๐ข๐จ๐ง ๐๐ก๐๐ง๐ง๐๐ฅ ๐จ๐ ๐๐ฉ๐ซ๐๐๐๐ฌ:
โข Hypermarket and Supermarket
โข Convenience Store
โข Specialty Store
โข Online Channel
๐๐ฒ ๐๐๐ ๐ข๐จ๐ง:
โข North America
โข Latin America
โข Europe
โข East Asia
โข South Asia
โข Oceania
โข Middle East and Africa
Contact Us:
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About Future Market Insights (FMI)
Future Market Insights, Inc. (ESOMAR certified, recipient of the Stevie Award, and a member of the Greater New York Chamber of Commerce) offers profound insights into the driving factors that are boosting demand in the market. FMI stands as the leading global provider of market intelligence, advisory services, consulting, and events for the Packaging, Food and Beverage, Consumer Technology, Healthcare, Industrial, and Chemicals markets. With a vast team of over 400 analysts worldwide, FMI provides global, regional, and local expertise on diverse domains and industry trends across more than 110 countries.
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