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Key Fructooligosaccharides Market Trend for 2025-2034: Companies Ramp Up Fructooligosaccharide Production To Meet Surging Demand
What Is the Future Outlook for the Fructooligosaccharides Market's Size and Growth Rate?In recent times, the fructooligosaccharides market has experienced robust growth. It is expected to expand from a market size of $2.95 billion in 2024 to $3.21 billion in 2025, with a Compound Annual Growth Rate (CAGR) of 8.8%. The surge in past growth could be traced back to heightened interest in prebiotics, greater utilization of FOS in infant formulas, rising demand for sweeteners suitable for diabetics, an upswing in demand for functional foods, and a spike in the requirement for animal feed.
A significant surge is expected in the size of the fructooligosaccharides market, projecting a growth to $4.45 billion by 2029 at a compound annual growth rate (CAGR) of 8.5%. Several factors that contribute to this estimated growth in the projected time frame include the rising demand for low-calorie sweeteners, the increasing intake of functional foods, a growing awareness about gut health, preference for healthier choices by consumers, an aging population, and shifts in lifestyle. The forecasted period also shows a trend towards the demand for natural ingredients and low-calorie foods, the introduction of more affordable production methods, a focus on research and development, and the creation of innovative product formulations.
What Factors Are Fueling Growth in the Fructooligosaccharides Market?
The rise in obesity rates is predicted to stimulate the fructooligosaccharides market's expansion. Obesity is a chronic health issue marked by excessive body fat accumulation, which can adversely affect one's well-being. The ubiquity of high-calorie, high-fat, and high-sugar foodstuffs, sedentary habits, and diminished physical exertion in daily routines contribute to its prevalence. Fructooligosaccharides (FOS), which are often used as a dietary supplement* or a functional ingredient in food products, can potentially assist in the control of obesity. Fructooligosaccharides (FOS) promote the metabolism of lipids and glucose, possibly leading to improved energy utilization and weight management. For example, as per the World Heart Foundation, a Switzerland-based global non-government cardiovascular community, roughly 2.3 billion adults and children worldwide were obese or overweight in March 2023, and this number is projected to rise to 2.7 billion by 2025. Consequently, the growing apprehension around obesity is propelling the fructooligosaccharides market.
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Which Key Market Leaders Are Driving Fructooligosaccharides Industry Growth?
Major companies operating in the fructooligosaccharides market are Saintroy Lifescience, Cargill Inc., CJ Group, Brenntag SE, Royal FrieslandCampina NV, Südzucker AG, Ingredion Incorporated, Meiji Holdings Co. Ltd, Tereos Group, Nissin Sugar Co. Ltd., Yakult Pharmaceutical Industry Co. Ltd., Sigma-Aldrich Corporation, Tate & Lyle PLC, Baolingbao Biology Co. Ltd., Sensus, Beneo GmbH, Jarrow Formulas Inc., Quantum Hi-Tech (China) Biological Co. Ltd., Galam Ltd., Cosucra Co., Dextra Laboratories Limited, AIDP Inc., GTC Nutrition, Beghin-Meiji SA, S.A. Pharmachem Pvt. Ltd.
What Are the Emerging Trends in the Fructooligosaccharides Industry?
Leading firms in the fructooligosaccharides industry are pumping money into building production facilities to cater to increasing needs and harness the growing market potential. The goal behind pouring funds into plants specializing in fructooligosaccharide production is to augment the manufacturing capacity of GOFOS - a water-soluble short chain fructooligosaccharide (sc-FOS) prebiotic fiber. For example, a fructooligosaccharides producer from Israel known as Galam, devoted $30 million towards its prebiotic GOFOS production in January 2022. This move is designed to fulfill the rising requirement for GOFOS, which finds application in a range of food products including cereals, energy bars, dairy and non-dairy goods, sweets, baked items, and chocolates. GOFOS is appreciated for its prebiotic virtues including the ability to boost and maintain the population of beneficial gut bacteria and facilitating good digestive and immune health.
What Are the Main Segments in the Fructooligosaccharides Market?
The fructooligosaccharides market covered in this report is segmented -
1) By Source: Chicory, Sucrose
2) By Form: Powder, Liquid
3) By Application: Food And Beverages, Animal Feed, Dietary Supplements, Infant Formula, Pharmaceuticals, Other Applications
Subsegments:
1) By Chicory: Chicory Root Extract, Chicory Inulin-Based FOS, High-Purity Chicory FOS
2) By Sucrose: Sucrose-Based FOS, Sugar Beet- And Sugar Cane-Derived FOS
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Which Geographic Area Leads the Fructooligosaccharides Market?
North America was the largest region in the fructooligosaccharides market in 2023. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in the fructooligosaccharides market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.
What Is Covered In The Fructooligosaccharides Global Market Report?
- Market Size Analysis: Analyze the Fructooligosaccharides Market size by key regions, countries, product types, and applications.
- Market Segmentation Analysis: Identify various subsegments within the Fructooligosaccharides Market for effective categorization.
- Key Player Focus: Focus on key players to define their market value, share, and competitive landscape.
- Growth Trends Analysis: Examine individual growth trends and prospects in the Market.
- Market Contribution: Evaluate contributions of different segments to the overall Fructooligosaccharides Market growth.
- Growth Drivers: Detail key factors influencing market growth, including opportunities and drivers.
- Industry Challenges: Analyze challenges and risks affecting the Fructooligosaccharides Market.
- Competitive Developments: Analyze competitive developments, such as expansions, agreements, and new product launches in the market.
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