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Dehydrated Vegetables Market Size, Growth, and Demand Forecast 2025-2033

01-17-2025 09:44 AM CET | Food & Beverage

Press release from: IMARC Group

Dehydrated Vegetables Market

Dehydrated Vegetables Market

๐†๐ฅ๐จ๐›๐š๐ฅ ๐ƒ๐ž๐ก๐ฒ๐๐ซ๐š๐ญ๐ž๐ ๐•๐ž๐ ๐ž๐ญ๐š๐›๐ฅ๐ž๐ฌ ๐ˆ๐ง๐๐ฎ๐ฌ๐ญ๐ซ๐ฒ: ๐Š๐ž๐ฒ ๐’๐ญ๐š๐ญ๐ข๐ฌ๐ญ๐ข๐œ๐ฌ ๐š๐ง๐ ๐ˆ๐ง๐ฌ๐ข๐ ๐ก๐ญ๐ฌ ๐ข๐ง ๐Ÿ๐ŸŽ๐Ÿ๐Ÿ“-๐Ÿ๐ŸŽ๐Ÿ‘๐Ÿ‘

๐’๐ฎ๐ฆ๐ฆ๐š๐ซ๐ฒ:

โ— The global dehydrated vegetables market size reached USD 78.8ย Billion in 2024.
โ— The market is expected to reach USD 114.5ย Billion by 2033, exhibiting a growth rate (CAGR) of 4.24% during 2025-2033.
โ— North America leads the market, accounting for the largest dehydrated vegetables market share.
โ— Onion accounts for the majority of the market share in the type segment, which can be attributed to its versatility in various cuisines.ย 
โ— Powder and granules hold the largest share in the dehydrated vegetables industry.
โ— Organic remain a dominant segment in the market due to rising preferences for food items free from chemical substances. ย ย ย ย 
โ— Vacuum drying represents the leading technology segment.
Food manufacturer exhibits a clear dominance because of the rising need to fulfil the needs of individuals.
โ— The increasing demand for products with longer shelf life is a primary driver of the dehydrated vegetables market.
โ— The rising need for processed and ready-to-eat (RTE) food items and health and nutritional awareness are reshaping the dehydrated vegetables market. ย 

๐‘๐ž๐ช๐ฎ๐ž๐ฌ๐ญ ๐Ÿ๐จ๐ซ ๐š ๐ฌ๐š๐ฆ๐ฉ๐ฅ๐ž ๐œ๐จ๐ฉ๐ฒ ๐จ๐Ÿ ๐ญ๐ก๐ข๐ฌ ๐ซ๐ž๐ฉ๐จ๐ซ๐ญ: https://www.imarcgroup.com/dehydrated-vegetables-market/requestsample

๐ˆ๐ง๐๐ฎ๐ฌ๐ญ๐ซ๐ฒ ๐“๐ซ๐ž๐ง๐๐ฌ ๐š๐ง๐ ๐ƒ๐ซ๐ข๐ฏ๐ž๐ซ๐ฌ:

โ— ๐‹๐จ๐ง๐ ๐ž๐ซ ๐’๐ก๐ž๐ฅ๐Ÿ ๐‹๐ข๐Ÿ๐ž ๐š๐ง๐ ๐‚๐จ๐ง๐ฏ๐ž๐ง๐ข๐ž๐ง๐œ๐ž:ย 

vegetarians dehydrated vegetables have longer shelf life than the fresh vegetables. This is very important especially in areas where fresh produce is scarce or during-a certain period of the year when most of the crops are unavailable in the markets. Dehydrated vegetables are accepted by consumers especially the busy ones as they are easy to store, transport, and use than the vegetable. Food manufacturers benefit from this convenience as well, because demand for fresh foods fluctuates and its impact on the manufacture's inventory cost is significantly offset through the use of frozen foods. Besides, the durability ensures that larger quantities of the food products required by institutions like food compounds, serving forces, and donation organizations with secure food supplies are met. Moreover, the dehydrated vegetables can be afforded any time of the year unlike the fresh harvested vegetables. ย ย ย ย 

โ— ๐‘๐ข๐ฌ๐ข๐ง๐  ๐ƒ๐ž๐ฆ๐š๐ง๐ ๐Ÿ๐จ๐ซ ๐๐ซ๐จ๐œ๐ž๐ฌ๐ฌ๐ž๐ ๐š๐ง๐ ๐‘๐ž๐š๐๐ฒ-๐ญ๐จ-๐„๐š๐ญ (๐‘๐“๐„) ๐Œ๐ž๐š๐ฅ๐ฌ:

A rise in the consumption of processed food products as well as ready-to-eat food products in people's diets is also helpful to the market. The populace is moving more towards fast foods and junk foods as a result of technological advancement in that they perform make increased health hazards. Dried vegetables are widely used in prepared or processed food products including soups, sauces, instant foods and snacks, which are convenient foods to prepare. This trend is most apparent in the developed countries where convenience foods mostly in the packaged format are being advocated, however it is also anticipated in the emerging economies as lifestyle changes. He and others in the food service industry, such as restaurants and catering, can also make use of the dehydrated vegetables since the product is easy to handle, and cheap to boot.

โ— ๐‡๐ž๐š๐ฅ๐ญ๐ก ๐š๐ง๐ ๐๐ฎ๐ญ๐ซ๐ข๐ญ๐ข๐จ๐ง๐š๐ฅ ๐€๐ฐ๐š๐ซ๐ž๐ง๐ž๐ฌ๐ฌ:

Health and nutrition consciousness prevails current era population to consume more and more dehydrated vegetables as the end product has similarity in its nutritional value, vitamins, minerals, and fibre content as the fresh vegetable. Since consumers are waking up to the benefits of consuming vegetables, they are interested in how they can consume vegetables in other more easy forms. This can only be solved by dehydrated vegetables as people can be able to take their meals even with their tight schedules. The increasing trend in reduced meat consumption; clean eating; and demand for natural food sources is propelling the growth of the market. In the same vein, dehydrated vegetables fit perfectly within the healthy and preferable lineup of packaged foods because these products increasingly promote the inclusion of "whole food" ingredients that are further processed minimally.

๐๐ฎ๐ฒ ๐…๐ฎ๐ฅ๐ฅ ๐‘๐ž๐ฉ๐จ๐ซ๐ญ: https://www.imarcgroup.com/checkout?id=12736&method=502

๐ƒ๐ž๐ก๐ฒ๐๐ซ๐š๐ญ๐ž๐ ๐•๐ž๐ ๐ž๐ญ๐š๐›๐ฅ๐ž๐ฌ ๐Œ๐š๐ซ๐ค๐ž๐ญ ๐‘๐ž๐ฉ๐จ๐ซ๐ญ ๐’๐ž๐ ๐ฆ๐ž๐ง๐ญ๐š๐ญ๐ข๐จ๐ง:

๐๐ซ๐ž๐š๐ค๐ฎ๐ฉ ๐๐ฒ ๐“๐ฒ๐ฉ๐ž:

โ— Potato
โ— Tomato
โ— Onion
โ— Others

Onion accounts for the majority of shares, which can be attributed to its versatility in various cuisines.

๐๐ซ๐ž๐š๐ค๐ฎ๐ฉ ๐๐ฒ ๐…๐จ๐ซ๐ฆ:

โ— Powder and Granules
โ— Slices and Cubes
โ— Minced and Chopped
โ— Flakes

Powder and granules dominate the market as they offer enhanced convenience while cooking. ย 

๐๐ซ๐ž๐š๐ค๐ฎ๐ฉ ๐๐ฒ ๐๐š๐ญ๐ฎ๐ซ๐ž:

โ— Organic
โ— Conventional

Organic represents the majority of shares due to rising preferences for food items free from chemical substances. ย ย ย 

๐๐ซ๐ž๐š๐ค๐ฎ๐ฉ ๐๐ฒ ๐“๐ž๐œ๐ก๐ง๐จ๐ฅ๐จ๐ ๐ฒ:

โ— Vacuum Drying
โ— Air Drying
โ— Spray Drying
โ— Freeze Drying
โ— Drum Drying

Vacuum drying holds the majority of shares on account of the increasing focus on preserving the nutritional content, texture, and flavor of vegetables. ย 

๐๐ซ๐ž๐š๐ค๐ฎ๐ฉ ๐๐ฒ ๐„๐ง๐ ๐”๐ฌ๐ž๐ซ:

โ— Food Manufacturer
โ— Food Service
โ— Retail

Food manufacturer exhibits a clear dominance because of the rising need to fulfil the needs of individuals. ย ย 

๐๐ซ๐ž๐š๐ค๐ฎ๐ฉ ๐๐ฒ ๐‘๐ž๐ ๐ข๐จ๐ง:

โ— North America (United States, Canada)
โ— Asia Pacific (China, Japan, India, South Korea, Australia, Indonesia, Others)
โ— Europe (Germany, France, United Kingdom, Italy, Spain, Russia, Others)
โ— Latin America (Brazil, Mexico, Others)
โ— Middle East and Africa

North America enjoys the leading position owing to a large market for dehydrated vegetables driven by the presence of a well-established food processing industry. ย 

๐“๐จ๐ฉ ๐ƒ๐ž๐ก๐ฒ๐๐ซ๐š๐ญ๐ž๐ ๐•๐ž๐ ๐ž๐ญ๐š๐›๐ฅ๐ž๐ฌ ๐Œ๐š๐ซ๐ค๐ž๐ญ ๐‹๐ž๐š๐๐ž๐ซ๐ฌ:

The dehydrated vegetables market research report outlines a detailed analysis of the competitive landscape, offering in-depth profiles of major companies. Some of the key players in the market are:

โ— BCFoods Europe B.V.
โ— Catz International B.V. (ACOMO Group)
โ— Green Rootz
โ— Harmony House Foods Inc.
โ— Mevive International Food Ingredients
โ— Natural Dehydrated Vegetables Pvt. Ltd.
โ— Real Dehydrated Pvt Ltd
โ— Seawind Foodsย 

๐€๐ฌ๐ค ๐€๐ง๐š๐ฅ๐ฒ๐ฌ๐ญ ๐Ÿ๐จ๐ซ ๐’๐š๐ฆ๐ฉ๐ฅ๐ž ๐‘๐ž๐ฉ๐จ๐ซ๐ญ: https://www.imarcgroup.com/request?type=report&id=12736&flag=C

๐ˆ๐Ÿ ๐ฒ๐จ๐ฎ ๐ซ๐ž๐ช๐ฎ๐ข๐ซ๐ž ๐š๐ง๐ฒ ๐ฌ๐ฉ๐ž๐œ๐ข๐Ÿ๐ข๐œ ๐ข๐ง๐Ÿ๐จ๐ซ๐ฆ๐š๐ญ๐ข๐จ๐ง ๐ญ๐ก๐š๐ญ ๐ข๐ฌ ๐ง๐จ๐ญ ๐œ๐จ๐ฏ๐ž๐ซ๐ž๐ ๐œ๐ฎ๐ซ๐ซ๐ž๐ง๐ญ๐ฅ๐ฒ ๐ฐ๐ข๐ญ๐ก๐ข๐ง ๐ญ๐ก๐ž ๐ฌ๐œ๐จ๐ฉ๐ž ๐จ๐Ÿ ๐ญ๐ก๐ž ๐ซ๐ž๐ฉ๐จ๐ซ๐ญ, ๐ฐ๐ž ๐ฐ๐ข๐ฅ๐ฅ ๐ฉ๐ซ๐จ๐ฏ๐ข๐๐ž ๐ญ๐ก๐ž ๐ฌ๐š๐ฆ๐ž ๐š๐ฌ ๐š ๐ฉ๐š๐ซ๐ญ ๐จ๐Ÿ ๐ญ๐ก๐ž ๐œ๐ฎ๐ฌ๐ญ๐จ๐ฆ๐ข๐ณ๐š๐ญ๐ข๐จ๐ง.

๐€๐›๐จ๐ฎ๐ญ ๐”๐ฌ:

IMARC Group is a global management consulting firm that helps the world's most ambitious changemakers to create a lasting impact. The company provide a comprehensive suite of market entry and expansion services. IMARC offerings include thorough market assessment, feasibility studies, company incorporation assistance, factory setup support, regulatory approvals and licensing navigation, branding, marketing and sales strategies, competitive landscape and benchmarking analyses, pricing and cost research, and procurement research.

๐‚๐จ๐ง๐ญ๐š๐œ๐ญ ๐”๐ฌ:

IMARC Group

134 N 4th St. Brooklyn, NY 11249, USA

Email: sales@imarcgroup.com

Tel No:(D) +91 120 433 0800

United States: +1-631-791-1145ย 

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