Press release
Europe Premium Chocolate Market Size, Share, Growth, Price Trends and Research Report 2025-2033
๐๐ฎ๐ซ๐จ๐ฉ๐ ๐๐ซ๐๐ฆ๐ข๐ฎ๐ฆ ๐๐ก๐จ๐๐จ๐ฅ๐๐ญ๐ ๐๐๐ซ๐ค๐๐ญ ๐๐๐๐-๐๐๐๐According to IMARC Group's report titled "๐๐ฎ๐ซ๐จ๐ฉ๐ ๐๐ซ๐๐ฆ๐ข๐ฎ๐ฆ ๐๐ก๐จ๐๐จ๐ฅ๐๐ญ๐ ๐๐๐ซ๐ค๐๐ญ ๐๐๐ฉ๐จ๐ซ๐ญ ๐๐ฒ ๐๐ซ๐จ๐๐ฎ๐๐ญ ๐๐ฒ๐ฉ๐ (๐๐๐ซ๐ค ๐๐ก๐จ๐๐จ๐ฅ๐๐ญ๐, ๐๐ข๐ฅ๐ค ๐๐ก๐จ๐๐จ๐ฅ๐๐ญ๐, ๐๐ก๐ข๐ญ๐ ๐๐ก๐จ๐๐จ๐ฅ๐๐ญ๐, ๐๐ง๐ ๐๐ญ๐ก๐๐ซ๐ฌ), ๐๐๐๐ค๐๐ ๐ข๐ง๐ ๐๐ฒ๐ฉ๐ (๐๐ญ๐๐ง๐๐๐ซ๐ ๐๐๐๐ค๐๐ ๐ข๐ง๐ , ๐๐ข๐๐ญ ๐๐๐๐ค๐๐ ๐ข๐ง๐ ), ๐๐ข๐ฌ๐ญ๐ซ๐ข๐๐ฎ๐ญ๐ข๐จ๐ง ๐๐ก๐๐ง๐ง๐๐ฅ (๐๐ฎ๐ฉ๐๐ซ๐ฆ๐๐ซ๐ค๐๐ญ๐ฌ ๐๐ง๐ ๐๐ฒ๐ฉ๐๐ซ๐ฆ๐๐ซ๐ค๐๐ญ๐ฌ, ๐๐จ๐ง๐ฏ๐๐ง๐ข๐๐ง๐๐ ๐๐ญ๐จ๐ซ๐๐ฌ, ๐๐ฉ๐๐๐ข๐๐ฅ๐ญ๐ฒ ๐๐ญ๐จ๐ซ๐๐ฌ, ๐๐ง๐ฅ๐ข๐ง๐ ๐๐ญ๐จ๐ซ๐๐ฌ, ๐๐ง๐ ๐๐ญ๐ก๐๐ซ๐ฌ), ๐๐ง๐ ๐๐จ๐ฎ๐ง๐ญ๐ซ๐ฒ ๐๐๐๐-๐๐๐๐", the report presents a thorough review featuring the market share, growth, share, trends, and research of the industry.
๐๐จ๐ฐ ๐๐ข๐ ๐ข๐ฌ ๐ญ๐ก๐ ๐๐ฎ๐ซ๐จ๐ฉ๐ ๐๐ซ๐๐ฆ๐ข๐ฎ๐ฆ ๐๐ก๐จ๐๐จ๐ฅ๐๐ญ๐ ๐๐ง๐๐ฎ๐ฌ๐ญ๐ซ๐ฒ ?
The Europe premium chocolate market was valued at ๐๐๐ ๐๐.๐ ๐๐ข๐ฅ๐ฅ๐ข๐จ๐ง in 2024 and is projected to grow to ๐๐๐ ๐๐.๐๐ ๐๐ข๐ฅ๐ฅ๐ข๐จ๐ง by 2033, with an expected compound annual growth rate (๐๐๐๐) ๐จ๐ ๐.๐% ๐๐ซ๐จ๐ฆ ๐๐๐๐ ๐ญ๐จ ๐๐๐๐.
๐๐ฎ๐ซ๐จ๐ฉ๐ ๐๐ซ๐๐ฆ๐ข๐ฎ๐ฆ ๐๐ก๐จ๐๐จ๐ฅ๐๐ญ๐ ๐๐๐ซ๐ค๐๐ญ ๐๐ซ๐๐ง๐๐ฌ:
The europe premium chocolate market is currently growing as there is a growing consumer preference of higher quality, artisan, and sustainably produced chocolate. An important determinant of this trend has been the increased demand for indulgent experiences, with consumers searching for premium goods, which possess novel flavors, novel textures, and novel hand crafting. Health-aware consumers are also contributing to this trend by showing an increase in consumption of dark chocolate, which is considered by the consumers as an healthier product because it is richer in cocoa and has less sugar.
Furthermore, ethical and sustainable sourcing (e.g., fair-trade-oriented practices, use of organic ingredients) has also become increasingly relevant and consumers are giving preference to brands that promote transparency and environmentally friendly activity. Demand, in particular during the seasonal months surrounding holidays and other special events, drives the market, as premium chocolate is often linked to being a gift.
๐ ๐จ๐ซ ๐๐ง ๐ข๐ง-๐๐๐ฉ๐ญ๐ก ๐๐ง๐๐ฅ๐ฒ๐ฌ๐ข๐ฌ, ๐ฒ๐จ๐ฎ ๐๐๐ง ๐ซ๐๐๐๐ซ ๐๐ซ๐๐ ๐ฌ๐๐ฆ๐ฉ๐ฅ๐ ๐๐จ๐ฉ๐ฒ ๐จ๐ ๐ญ๐ก๐ ๐ซ๐๐ฉ๐จ๐ซ๐ญ: https://www.imarcgroup.com/europe-premium-chocolate-market/requestsample
๐๐ฎ๐ซ๐จ๐ฉ๐ ๐๐ซ๐๐ฆ๐ข๐ฎ๐ฆ ๐๐ก๐จ๐๐จ๐ฅ๐๐ญ๐ ๐๐๐ซ๐ค๐๐ญ ๐๐๐จ๐ฉ๐ ๐๐ง๐ ๐๐ซ๐จ๐ฐ๐ญ๐ก ๐๐ง๐๐ฅ๐ฒ๐ฌ๐ข๐ฌ:
The market for Europe premium chocolate encompasses a very large spectrum of product, starting from single-origin, dark chocolates to specialties like truffles or artisan bars. Market analysis finds a strong concentration of brands already on the market, including a more limited group of smaller artisanal chocolate retailers that specialize in innovation and premium ingredients. The demand for high-end chocolate is not limited to classic-brick-and-mortar-s sales but is extended very wide by the fast growth of e-commerce platforms, which allows a consumer to familiarize itself with a large amount of products.
Furthermore, the trend towards personalization (consumers can personalize the chocolate products or the packaging) is on the rise, especially in the domain of gifting. Europe continues to be a powerhouse in the global premium chocolate market because of its long history of chocolatemaking, highly discerning consumer base, and an ongoing commitment to the flavor and presentation innovations of the market.
๐๐ฒ ๐ญ๐ก๐ ๐๐๐๐๐ ๐๐ซ๐จ๐ฎ๐ฉ, ๐ญ๐ก๐ ๐๐จ๐ฉ ๐๐จ๐ฆ๐ฉ๐๐ญ๐ข๐ญ๐ข๐ฏ๐ ๐๐๐ง๐๐ฌ๐๐๐ฉ๐๐ฌ ๐๐ฉ๐๐ซ๐๐ญ๐ข๐ง๐ ๐ข๐ง ๐ญ๐ก๐ ๐๐ง๐๐ฎ๐ฌ๐ญ๐ซ๐ฒ:
โข Cemoi Group
โข Chocoladefabriken Lindt & Sprรผngli AG
โข Hershey Company
โข Ferrero International S.A
โข Mars Incorporated
โข Mondelez International Inc
โข Nestlรฉ S.A.
โข Neuhaus (United Belgian Chocolate Makers)
โข Pierre Marcolini Group
โข Pladis Global (Yildiz Holding)
๐๐ฎ๐ซ๐จ๐ฉ๐ ๐๐ซ๐๐ฆ๐ข๐ฎ๐ฆ ๐๐ก๐จ๐๐จ๐ฅ๐๐ญ๐ ๐๐ง๐๐ฎ๐ฌ๐ญ๐ซ๐ฒ ๐๐๐ ๐ฆ๐๐ง๐ญ๐๐ญ๐ข๐จ๐ง:
The report has segmented the market into the following categories:
๐๐ซ๐๐๐ค๐ฎ๐ฉ ๐๐ฒ ๐๐ซ๐จ๐๐ฎ๐๐ญ ๐๐ฒ๐ฉ๐:
โข Dark Chocolate
โข Milk Chocolate
โข White Chocolate
โข Others
๐๐ซ๐๐๐ค๐ฎ๐ฉ ๐๐ฒ ๐๐๐๐ค๐๐ ๐ข๐ง๐ ๐๐ฒ๐ฉ๐:
โข Standard Packaging
โข Gift Packaging
๐๐ซ๐๐๐ค๐ฎ๐ฉ ๐๐ฒ ๐๐ข๐ฌ๐ญ๐ซ๐ข๐๐ฎ๐ญ๐ข๐จ๐ง ๐๐ก๐๐ง๐ง๐๐ฅ:
โข Supermarkets and Hypermarkets
โข Convenience Stores
โข Specialty Stores
โข Online Stores
โข Others
๐๐ซ๐๐๐ค๐ฎ๐ฉ ๐๐ฒ ๐๐จ๐ฎ๐ง๐ญ๐ซ๐ฒ:
โข Germany
โข France
โข United Kingdom
โข Italy
โข Spain
โข Switzerland
โข Belgium
โข Netherlands
โข Poland
โข Russia
โข Others
๐๐๐ช๐ฎ๐๐ฌ๐ญ ๐๐ง๐๐ฅ๐ฒ๐ฌ๐ญ ๐๐จ๐ซ ๐๐ฎ๐ฌ๐ญ๐จ๐ฆ๐ข๐ณ๐๐ญ๐ข๐จ๐ง: https://www.imarcgroup.com/request?type=report&id=2725&flag=C
๐๐๐ฒ ๐ก๐ข๐ ๐ก๐ฅ๐ข๐ ๐ก๐ญ๐ฌ ๐จ๐ ๐ญ๐ก๐ ๐๐๐ฉ๐จ๐ซ๐ญ:
โข Recent Industry News
โข Key Technological Trends & Development
โข COVID-19 Impact on the Market
โข Porter's Five Forces Analysis
โข Strategic Recommendations
โข Market Dynamics
โข Historical, Current and Future Market Trends
โข Market Drivers and Success Factors
โข SWOT Analysis
โข Value Chain Analysis
โข Comprehensive Mapping of the Competitive Landscape
โข Top Winning Strategies
๐๐จ๐ญ๐: ๐๐ ๐ฒ๐จ๐ฎ ๐ง๐๐๐ ๐ฌ๐ฉ๐๐๐ข๐๐ข๐ ๐ข๐ง๐๐จ๐ซ๐ฆ๐๐ญ๐ข๐จ๐ง ๐ญ๐ก๐๐ญ ๐ข๐ฌ ๐ง๐จ๐ญ ๐๐ฎ๐ซ๐ซ๐๐ง๐ญ๐ฅ๐ฒ ๐ฐ๐ข๐ญ๐ก๐ข๐ง ๐ญ๐ก๐ ๐ฌ๐๐จ๐ฉ๐ ๐จ๐ ๐ญ๐ก๐ ๐ซ๐๐ฉ๐จ๐ซ๐ญ, ๐ฐ๐ ๐๐๐ง ๐ฉ๐ซ๐จ๐ฏ๐ข๐๐ ๐ข๐ญ ๐ญ๐จ ๐ฒ๐จ๐ฎ ๐๐ฌ ๐ ๐ฉ๐๐ซ๐ญ ๐จ๐ ๐ญ๐ก๐ ๐๐ฎ๐ฌ๐ญ๐จ๐ฆ๐ข๐ณ๐๐ญ๐ข๐จ๐ง.
๐๐๐๐ ๐๐จ๐ซ๐ ๐๐๐ญ๐๐ฌ๐ญ ๐๐๐ซ๐ค๐๐ญ ๐๐๐ฌ๐๐๐ซ๐๐ก ๐๐๐ฉ๐จ๐ซ๐ญ๐ฌ:
โข ๐๐ฎ๐ซ๐จ๐ฉ๐ ๐๐ฅ๐๐๐ญ๐ซ๐ข๐ ๐๐ฎ๐ฌ ๐๐๐ซ๐ค๐๐ญ: https://www.imarcgroup.com/europe-electric-bus-market/requestsample
โข ๐๐ ๐๐ข๐ ๐ข๐ญ๐๐ฅ ๐๐๐๐ง๐ญ๐ข๐ญ๐ฒ ๐๐๐ซ๐ค๐๐ญ: https://www.imarcgroup.com/uk-digital-identity-market/requestsample
๐๐๐๐๐ ๐๐ซ๐จ๐ฎ๐ฉ
134 N 4th St. Brooklyn, NY 11249, USA
Email: sales@imarcgroup.com
Tel No:(D) +91 120 433 0800
United States: +1-631-791-1145
IMARC Group is a global management consulting firm that helps the world's most ambitious changemakers to create a lasting impact. The company provide a comprehensive suite of market entry and expansion services.
IMARC offerings include thorough market assessment, feasibility studies, company incorporation assistance, factory setup support, regulatory approvals and licensing navigation, branding, marketing and sales strategies, competitive landscape and benchmarking analyses, pricing and cost research, and procurement research.
This release was published on openPR.
Permanent link to this press release:
Copy
Please set a link in the press area of your homepage to this press release on openPR. openPR disclaims liability for any content contained in this release.
You can edit or delete your press release Europe Premium Chocolate Market Size, Share, Growth, Price Trends and Research Report 2025-2033 here
News-ID: 3805716 • Views: โฆ
More Releases from IMARC Group

Renewable Ink Binders Production Cost Analysis 2025: Setup Layout and Machinery โฆ
Renewable ink binders are environmentally sustainable alternatives to traditional petroleum-based binders used in ink formulations. Derived from natural sources such as plant oils, starches, proteins, and lignin, these binders offer reduced environmental impact, lower carbon emissions, and enhanced biodegradability. Their use supports the growing demand for eco-friendly printing solutions in packaging, textiles, and commercial printing industries, aligning with global sustainability initiatives and regulatory requirements.
Establishing a renewable ink binders production plantโฆ

Iso Butanol Production Plant Setup Report 2025: Industry Trends and Cost Require โฆ
Isobutanol, also known as isobutyl alcohol, is a four-carbon branched-chain alcohol with the chemical formula C4H10O. It is a colorless, flammable liquid with a distinct alcoholic odor and is commonly used as a solvent, chemical intermediate, and biofuel additive. Isobutanol can be produced through petrochemical processes or via fermentation using engineered microorganisms, offering advantages such as higher energy content and compatibility with existing fuel infrastructure compared to ethanol.
Setting up anโฆ

Citric Acid Production Cost Analysis 2025: Industry Trends, Plant Setup and Inve โฆ
Citric acid is a weak organic acid naturally found in citrus fruits and widely used as a preservative, flavoring agent, and acidulant in the food and beverage industry. It also plays a critical role in pharmaceuticals, cosmetics, and cleaning products due to its chelating and buffering properties. Industrially, citric acid is primarily produced through the fermentation of carbohydrates using Aspergillus niger.
Setting up a citric acid production plant involves sourcing rawโฆ

Calcium Hypochlorite Powder Production Plant Setup Cost 2025: Business Plan, Lay โฆ
Calcium hypochlorite powder is a white, granular or powdered chemical compound widely used as a disinfectant and bleaching agent, particularly in water treatment and sanitation applications. It is composed primarily of calcium, chlorine, and oxygen, and releases chlorine when dissolved in water, making it highly effective for killing bacteria, algae, and other pathogens. Due to its high chlorine content and stability in storage, it is commonly used in swimming pools,โฆ
More Releases for Chocolate
Bean-to-bar Chocolate Market Players Gaining Attractive Investments: Dandelion C โฆ
The Latest Study Published by HTF MI Research on the "Bean-to-bar Chocolate Market'' evaluates market size, trend and forecast to 2030. The Bean-to-bar Chocolate market study includes significant research data and evidences to be a practical resource document for managers and analysts is, industry experts and other key people to have an easily accessible and self-analysed study to help understand market trends, growth drivers, opportunities and upcoming challenges as wellโฆ
Bean-to-bar Chocolate Market Outlook 2031 Findings By Key Players-Taza Chocolate โฆ
๐๐๐, ๐๐๐ฐ ๐๐๐ซ๐ฌ๐๐ฒ- According to ๐๐๐, the globalย Bean-to-bar Chocolate Marketย size in terms of revenue was valued at around USD XX.Xย billion in 2023 and is expected to reach a value of ๐๐๐ ๐๐.๐ ๐๐ข๐ฅ๐ฅ๐ข๐จ๐ง ๐๐ฒ ๐๐๐๐,ย growing at a ๐๐๐๐ ๐จ๐ ๐ซ๐จ๐ฎ๐ ๐ก๐ฅ๐ฒ ๐๐.๐% ๐๐ซ๐จ๐ฆ ๐๐๐๐ ๐ญ๐จ ๐๐๐๐.ย The globalย Bean-to-bar Chocolate market is projected to grow at a significant growth rate due to several driving factors.
The market for bean-to-bar chocolate is expanding significantly dueโฆ
Chocolate Ingredients Market by Type (Milk, Cocoa, Lecithin, Flavors, Others), C โฆ
Data Bridge Market Research analyses that the global chocolate ingredients market to account USD 9.20 billion by 2028 and growing at a CAGR of 4.25% in the forecast period of 2021-2028.
Chocolate Ingredients market research report provides data and information about the scenario of ABC industry which makes it easy to be ahead of the competition in today's speedily altering business environment. Analytical study of this market report aids in formulatingโฆ
Sea Salt Chocolate Market Seeking Excellent Growth | GODIVA, Skellings Chocolate โฆ
The latest 125+ page survey report on Global Sea Salt Chocolate Market is released by HTF MI covering various players of the industry selected from global geographies like North America Country (United States, Canada), South America, Asia Country (China, Japan, India, Korea), Europe Country (Germany, UK, France, Italy), Other Country (Middle East, Africa, GCC). A perfect mix of quantitative & qualitative Market information highlighting developments, industry challenges that competitors areโฆ
Milk Chocolate Market ||Ezaki Glico, Kinder Chocolate, Blommer Chocolate, Godiva โฆ
Zion Market Research published a new 110+ pages industry research "Global Milk Chocolate Market Is Expected To Reach Around USD 90.65 Billion By 2025" is exhaustively researched and analyzed in the report to help market players to improve their business tactics and ensure long-term success. The authors of the report have used easy-to-understand language and uncomplicated statistical images but provided thorough information and detailed data on the Global Milk Chocolateโฆ
Dark Chocolate Market By Type (70% Cocoa Dark Chocolate, 75% Cocoa Dark Chocolat โฆ
Global Dark Chocolate Market Analysis
According to Verified Market Research, The Global Dark Chocolate Market was valued at USD 44.09 Billion in 2018 and is projected to reach USD 83.34 Billion by 2026, growing at a CAGR of 8.26% from 2019 to 2026.
What is Dark Chocolate?
Dark chocolate is chocolate without milk solids added and has a more prominent chocolate taste than milk chocolate and hence the dark chocolate is more proneโฆ