Dry Milling Market Research Analysis 2024-2033: Growth, Size, Demand, Analysis, Insights

"The Business Research Company recently released a comprehensive report on the Global Dry Milling Market Size and Trends Analysis with Forecast 2024-2033. This latest market research report offers a wealth of valuable insights and data, including global market size, regional shares, and competitor market share. Additionally, it covers current trends, future opportunities, and essential data for success in the industry.

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According to The Business Research Company's, The dry milling market size has grown strongly in recent years. It will grow from $104.19 billion in 2023 to $111.9 billion in 2024 at a compound annual growth rate (CAGR) of 7.4%. The growth in the historic period can be attributed to consumer preferences, regulatory changes, local and terroir focus, marketing and branding, cocktail culture.

The dry milling market size is expected to see strong growth in the next few years. It will grow to $155.63 billion in 2028 at a compound annual growth rate (CAGR) of 8.6%. The growth in the forecast period can be attributed to continued growth of premium segment, health and wellness, digital marketing and e-commerce, aging population, whiskey aging and maturation. Major trends in the forecast period include low- and no-alcohol options, regional and terroir-driven offerings, ready-to-drink (rtd) cocktails, innovative aging techniques, digital marketing and e-commerce.

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Market Drivers and Trends:

The rise in the consumption of corn flour-processed snacks across the globe is expected to propel the growth of the dry milling market going forward. Corn flour refers to flour made from dried whole corn kernels and is derived from the grinding of dried corn and is a common staple food. It is used in the preparation of various food items. For instance, in November 2021, according to the Institute of Food Technologists (IFT) report, a US-based international, non-profit scientific association of professionals engaged in food science, food technology, and related fields, the number of snacks sold in the US increased by 5%, and the consumption of snacks by US adults is up to 2.7 snacks per day. Therefore, the rise in the consumption of corn flour, processed snacks is driving the growth of the dry milling market during forecast period.

Technological advancements have emerged as the key trend gaining popularity in the dry milling market. Major companies operating in the dry milling sector are focusing on developing new technologies to sustain their position in the market. For instance, in December 2021, Rieco Industries Limited, an India-based project engineering and machine manufacturing company, launched an innovative technological solution, RACAM, an air classifying action mill for dry powder grinding, which had the unique feature of air and dust separation. This machine provides various activities in dry milling such as classifying, conveying, integrated grinding, and collecting operations with the help of a single machine. It also provides an ultra-fine grinding powder. The equipment offers advantages such as larger capacity, higher efficiency, and less noise. The upgraded equipment is also more efficient and easier to clean and use.

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Major Key Players of the Market:

Archer Daniels Midland Company, Bunge Limited, C.H Guenther And Son Incorporated, Cargill Inc., Didion Milling, Flint Hills Resources LP, LifeLine Foods Pvt. Ltd., Green Plains Inc., Semo Milling, Valero Energy Corporation, Pacific Ethanol Inc., Alto Ingredients Inc., FRITSCH Co., SunOpta Inc., Millmore Engineering Private Limited, Hosokawa Micron Powder Systems, Quadro Engineering Corp., Frewitt Ltd., KemutecGroup Ltd., Sturtevant Inc., Buhler AG, GEA Group AG, Hosokawa Alpine AG, IKA Works GmbH & Co. KG, Netzsch Grinding & Dispersing, Pallmann Maschinenfabrik GmbH & Co. KG, Schenck Process Holding GmbH, Union Process Inc., WAB Group, Yenchen Machinery Co. Ltd.

Dry Milling Market 2024 Key Insights:

• The dry milling market size is expected to see strong growth in the next few years. It will grow to $155.63 billion in 2028 at a compound annual growth rate (CAGR) of 8.6%.
• Increase In The Consumption Of Snacks Using Corn Flour
• Development Of Innovative Technological Solutions
• Asia-Pacific was the largest region in the dry milling market in 2023

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