Low Intensity Sweeteners Market Overview by Industry Chain Information, Upstream Raw Materials & Downstream Industry

The global low intensity sweeteners market size is expected to reach USD 4.88 Billion in 2032 and register a revenue CAGR of 4.7% during the forecast period, according to the latest analysis by Emergen Research. Rising number of chronic diseases is a major factor driving the market revenue growth. According to the World Health Organization, chronic diseases are the reason behind death of 41 million people per year, globally. Low-intensity sweeteners are sweeteners with few to no calories without affecting the sweet taste of meals and beverages. Low-calorie sweeteners aid with weight maintenance or weight loss as part of a healthy diet. It does not increase blood sugar levels, hence making them a better alternative for people who have diabetes which is also driving the market revenue growth.

The latest research report is dubbed as the first document encompassing the latest information about the Low Intensity Sweeteners market that has been gravely affected by the COVID-19 pandemic. The global health crisis poses significant threats to the future growth of the Low Intensity Sweeteners industry. The report assesses the profound changes in this business setting caused by the outbreak and considers the prominent market aspects that have been severely disrupted by the pandemic. The report thus expounds on the rapidly changing market scenario in this COVID-19 era, which aims to help businesses involved in this sector overcome the pandemic's gripping effects and formulate new growth strategies to boost the COVID-19 preparedness.

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Key Market Competitors Profiled in the Report:

ADM, Anderson Global Group, LLC, Roquette Frères, Matsutani Chemical Industry Co., Ltd, Whole Earth Brands, CJ CHEILJEDANG CORP, Samyang Corporation, Daesang, VW-Ingredients, Hylen

Some Key Highlights From the Report

The stevia segment accounted for a significantly large revenue share in 2022. Rising demand for stevia-based sweeteners owing to their zero-calorie component that is safe for diabetics to use and is tooth-friendly which are major factors driving revenue growth of this segment. Stevia contains no sugar and few calories, as a result helps to maintain a healthy diet without sacrificing flavor hence is utilized in the food and beverage industry. Stevia sweeteners can be used in various applications such as ice cream, sauces, desserts, yoghurt, soda beverages, seafood, and among others which are driving revenue growth of this segment. Moreover, Stevia is used in sugar-free syrups and liquid medications, to make them more palatable which is also driving revenue growth of this segment.

The liquid segment accounted for a significantly large revenue share in 2022. Rising demand for liquid low-intensity sweeteners since they provide sweetness without adding significant calories to foods and beverages hence making them a healthy option for individuals looking to reduce their calorie intake and manage their weight which is a major factor driving revenue growth of this segment. Liquid zero-calorie sweeteners are made from a combination of high-intensity sweeteners such as stevia, monk fruit, sucralose, or saccharin and water. They are easily mixed into both hot and cold beverages, making them a convenient option for coffee, tea, cocktails, and other drinks which is also contributing to revenue growth of this segment.

The online retail segment accounted for a significantly large revenue share in 2022. It is attributed to factors such as no additional costs as products can be shipped directly from sellers to the customers. Revenue growth of this segment is attributed to low product costs, discounts available throughout the year, and online retailers providing detailed product information, such as ingredient lists, and nutritional content, which helps consumers make informed purchasing decisions. Other factors such as convenience, and doorstep service, are also contributing to revenue growth of this segment.

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This market is segmented based on Types, Applications, and Regions. The growth of each segment provides accurate forecasts related to production and sales by Types and Applications, in terms of volume and value for the period between 2020 and 2028. This analysis can help readers looking to expand their business by targeting emerging and niche markets. Market share data is given on both global and regional levels. Regions covered in the report are North America, Europe, Asia Pacific, Latin America, and Middle East & Africa. Research analysts assess the market positions of the leading competitors and provide competitive analysis for each company. For this study, this report segments the global Low Intensity Sweeteners market on the basis of product, application, and region:

For the purpose of this report, Emergen Research has segmented the global low intensity sweeteners market on the basis of type of sweeteners, application, form, distribution channel, consumer preference, and region:

Type of Sweeteners Outlook (Revenue, USD Billion; 2019-2032)

Stevia

Monk Fruit Extract

Aspartame

Saccharin

Sucralose

Application Outlook (Revenue, USD Billion; 2019-2032)

Food Products

Beverages

Pharmaceuticals

Personal Care Products

Others

Form Outlook (Revenue, USD Billion; 2019-2032)

Liquid

Powder

Distribution Channel Outlook (Revenue, USD Billion; 2019-2032)

Online

Retail Stores

Consumer Preference Outlook (Revenue, USD Billion; 2019-2032)

Natural Sweeteners

Sugar Substitutes

Low-Calorie Sweeteners

Regional Analysis of the Low Intensity Sweeteners Market:

North America (U.S., Canada)

Europe (U.K., Italy, Germany, France, Rest of EU)

Asia Pacific (India, Japan, China, South Korea, Australia, Rest of APAC)

Latin America (Chile, Brazil, Argentina, Rest of Latin America)

Middle East & Africa (Saudi Arabia, U.A.E., South Africa, Rest of MEA)

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Key Objectives of the Report:

Analysis and estimation of the Low Intensity Sweeteners market size and share for the projected period of 2020-2027

Extensive analysis of the key players of the market by SWOT analysis and Porter's Five Forces analysis to impart a clear understanding of the competitive landscape

Study of current and emerging trends, restraints, drivers, opportunities, challenges, growth prospects, and risks of the global Low Intensity Sweeteners market

Analysis of the growth prospects for the stakeholders and investors through the study of the promising segments

Strategic recommendations to the established players and new entrants to capitalize on the emerging growth opportunities

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Thank you for reading the report. The report can be customized as per the requirements of the clients. For further information or query about customization, please reach out to us, and we will offer you the report best suited for your needs.

View Additional Related Reports:

Low Intensity Sweeteners Market Size @ https://www.emergenresearch.com/industry-report/low-intensity-sweeteners-market/market-size

Low Intensity Sweeteners Market Share @ https://www.emergenresearch.com/industry-report/low-intensity-sweeteners-market/market-share

Low Intensity Sweeteners Market Trends @ https://www.emergenresearch.com/industry-report/low-intensity-sweeteners-market/market-trends

Low Intensity Sweeteners Regional Market Demand @ https://www.emergenresearch.com/industry-report/low-intensity-sweeteners-market/regional-market-demand

Low Intensity Sweeteners Market Analysis @ https://www.emergenresearch.com/industry-report/low-intensity-sweeteners-market/market-analysis

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