Raw Chicken Market Global Rising Demand & Huge Scope Till 2028

The raw chicken meat market was valued at US$ 232,489.41 million in 2021 and is projected to reach US$ 296,150.51 million by 2028; it is expected to grow at a CAGR of 3.5% from 2021 to 2028.Raw Chicken Meat Market Forecast to 2028 - COVID-19 Impact and Global Analysis By Type (Whole Chicken, Chicken Breast, Thighs, Drumstick, Wings, and Others) and Distribution Channel (Supermarkets and Hypermarkets, Specialty Stores, Online Retail, and Others) and Geography

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Competitive Landscape: Raw Chicken Market:

Chicken meat is essential, as it is one of the primary protein sources for consumers in several countries. Furthermore, animal-derived food products have a protein digestibility corrected amino acid score (PDCAAS) of one or slightly below one. Chicken is easily digestible and the most budget-friendly of lean protein options; moreover, chicken protein contains all nine essential amino acids. Thus, the surging consumer inclination toward protein-rich food is the key factor propelling the raw chicken meat market growth.

Based on type, the raw chicken meat market is segmented into whole chicken, chicken breast, thighs, drumstick, wings, and others. The chicken breast segment accounted for the largest market share in 2020 and is expected to register the highest CAGR in the market during the forecast period. The chicken breast segment is anticipated to account for the largest revenue share in the market during the forecast period. Chicken breast is a type of white meat obtained from underneath the chicken's pectoral muscle. It has low fat content and high protein content. Chicken breast is typically sold without skin and bones as most of the chicken fat is concentrated in the skin. The United States Department of Agriculture (USDA) states that the average 4-ounce serving size of raw, boneless, and skinless chicken breast contains approximately 110 calories, 26 gram of protein, 1 gram of fat, 75 milligrams of cholesterol, and 85 milligrams of sodium.

Amick Farms
Foster Farms
JBS( Primo Butcher Shop)
Koch Foods
Mountaire Farms
Perdue
Pilgrim's
Sanderson Farms
Tyson Foods
Wayne Farms Llc
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Chapter Details of Raw Chicken Market:
Part 01: Executive Summary
Part 02: Scope of The Report
Part 03: Raw Chicken Market Landscape
Part 04: Raw Chicken Market Sizing
Part 05: Raw Chicken Market Segmentation by Product
Part 06: Five Forces Analysis
Part 07: Customer Landscape
Part 08: Geographic Landscape
Part 09: Decision Framework
Part 10: Drivers and Challenges
Part 11: Market Trends
Part 12: Vendor Landscape
Part 13: Vendor Analysis

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This release was published on openPR.