Regional Analysis and Key Player Insights for Farro Market (2024-2031) - Soya UK Ltd, Delphi Organic GmbH, Mamta Hygiene Products Pvt Ltd.

Farro Market Research Report By DataM Intelligence: A comprehensive analysis of current and emerging trends provides clarity on the dynamics of the Farro market. The report employs Porter's Five Forces model to assess key factors such as the influence of suppliers and customers, risks posed by different entities, competitive intensity, and the potential of emerging entrepreneurs, offering valuable insights. Additionally, the report presents research data from various companies, including their benefits, gross margins, and strategic decisions in the global market, all conveyed through tables, charts, and infographics.

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What is the projected growth rate (CAGR) of the Global Farro market from 2024 to 2031, and what is the market value expected to change by 2031?

Global Farro Market reached US$ 181.2 million in 2022 and is expected to reach US$ 402.7 million by 2031, growing with a CAGR of 10.5% during the forecast period 2024-2031.

What is Farro Market?

Farro is an ancient whole grain that is a type of hulled wheat, specifically a variety of emmer wheat. Known for its nutty flavor and chewy texture, farro is rich in nutrients, including fiber, protein, vitamins, and minerals. It is often used in salads, soups, and side dishes and can be cooked similarly to rice or quinoa. Farro is appreciated not only for its nutritional benefits but also for its versatility in various culinary applications, making it a popular choice in Mediterranean and health-conscious cuisines. Additionally, it is available in different forms, including whole farro, semi-pearled, and pearled, with the latter two having shorter cooking times.

Key Players:

Profiles of some of the major players in the global Farro market, which include:

Soya UK Ltd, Delphi Organic GmbH, Mamta Hygiene Products Pvt Ltd, Eastern Colorado Seeds, LLC., Hancock Seed & Company, RR AGRO FOODS, Advanta Seeds, Nirmal Seeds India, BAYER AG.

Industry Development:

In June 2021, Ardent Mills introduced a new range of specialty ingredients, including organic farro (spelt) berries, organic spelt flour, and chickpea flour. These products are available in various packaging sizes, specifically in 25-pound and 50-pound bags as well as totes. This launch reflects Ardent Mills' commitment to providing high-quality, diverse ingredients to meet the growing demand for health-conscious and specialty food options in the market.

The purpose of the report is to offer a comprehensive analysis of the market, along with insightful conclusions, statistical data, historical information, market data that has been confirmed by the industry, and predictions based on a sound methodology. By identifying and examining market segments and forecasting global market size, the study also contributes to understanding the dynamics and structure of the global Farro market.

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Market Segments:

The report covers the segmentation of the market into different segments based on various classifications such as applications, end users, product types, and others. The segmentation is divided into two sections, one for development and the other for different roles, needs, and behaviours.

By Type: Whole Grain Farro, Semi Pearled & Pearled Farro.

By Nature: Conventional, Organic.

By Distribution Channel: Supermarket/Hypermarket, Specialty Stores, E-Commerce, Others.

Regional Break out:

☞ North America - US, Canada, Mexico

☞ Europe- Germany, Russia, UK, France, Italy, Rest of Europe

☞ Asia Pacific- China, India, Japan, Australia, Rest of Asia Pacific

☞ South America- Brazil, Argentina, Colombia, Rest of South America

☞ Middle East and Africa- Saudi Arabia, UAE, Oman, Bahrain, Qatar, Kuwait, Israel

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Key Features:

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