Black Tea Polyphenols Market to Experience Holistic Expansion with the Significant CAGR by 2031 | Taiyo GmbH, Indena S.p.A., Naturex S.A.

DataM Intelligence has released a new research report on the Black Tea Polyphenols market. The report provides a detailed analysis of current and emerging trends, offering insights into the market dynamics. It utilizes Porter's Five Forces model to assess key factors such as supplier and customer relationships, risks from various agents, competitive intensity, and opportunities for new entrants. The study also includes research data from various companies, analyzing factors like benefits, gross margins, and strategic decisions in the global market. The report is enriched with tables, charts, and infographics for a clear presentation of the findings.

Global Black Tea Polyphenols Market reached US$ 125.20 million in 2023 and is expected to reach US$ 195.08 million by 2031, growing with a CAGR of 5.7% during the forecast period 2024-2031.

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The Black Tea Polyphenols market focuses on the production and distribution of polyphenols derived from black tea, which are celebrated for their potent antioxidant properties and health benefits. These compounds are utilized in various applications, including dietary supplements, functional foods and beverages, and skincare products. The market is driven by the increasing consumer awareness of health and wellness, a growing demand for natural and plant-based ingredients, and rising research supporting the health benefits of black tea polyphenols, such as improved cardiovascular health and weight management. Additionally, the expansion of the functional food and beverage sector further propels the growth of the black tea polyphenols market globally.

List of the Key Players in the Black Tea Polyphenols Market:

Taiyo GmbH, Indena S.p.A., Naturex S.A., Chr. Hansen Holding A/S, DuPont de Nemours, Inc., Nature's Bounty Co., Organic India Pvt. Ltd., Finlay Extracts & Ingredients USA, Inc., FutureCeuticals, Inc., and Amax NutraSource, Inc.

Key Developments:

In July 2022, Nature's Bounty Co. expanded its product offerings with a new line of black tea polyphenol capsules designed to enhance antioxidant support and promote overall well-being. These capsules feature concentrated extracts from black tea polyphenols, known for their potential health benefits, including support for cardiovascular health and cognitive function.

Earlier, in November 2021, Taiyo International Inc., a leading provider of functional ingredients, announced an exciting collaboration with Organic India Pvt. Ltd., a well-known producer of organic herbal products. This partnership aimed to create innovative herbal tea blends infused with black tea polyphenols, combining the health benefits of these extracts with Organic India's expertise in herbal formulations.

In December 2020, Givaudan S.A., a global leader in the fragrance and flavor industry, strengthened its position by acquiring Naturex S.A., a major supplier of natural ingredients, including botanical extracts. This acquisition enhanced Givaudan's capabilities in sourcing natural ingredients, particularly black tea polyphenol extracts, for various applications in food, beverages, and personal care products.

Research Process:

Both primary and secondary data sources have been used in the global Black Tea Polyphenols Market research report. During the research process, a wide range of industry-affecting factors are examined, including governmental regulations, market conditions, competitive levels, historical data, market situation, technological advancements, upcoming developments, in related businesses, as well as market volatility, prospects, potential barriers, and challenges.

Segment Covered in the Black Tea Polyphenols Market:

By Source: Camellia Sinensis, Blended.

By Type: Catechins, Theaflavins, Thearubigins, Flavonols, Flavan-3-ols, Others.

By Application: Functional Beverages, Dietary Supplements, Flavored Snacks, Cosmetics & Personal Care, Others.

By Distribution Channel: Supermarkets/Hypermarkets, Online Retail, Specialty Stores, Others.

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Regional Analysis:

➣ North America (US, Canada, Mexico)

➣ Europe (Germany, Russia, UK, France, Italy, Spain, Rest of Europe)

➣ Asia-Pacific (China, India, Japan, Australia, Rest of Asia Pacific)

➣ South America (Brazil, Argentina, Rest of South America)

➣ Middle East and Africa

**The full version of the report includes an in-depth analysis of emerging players and startups, which will provide valuable insights into the evolving market landscape and key strategies being adopted**

Chapter Outline:

⏩ Market Overview: It contains five chapters, as well as information about the research scope, major manufacturers covered, market segments, Black Tea Polyphenols market segments, study objectives, and years considered.

⏩ Market Landscape: The competition in the Global Black Tea Polyphenols Market is evaluated here in terms of value, turnover, revenues, and market share by organization, as well as market rate, competitive landscape, and recent developments, transaction, growth, sale, and market shares of top companies.

⏩ Companies Profiles: The global Black Tea Polyphenols market's leading players are studied based on sales, main products, gross profit margin, revenue, price, and growth production.

⏩ Market Outlook by Region: The report goes through gross margin, sales, income, supply, market share, CAGR, and market size by region in this segment. North America, Europe, Asia Pacific, Middle East & Africa, and South America are among the regions and countries studied in depth in this study.

⏩ Market Segments: It contains the deep research study which interprets how different end-user/application/type segments contribute to the Black Tea Polyphenols Market.

⏩ Market Forecast: Production Side: In this part of the report, the authors have focused on production and production value forecast, key producers forecast, and production and production value forecast by type.

⏩ Research Findings: This section of the report showcases the findings and analysis of the report.

⏩ Conclusion: This portion of the report is the last section of the report where the conclusion of the research study is provided.

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The Research Report Offers Answers To The Following Questions:

☛ What is the expected growth rate of the global market for the forecast period?

☛ What are the key driving factors that are responsible to shape the fate of the Black Tea Polyphenols market during the forecast period?

☛ What will be the overall size of the market during the analysis period?

☛ What are the prominent market trends which influence the development of the Black Tea Polyphenols market across various regions?

☛ Who are the key market players and the market strategies that have helped them to secure the leading position in the global market?

☛ What are the challenges and threats that are likely to act as a barrier to the growth of the Black Tea Polyphenols market?

☛ What are the major opportunities that the companies can get to attain success in the world?

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