Global Surimi Market is expected to reach USD 6.26 Bn by 2030, as per Maximize Market Research.

The Surimi Market was valued at US $ 4.10 BN. in 2023, and it is expected to reach US $ 6.26 Bn. by 2030 with a CAGR of 6.2 % during the forecast period.

Surimi Market Overview

The Surimi Market is rapidly expanding within the global seafood industry. Surimi is a seafood variety made from finely chopped fish or shellfish. It is utilized as an ingredient in a diverse range of culinary styles. The surimi market in the Asia-Pacific region is expanding due to several reasons including shifting dietary preferences, increasing demand for seafood items, and rising popularity of processed seafood products. Surimi-based snacks like fish balls, crab sticks, and kamaboko are commonly included in meals across various regions in Asia to provide a protein source. China controls the Asia-Pacific region and is a significant surimi consumer because of its large population, improving quality of life, and growing urbanization. Japan, Korea, and Southeast Asia are also important buyers of surimi in this region.

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Europe has become the second biggest region in the surimi market, with a growing focus on health. Surimi is considered a healthy protein option due to its low fat and high protein content. In European countries, there is a high demand for seafood dishes and sushi, with surimi frequently used in sushi rolls and seafood salads. In Europe, there is a strong desire for convenience, with individuals seeking out quick and prepared meal options. Finally, the varied culinary culture of Europe results in surimi being incorporated in a range of dishes like sandwiches, wraps, and appetizers. The combination of these factors makes Europe the second biggest surimi region after Asia-Pacific.

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Surimi Market Segmentation

by Type

Frozen surimi
Chilled surimi
Fresh surimi

by source

Tropical
Cold Water

By Distribution channel

B2B
B2C

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Surimi Market leaders

Viciunai Group (Lithuania)
Trans-Ocean Products (USA)
Seaprimexco Vietnam (Vietnam)
Gadre Marine (India)
Ocean More Foods Co., Ltd. (China)
APITOON (Thailand)
Luck Union Foods (Thailand)
Sugiyo Co., Ltd. (Japan)
Aquamar Inc. (Canada)
Fujimitsu Corporation (Japan)
SeaPak (USA)

Key questions answered in the Market are:

What was the Market size in 2023?

What is the projected demand for the Surimi Market?

Which are the factors expected to drive the Market growth?

What is the future projection for the Surimi Market?

𝐅𝐨𝐫 𝐚 𝐝𝐞𝐞𝐩𝐞𝐫 𝐮𝐧𝐝𝐞𝐫𝐬𝐭𝐚𝐧𝐝𝐢𝐧𝐠, 𝐜𝐥𝐢𝐜𝐤 𝐨𝐧 𝐭𝐡𝐞 𝐥𝐢𝐧𝐤: https://www.maximizemarketresearch.com/market-report/surimi-market/217472/

Key Offerings:

Past Surimi Market Size and Competitive Landscape (2018 to 2022)
Past Pricing and price curve by region (2018 to 2022)
Surimi Market Size, Share, Size & Forecast by Different Segment | 2024-2030
Market Dynamics - Growth Drivers, Restraints, Opportunities, and Key Trends by Region
Market Segmentation - A detailed analysis by segment with their sub-segments and Region
Competitive Landscape - Profiles of selected key players by region from a strategic perspective
Competitive landscape - Market Leaders, Market Followers, Regional player
Competitive benchmarking of key players by region
PESTLE Analysis
PORTER's analysis
Value chain and supply chain analysis
Legal Aspects of Business by Region
Lucrative business opportunities with SWOT analysis
Recommendations

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