Isoflavones Market: Segment and Analysis up to 2015 – 2020

Isoflavones are naturally occurring phytostrogens. They are mainly derived from plants with estrogenic activity. The isoflavones are highly active compounds especially used as dietary supplement. They are termed as Soy isoflavones. These are largely found in soy products and soybeans, legumes, peanuts and chick pea. Isoflavones has large range of application in cosmetic, medical, pharmaceutical and others. It is also used as antioxidants that help to preserve and maintain bone health by increasing bone mineral and bone density.

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Isoflavones market is primarily driven by increasing demand in medical industry as isoflavones reduces the risk of breast cancer, reduces risk of stroke and coronary heart disease as well as protecting cardiovascular system. Due to wide ranging benefits of it, isoflavones is widely used in cosmetics and food & beverage industry. This is also expected to trigger the growth of global isoflavones market. In addition, growing utilization of isoflavones as dietary supplements due to isoflavones offers reduction of cholesterol levels. However, side effects such as thyroid disorders, food allergies, migraine headache and increased heart rate auxiliary to the over consumption can limit the growth of global isoflavones market.

In order to give the users of this report a comprehensive view on the isoflavones market, we have included a detailed competitive scenario and product portfolio of key vendors. To understand the competitive landscape in the market, an analysis of Porter’s Five Forces model for the isoflavones market has also been included. The study encompasses a market attractiveness analysis, wherein application segments are benchmarked based on their market size, growth rate and general attractiveness.

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The study provides a decisive view on the isoflavones market by segmenting the market based on applications. All the application segments have been analyzed based on present and future trends and the market is estimated from 2014 to 2020. Key application market covered under this study includes healthcare, pharmaceutical, cosmetic, food & beverages and other applications. The regional segmentation includes the current and forecast demand for North America, Europe, Asia Pacific, Latin America and Middle East and Africa with its further bifurcation into major countries including U.S. Germany, France, UK, China, Japan, India and Brazil. This segmentation includes demand for isoflavones based on individual applications in all the regions and countries.

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Asia Pacific accounted for leading market segment for isoflavones. And it is also expected to witness significant growth over the forecast period owing to increasing exploitation of isoflavones in the healthcare, pharmaceutical and cosmetics industry. Asia Pacific is followed by North America and Europe. However, North America and Europe is expected to witness sluggish growth over the forecast period owing to increased competition from industries including pharmaceutical and cosmetics in other regions.

Some key players of isoflavones market include Carbocore, NutriCap Labs, Atlantic Essential Products, Inc., Alaska Spring Pharmaceuticals, Vitacap Labs, Bio-gen Extracts Pvt Ltd., Yashica Pharmaceuticals Private Limited, Medisys Biotech Private Limited, Perennial Lifesciences Pvt. Ltd., Herbo Nutra, Novapac Laboratories, Inc., Au Natural Organics Company, Health Advances, Boli Naturals and Maat Nutritionals.

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This report segments the global isoflavones market as follows:

Global Isoflavones Market: Regional Segment Analysis

Healthcare
Pharmaceutical
Cosmetic
Food & Beverages
Other
Global Isoflavones Market: Regional Segment Analysis

North America
U.S.
Europe
UK
France
Germany
Asia Pacific
China
Japan
India
Latin America
Brazil
Middle East and Africa

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