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Protective Cultures Market Revenue to Cross US$ 180.21 million by 2028 : Premium Market Insights

09-03-2024 01:42 PM CET | Food & Beverage

Press release from: Premium Market Insights

Protective Cultures Market Forecast to 2028 - COVID-19 Impact and Global Analysis By Target Microorganism (Bacteria, and Yeasts and Molds) and Application (Food Processing and Animal Feed). The global protective cultures market is expected to grow from US$ 180.21 million in 2021 to US$ 343.42 billion by 2028; it is estimated to grow at a CAGR of 9.6% from 2021 to 2028.

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Competitive Landscape: Protective Cultures Market:
Increasing demand for natural and chemical preservative-free products and growing demand for perishable products with extended shelf life across the world drive the growth of the protective cultures market.
Based on target microorganism, the protective cultures market is bifurcated into bacteria, and yeast and molds. The yeast and molds segment accounted for a larger market share in 2020. Yeasts are a subset of fungi, a large group of organisms that also includes molds and mushrooms. They are typically single-celled organisms that have evolved to live in specialized environment. Yeast typically colonizes on high-salt or high-sugar foods, such as pickles, maple syrup, and others, which contribute to their deterioration. Fruits and liquids with a low pH are other targets, and there are some yeasts that develop on the surfaces of meat and cheese. Molds are made up of million s of microscopic cells that are linked together to create chains and can be found on bread, fruit, damp paper, and other surfaces. They can spoil dry foods, salted fish, fruits, jellies, bread, pickles, jams, and other similar products.

Biochem Srl
Bioprox
Hansen Holding A/S
Meat Cracks Technologie GmbH
DSM
Lallemand Inc.
International Flavors & Fragrances Inc.
Kerry Group
Sacco System
Dalton Biotechnologies S.r.l
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Chapter Details of Protective Cultures Market:
Part 01: Executive Summary
Part 02: Scope of The Report
Part 03: Protective Cultures Market Landscape
Part 04: Protective Cultures Market Sizing
Part 05: Protective Cultures Market Segmentation by Product
Part 06: Five Forces Analysis
Part 07: Customer Landscape
Part 08: Geographic Landscape
Part 09: Decision Framework
Part 10: Drivers and Challenges
Part 11: Market Trends
Part 12: Vendor Landscape
Part 13: Vendor Analysis

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