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Bovine Gelatin Global Market Report 2024 - By Report, Size, Share And Industry Demand, Outlook By 2033
Bovine Gelatin Market
As per the report, the bovine gelatin market size has grown strongly in recent years. It will grow from $2.47 billion in 2023 to $2.66 billion in 2024 at a compound annual growth rate (CAGR) of 7.7%. The bovine gelatin market size is expected to see strong growth in the next few years. It will grow to $3.54 billion in 2028 at a compound annual growth rate (CAGR) of 7.4%.
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Rising Wellness Concerns Propel Growth In Bovine Gelatin Market
An increasing concern for wellness and health is expected to propel the growth of the bovine gelatin market going forward. Health and wellness refer to the state of absence of disease along with the wellbeing of the whole physical, mental, and social well-being. Presently people are more concerned for their well-being and are taking efforts such as incorporating healthy foods supplements sourced from bovine gelatin in their routine to stay healthy. For instance, in July 2022, according to 2022 Food and Health Survey report published by Food Insight, a US-based science-based information company on health, nutrition, food safety, and agriculture, 52% of participants in the Food and Health Survey adhered to a particular diet or eating pattern, an increase from 39% in 2021. Therefore, the increase in concern for wellness and health is driving the growth of the bovine gelatin market.
Quali-Pure Gelatin Launch Sets New Benchmarks In Bovine Gelatin Market
Product innovations are a key trend gaining popularity in the bovine gelatin gaining market. Major companies operating in the bovine gelatin sector are focused development of new products to gain a competitive advantage in the market. For instance, in October 2021, Rousselot Biomedical a US-based manufacturer and supplier of collagen launched the Quali-Pure, a range of gelatin. The product's unique features include biocompatibility, biodegradability, and batch-to-batch uniformity. The product is suitable for use in a variety of applications such as embolization, wound healing, drug delivery, vaccines, and hemostatics.
The bovine gelatin market covered in this report is segmented -
1) By Type: Type A, Type B
2) By Form: Powder, Capsule and Tablets, Other Forms
3) By Nature: Conventional, Organic
4) By Distribution channel: Business To Business, Business To Consumer, Supermarket or Hypermarket, Specialty Supplement Stores, Drug stores and Pharmacies, Online Stores
5) By End-Use Application: Protein Bars and Powder, Personal Care, Pharmaceutical, Nutraceutical, Other End Users
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Major companies operating in the bovine gelatin market report are Darling Ingredients Inc, Gelita AG, Nitta Gelatin Inc., Lapi Gelatine Spa, Bernard Jensen Products, Tessenderlo Group, Trobas Gelatine B.V., Weishardt Holding SA, Gelnex Industria E Comercio Ltda, Merck Group, Luoyang Leston Import And Export Trading Co. Ltd, Nutra Food Ingredients LLC, Jellice Pioneer Europe B.V., Juncà Gelatines SL, Sterling Biotech Limited, PB Leiner, Rousselot Inc., Great Lakes Wellness, Kubon Gelatin Pte. Ltd., India Gelatine & Chemicals, Zint LLC, Roxlor, Suheung, Ewald Gelatin GmbH, Geltech Co. Ltd., Biotechnology Co. Ltd., Italgelatine S.p.A., India Gelatine & Chemicals Ltd., Gelken Gelatin Co. Ltd., Narmada Gelatines Ltd. .
Contents of the report:
1. Executive Summary
2. Bovine Gelatin Market Report Structure
3. Bovine Gelatin Market Trends And Strategies
4. Bovine Gelatin Market - Macro Economic Scenario
5. Bovine Gelatin Market Size And Growth
…..
27. Bovine Gelatin Market Competitor Landscape And Company Profiles
28. Key Mergers And Acquisitions
29. Future Outlook and Potential Analysis
30. Appendix
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