Press release
Salt Substitutes Market to Witness Growth Acceleration During 2024 - 2031 | Cargill Inc., Nu-Tek Food Sciences LLC
Market Overview:Global salt substitutes market was valued at US$ 1.09 Billion in 2021 in terms of revenue, exhibiting a CAGR of 5.67% during the forecast period (2022 to 2030).
Market Dynamics:
Salt substitutes are gaining popularity due to the rising health consciousness among consumers globally. Excessive consumption of salt is associated with increased risks of high blood pressure, cardiovascular diseases, stomach cancer, etc. As per the WHO, reducing sodium intake to less than 2 grams per day can prevent hypertension. Moreover, the two major drivers fueling the growth of this market are:
1) Increasing instances of lifestyle diseases- The prevalence of lifestyle diseases including hypertension, heart disease, and diabetes is increasing rapidly worldwide due to changing dietary patterns and sedentary lifestyles. As per the WHO, cardiovascular diseases are the leading cause of mortality claiming over 17.9 million lives each year. This rising disease burden is driving the demand for sodium-free and low-sodium food ingredients like salt substitutes.
2) Stringent regulations regarding sodium levels in processed foods- Several countries and regional regulatory bodies have imposed restrictions on maximum allowable levels of sodium in packaged and processed foods. For example, the FDA set voluntary sodium reduction targets for food manufacturers in 2016. This is compelling food companies to lower the sodium content in their products by replacing salt with potassium-rich salt substitutes.
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Healthier eating shifts are driving demand for salt substitutes
The increasing awareness about health issues related to excessive sodium intake is driving more consumers to switch to salt substitutes. A growing number of people are mindful of limiting their sodium consumption to recommended daily limits of around 2,300 mg or less per day to avoid associated health risks like high blood pressure, heart disease, and strokes. As per findings of recent surveys, nearly 70% of American adults now consciously try to reduce their salt intake through their diet. This growing health-consciousness has resulted in steady rise in sales of salt substitutes that provide savory taste without the sodium. Food companies are also responding to this rising demand by launching more product line extensions made using ingredients like potassium chloride that serve as healthier salt alternatives.
Growing convenience food market opens new opportunities
The rapidly expanding market for convenience and ready-to-eat foods worldwide presents major opportunities for increased salt substitute usage. Convenience food producers are under constant pressure to make offerings healthier and more appealing to health-minded shoppers. This provides opportunities for salt substitute suppliers to offer clean label seasonings and blend mixtures tailored specifically for foods like soups, broths, snacks etc. Successful tie-ups with top convenience brands can help establish salt alternatives as viable mainstream options replacing regular table salt usage in both retail and foodservice sectors. Innovations aiming at improved taste, texture and versatility of salt substitutes will be crucial for tapping into this lucrative opportunity space.
Preference for natural ingredients driving innovation in salt substitutes
Amid growing demand for products containing easily identifiable natural and sustainably-sourced ingredients, manufacturers are increasingly innovating in salt substitutes with a focus on offering more natural alternatives. This includes exploring options like seaweed, miso, nutritional yeast etc. to provide the desired savory taste without added sodium through extraction and refinement processes. Some innovators are also working on kombucha-fermented seasoning profiles boasting probiotic benefits along with reduced sodium. Continuous R&D to expand clean whole food ingredient choices along with sensory optimization will shape future innovative prospects in this evolving market driven by natural products preference.
Top Companies Included in This Report:
★ Cargill Inc.
★ Nu-Tek Food Sciences LLC
★ Koninklijke DSM N.V.
★ Montana Indusrie Holding A.G.
★ Angel Yeast Co. Ltd.
★ Tate & Lyle Plc
★ Innophos Holding Inc
Market Segmentation:
Based on Product Type:
★ By Product: Mineral Salts, Amino Acids, Yeast Extracts, Hydrolyzed Vegetable Protein, Others
Based on Applications:
★ By Application: Dairy and Frozen Foods, Bakery and Confectionery, Sauce, Seasoning and Snacks, Fresh Meat Products, Others
Key Regions/Countries Classified as Follows:
North America (U.S., Canada, Mexico)
Europe (Germany, U.K., France, Italy, Russia, Spain, Rest of Europe)
Asia-Pacific (China, India, Japan, Singapore, Australia, New Zealand, Rest of APAC)
South America (Brazil, Argentina, Rest of SA)
Middle East & Africa (Turkey, Saudi Arabia, Iran, UAE, Africa, Rest of MEA)
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Latest Trends in the Navigation Salt Substitutes Market:
Surging Demand: Witness a rising demand for navigation Salt Substitutes owing to the escalating usage of GPS-enabled devices and the imperative for precise, up-to-date mapping data.
Innovations in Technology: Witness the emergence of novel technologies aimed at enhancing the precision and dependability of navigation Salt Substitutes , encompassing real-time traffic updates, 3D mapping, and augmented reality.
Tailored Solutions for Diverse Industries: Companies are tailoring navigation Salt Substitutes solutions to cater to the distinct requirements of various sectors such as automotive, aviation, and maritime.
Fusion with Emerging Technologies: Observe the integration of navigation Salt Substitutes with cutting-edge technologies like artificial intelligence and the Internet of Things, facilitating the provision of advanced functionalities.
Rise of Mobile Applications: Experience the proliferation of navigation Salt Substitutes in the form of mobile applications, offering enhanced convenience and accessibility to users.
Emphasis on Environmental Sustainability: Witness the development of navigation Salt Substitutes systems that consider environmental factors such as traffic congestion and air quality, fostering the provision of sustainable transportation alternatives.
Report Highlights:
Evaluation of Navigation Salt Substitutes Market Share at Country and Regional Levels.
Strategic Landscape Analysis, Highlighting Key Trends.
Examination of Navigation Salt Substitutes Market Trends, Including Product and Technological Insights, Drivers and Constraints, and PORTER's Five Forces Analysis.
Strategic Recommendations for Key Business Segments Based on Market Assessments.
Guidance Tailored for New Entrants.
Market Forecasts for All Identified Segments, Sub-segments, and Regional Markets in the Navigation Salt Substitutes Sector.
Frequently Asked Questions (FAQs) for Global Navigation Salt Substitutes Market Research:
What is the duration of this market study?
What are the critical factors that companies should prioritize when entering the Navigation Salt Substitutes market?
What is the growth rate of the Navigation Salt Substitutes Market?
What is the current size of the Navigation Salt Substitutes Market?
Which region demonstrates the highest growth rate in the Navigation Salt Substitutes Market?
Which region commands the largest share in the Navigation Salt Substitutes Market?
Who are the key players operating in the Navigation Salt Substitutes Market?
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