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Animal Shortenings Market Size 2024 to 2031.

04-08-2024 03:41 AM CET | Advertising, Media Consulting, Marketing Research

Press release from: Report Prime

Market Overview and Report Coverage

Animal Shortenings are fats that are solid at room temperature and are commonly used in baking and cooking to create flaky and tender results. They are typically made from animal fats such as lard, tallow, or butter.
The Animal Shortenings Market is expected to witness significant growth in the coming years, with a projected CAGR of 12.40% during the forecasted period. The market is driven by the increasing demand for bakery and confectionery products, as well as the growing popularity of animal-based fats in the food industry.
Factors such as changing consumer preferences towards natural and clean label products, along with the rising awareness regarding the health benefits of animal-based fats, are expected to further drive the growth of the Animal Shortenings Market. Additionally, the expanding food service industry and the increasing use of animal shortenings in various cuisines around the world are also contributing to the market growth.
Overall, the future outlook for the Animal Shortenings Market appears promising, with opportunities for growth and innovation in product development and marketing strategies. With the increasing demand for bakery and confectionery products, as well as the rising popularity of animal-based fats, the market is expected to continue to expand in the coming years.

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Market Segmentation
The Animal Shortenings Market Analysis by types is segmented into:
• Solid
• Liquid
• Cake/Icing
• All-purpose
• Others

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Animal shortenings are available in various types based on their consistency and intended use in different culinary applications. Solid shortenings are commonly used for baking and frying, while liquid shortenings are ideal for dressings and sautéing. Cake/icing shortenings are specifically formulated for baking cakes and making frosting. All-purpose shortenings are versatile and can be used in a wide range of cooking and baking recipes. Other types of animal shortenings may include specialty products with unique characteristics for specific culinary needs.

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The Animal Shortenings Market Industry Research by Application is segmented into:
• Bakery Products
• Confectionery Products
• Snacks & Savory Products
• Others

Animal shortenings are widely used in the food industry, particularly in bakery products, confectionery products, snacks & savory products, and other food applications. In bakery products, animal shortenings are used to improve texture and add flakiness to pastries and bread. In confectionery products, they provide a smooth, creamy texture to chocolates and candies. In snacks & savory products, animal shortenings add richness and enhance flavor. They are also used in various other food applications to improve mouthfeel and overall taste.

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In terms of Region, the Animal Shortenings Market Players available by Region are:

North America:
• United States
• Canada

Europe:
• Germany
• France
• U.K.
• Italy
• Russia

Asia-Pacific:
• China
• Japan
• South Korea
• India
• Australia
• China Taiwan
• Indonesia
• Thailand
• Malaysia

Latin America:
• Mexico
• Brazil
• Argentina Korea
• Colombia

Middle East & Africa:
• Turkey
• Saudi
• Arabia
• UAE
• Korea


What are the Emerging Trends in the Global Animal Shortenings market?
Emerging trends in the global animal shortenings market include a growing demand for organic and natural products, as well as a shift towards healthier alternatives such as plant-based shortenings. Consumers are becoming more conscious of the environmental impact of animal products, leading to a rise in sustainable sourcing practices. Innovation in product development, including the introduction of new flavors and textures, is also a prominent trend. Additionally, advancements in packaging technology and increased e-commerce options are shaping the market's distribution channels. Overall, the market is expected to see continued growth driven by changing consumer preferences and evolving industry regulations.

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Major Market Players
Archer Daniels Midland Company (US) is a leading player in the animal shortenings market, specializing in food ingredients and agricultural commodities. The company has a strong global presence and offers a wide range of animal shortenings for various applications in the food industry. ADM has a history of over a century, and its expertise in processing agricultural products has helped it become a trusted supplier in the market.
Cargill (US) is another key player in the animal shortenings market, with a focus on providing sustainable and innovative solutions to its customers. The company has a strong commitment to quality and food safety, making it a preferred choice for many food manufacturers. Cargill has experienced significant market growth in recent years, expanding its product offerings and global reach.
AAK AB (Sweden) is a leading provider of specialty vegetable oils and fats, including animal shortenings, for the food industry. The company has a history dating back to the 19th century and has built a strong reputation for its high-quality products and customer service. AAK AB has seen steady market growth, driven by its focus on sustainability and innovation in product development.
In terms of sales revenue, Archer Daniels Midland Company reported sales of over $80 billion in 2020, while Cargill reported revenues of over $115 billion for the same period. AAK AB reported sales of over $3.5 billion in 2020, showcasing its strong position in the animal shortenings market.
Overall, these companies are key players in the competitive animal shortenings market, offering a wide range of products and solutions to meet the diverse needs of customers in the food industry. Their strong market presence, commitment to quality, and focus on innovation have helped them maintain their leadership positions in the industry.

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Email: sales@reportprime.com

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