Cassava Market: Rooting for Growth and Sustainability with Regional Analysis of Competitor 2032| Roquette Frères, Grain Millers, Inc.

𝐂𝐚𝐬𝐬𝐚𝐯𝐚 𝐌𝐚𝐫𝐤𝐞𝐭 𝐎𝐯𝐞𝐫𝐯𝐢𝐞𝐰:

The cassava market is expected to register a CAGR of ~ 4.18% from 2023 to 2032 and hold a value of over USD  254.28 billion by 2032.

The cassava market makes up a large chunk of the agricultural industry, particularly in tropical regions where cassava is a staple crop. Cassava, also known as manioc or yuca, is a type of root vegetable that is widely cultivated for its starchy, tuberous roots, which are a great source of carbohydrates. Cassava is a staple crop in many developing countries, particularly in Asia, Africa, and South America. It is a versatile crop that may be processed to create a wide range of goods, including chips, starch, flour, animal feed, and pellets. In addition, cassava is used to make textiles, medicines, and biofuels.

Cassava is a tasty component that works well in a variety of F&B products. Because it is gluten-free, it is used in foods that focus on health.  It is being utilized more and more in the production of confections, gluten-free flour, and animal feed. Furthermore, it is commonly used in beverages in place of sucrose. The substance has several linked health benefits, which makes it incredibly marketable.

𝐅𝐫𝐞𝐞 𝐒𝐚𝐦𝐩𝐥𝐞 𝐂𝐨𝐩𝐲 - https://www.marketresearchfuture.com/sample_request/4629

𝐊𝐞𝐲 𝐏𝐥𝐚𝐲𝐞𝐫𝐬

Parchem fine & specialty chemicals (US)

Archer Daniels Midland Company. (US)

Agrideco Vietnam Co., Ltd. (Vietnam)

American Key Food Products Inc. (US)

Psaltry International Limited (Nigeria)

Dadtco Philafrica B.V. (Netherlands)

Roquette Frères (France)

Woodland Foods (US)

Mhogo Foods Ltd. (Kenya)

Otto's Naturals (New Jersey)

Venus Starch Suppliers (India)

Grain Millers, Inc. (US)

𝐂𝐮𝐬𝐭𝐨𝐦𝐢𝐳𝐚𝐭𝐢𝐨𝐧 𝐑𝐞𝐪𝐮𝐞𝐬𝐭 - https://www.marketresearchfuture.com/ask_for_customize/4629

𝐌𝐚𝐫𝐤𝐞𝐭 𝐒𝐞𝐠𝐦𝐞𝐧𝐭𝐚𝐭𝐢𝐨𝐧:

Cassava market has been segmented into By Category, By Form, By Application .

Based on category, the world market has been split into two segments: organic and conventional.

The dry and liquid segments of the worldwide cassava market have been separated depending on shape.

The global market's application section includes food and drink, animal feed, and other products. The food and beverage industry is further divided into categories such as beverages, dairy and frozen desserts, sweet and savory snacks, and bakery and confectionary.

𝐁𝐫𝐨𝐰𝐬𝐞 𝐑𝐞𝐩𝐨𝐫𝐭 - https://www.marketresearchfuture.com/reports/cassava-market-4629

𝐑𝐞𝐠𝐢𝐨𝐧𝐚𝐥 𝐀𝐧𝐚𝐥𝐲𝐬𝐢𝐬:

Africa is the largest producer and consumer of cassava globally. Nigeria is the largest cassava producer in Africa and one of the top producers worldwide. Other significant cassava-producing countries in Africa include the Democratic Republic of Congo, Ghana, Angola, and Mozambique. In these countries, cassava is a staple food and a vital source of income for many small-scale farmers. It is used for both human consumption and various industrial applications, such as starch, ethanol, and animal feed.

Asia is another major region for cassava production and consumption. Thailand is the largest cassava producer in Asia and one of the leading exporters globally. Other important cassava-producing countries in Asia include Indonesia, Vietnam, Cambodia, and the Philippines. These countries have a significant domestic demand for cassava, particularly for food products like noodles, snacks, and tapioca. Additionally, cassava is utilized for animal feed and industrial purposes, including starch and biofuel production.

In Latin America, Brazil is the largest cassava producer and exporter. Other notable cassava-producing countries in the region include Colombia, Venezuela, Paraguay, and Ecuador. Cassava plays a crucial role in the food security of many Latin American countries, where it is consumed as a staple food and used in traditional dishes. It is also used for animal feed and industrial applications such as starch and ethanol production.

𝐈𝐧𝐝𝐮𝐬𝐭𝐫𝐲 𝐃𝐞𝐯𝐞𝐥𝐨𝐩𝐦𝐞𝐧𝐭
In 2023:
Roquette Frères, known for its innovation in starches and bio-ingredients, might have launched new cassava-based products and it have announced advancements in sustainable cassava processing methods or introduced eco-friendly cassava derivatives.

𝐑𝐞𝐥𝐚𝐭𝐞𝐝 𝐑𝐞𝐩𝐨𝐫𝐭𝐬

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Probiotic Drinks Market Research Report - Global Forecast till 2030 - https://www.marketresearchfuture.com/reports/probiotic-drinks-market-5001

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𝐀𝐛𝐨𝐮𝐭 𝐌𝐚𝐫𝐤𝐞𝐭 𝐑𝐞𝐬𝐞𝐚𝐫𝐜𝐡 𝐅𝐮𝐭𝐮𝐫𝐞:
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