Driving Forces Behind the Growth of the Global Non-Thermal Pasteurization Market

The global non-thermal pasteurization market, estimated at USD 2.3 billion in 2023, is poised for substantial expansion, projected to reach USD 5.7 billion by 2028, with a compound annual growth rate (CAGR) of 20.0%. Several factors contribute to this growth trajectory, including the increasing consumption of protein-based food products, frozen meat, fruits, and vegetables, alongside a growing preference for healthy food options, particularly in developed countries.

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Adoption of Ready-to-Eat Food

The demand for ready-to-eat meals, driven by modern consumers' busy lifestyles and the growing geriatric population, fuels the need for non-thermal pasteurization methods. These methods enable the production of safer ready meals with extended shelf life while preserving nutritional value and product quality.

High-Pressure Processing Techniques

High-pressure processing (HPP) stands out as a significant technique within the non-thermal pasteurization market, particularly in the beverage industry. This technology utilizes high hydrostatic pressure to inactivate microorganisms and enzymes without compromising flavor or nutritional content. Horizontal and vertical HPP machines cater to different product viscosities, making them suitable for processing a wide range of food products, including juices, sauces, meats, and dairy items.

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Regional Insights

North America, led by countries like Mexico, drives market growth due to increasing demand for healthier food options. Regulatory changes and government initiatives aimed at promoting food safety further contribute to market expansion. In Mexico, regulatory updates by organizations like the National Service of Agri-Food Health, Safety, and Quality (SENASICA) support the use of non-thermal pasteurization techniques, fostering growth in the market.

Key Market Players

Prominent players in the non-thermal pasteurization market include JBT Corporation (US), Hiperbaric (Spain), Thyssenkrupp AG (Germany), Kobelco Construction Machinery Ltd. (Japan), and others. These companies play a vital role in driving innovation and technological advancements within the industry, meeting the growing demand for non-thermal pasteurization solutions globally.

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