Bread & Rolls Market worth $84.63 billion by 2030, growing at a CAGR of 5.15% - Exclusive Report by 360iResearch

The "Bread & Rolls Market by Type (Artisanal Bread, Gluten-Free Bread, Multigrain Bread), Distribution Channel (Offline, Online) - Global Forecast 2024-2030" report has been added to 360iResearch.com's offering.

The Global Bread & Rolls Market to grow from USD 59.53 billion in 2023 to USD 84.63 billion by 2030, at a CAGR of 5.15%.

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Bread and rolls constitute a fundamental category within the bakery sector, playing an essential role in daily nutrition and meal preparation across cultures. Bread is a staple food category made from a dough of flour & water, usually by baking. Throughout history, it has represented a commonplace food in numerous cultures, owing to its versatility and the variety of ingredients that can be incorporated, including wheat, rye, corn, barley, and others. In contrast, rolls refer to small, individual bread portions that can be served and consumed in a single meal. These, too, come in various shapes, sizes, and flavors, often differing in preparation methods and ingredients. Both bread and rolls are integral to the concept of global cuisine, providing a dietary foundation that combines tradition with the culinary innovation of new flavors and textures. Increasing consumer demand for healthier, organic, and whole-grain options is driving product innovation in the bread and rolls market. The cross-cultural exchange has led to a broader acceptance of various bread types, contributing to market expansion. The rise in fast-paced lifestyles has heightened the demand for convenient, on-the-go meal options and further increased the consumption of bread and rolls. However, The short shelf-life of bread products poses logistical and storage challenges. Navigating the complex web of food safety and labeling laws can be burdensome for producers. Nevertheless, the development of gluten-free and organic bread options addressing health concerns is providing an opportunistic view for market expansion.

The bread & rolls market in the Americas is characterized by a high level of product innovation and a wide product range that caters to varying consumer preferences. The United States leads the market, driven by a growing demand for healthy, organic, and gluten-free options. Consumers are increasingly looking for products that combine convenience with nutritional benefits, leading to the rise of low-carb, high-protein bread and rolls. Additionally, artisanal and premium bread products have seen significant growth as consumers are willing to pay more for high-quality, flavorful, and locally sourced options. The EMEA region presents a varied marketplace, with Europe leading in terms of consumption and innovation. Bread is considered a staple in most European diets, with preferences varying significantly from one country to another. Eastern Europe shows a strong preference for traditional and hearty bread types, while Western Europe exhibits a growing trend towards health-oriented products, including whole grain, organic, and gluten-free options. The Asia Pacific region showcases an opportunistic view of the bread & rolls market, propelled by economic growth, urbanization, and changing dietary patterns. This region encompasses a wide array of bread and roll types, reflecting the diverse culinary traditions across countries. Western-style bread and rolls are gaining popularity, especially among the middle-class and urban populations, driving the expansion of bakeries and international brands.

Market Segmentation & Coverage:

This research report categorizes the Bread & Rolls Market in order to forecast the revenues and analyze trends in each of following sub-markets:

Based on Type, market is studied across Artisanal Bread, Gluten-Free Bread, Multigrain Bread, Rolls, Rye Bread, Sourdough Bread, White Bread, and Whole Wheat Bread. The White Bread is projected to witness significant market share during forecast period.

Based on Distribution Channel, market is studied across Offline and Online. The Online is projected to witness significant market share during forecast period.

Based on Region, market is studied across Americas, Asia-Pacific, and Europe, Middle East & Africa. The Americas is further studied across Argentina, Brazil, Canada, Mexico, and United States. The United States is further studied across California, Florida, Illinois, New York, Ohio, Pennsylvania, and Texas. The Asia-Pacific is further studied across Australia, China, India, Indonesia, Japan, Malaysia, Philippines, Singapore, South Korea, Taiwan, Thailand, and Vietnam. The Europe, Middle East & Africa is further studied across Denmark, Egypt, Finland, France, Germany, Israel, Italy, Netherlands, Nigeria, Norway, Poland, Qatar, Russia, Saudi Arabia, South Africa, Spain, Sweden, Switzerland, Turkey, United Arab Emirates, and United Kingdom. The Europe, Middle East & Africa commanded largest market share of 36.38% in 2023, followed by Asia-Pacific.

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FPNV Positioning Matrix:

The FPNV Positioning Matrix is essential for assessing the Bread & Rolls Market. It provides a comprehensive evaluation of vendors by examining key metrics within Business Strategy and Product Satisfaction, allowing users to make informed decisions based on their specific needs. This advanced analysis then organizes these vendors into four distinct quadrants, which represent varying levels of success: Forefront (F), Pathfinder (P), Niche (N), or Vital(V).

Market Share Analysis:

The Market Share Analysis offers an insightful look at the current state of vendors in the Bread & Rolls Market. By comparing vendor contributions to overall revenue, customer base, and other key metrics, we can give companies a greater understanding of their performance and what they are up against when competing for market share. The analysis also sheds light on just how competitive any given sector is about accumulation, fragmentation dominance, and amalgamation traits over the base year period studied.

Key Company Profiles:

The report delves into recent significant developments in the Bread & Rolls Market, highlighting leading vendors and their innovative profiles. These include Almarai Company, Associated British Foods Plc, Bakkerij Borgesius, Barilla Group, Brace's Bakery, Britannia Industries Limited, California Baking Company, Campbell Soup Company, FGF Brands Inc., Flowers Foods, Inc., Fuji Baking Group, Goodman Fielder by Wilmar International Limited, Grupo Bimbo, Kellogg Company, Klosterman Baking Company, Lieken AG, Maple Leaf Foods Inc., Mondelez International, Inc., Orlando Baking Company, Pasco Shikishima Corporation, Premier Foods, Takaki Bakery Co., Ltd., The Pillsbury Company, LLC by General Mills, Inc., Warburtons Ltd., and Yamazaki Baking Co. Ltd..

Key Topics Covered:

1. Preface
2. Research Methodology
3. Executive Summary
4. Market Overview
5. Market Insights
6. Bread & Rolls Market, by Type
7. Bread & Rolls Market, by Distribution Channel
8. Americas Bread & Rolls Market
9. Asia-Pacific Bread & Rolls Market
10. Europe, Middle East & Africa Bread & Rolls Market
11. Competitive Landscape
12. Competitive Portfolio

The report provides insights on the following pointers:
1. Market Penetration: Provides comprehensive information on the market offered by the key players
2. Market Development: Provides in-depth information about lucrative emerging markets and analyzes penetration across mature segments of the markets
3. Market Diversification: Provides detailed information about new product launches, untapped geographies, recent developments, and investments
4. Competitive Assessment & Intelligence: Provides an exhaustive assessment of market shares, strategies, products, certification, regulatory approvals, patent landscape, and manufacturing capabilities of the leading players
5. Product Development & Innovation: Provides intelligent insights on future technologies, R&D activities, and breakthrough product developments

The report answers questions such as:
1. What is the market size and forecast of the Bread & Rolls Market?
2. Which are the products/segments/applications/areas to invest in over the forecast period in the Bread & Rolls Market?
3. What is the competitive strategic window for opportunities in the Bread & Rolls Market?
4. What are the technology trends and regulatory frameworks in the Bread & Rolls Market?
5. What is the market share of the leading vendors in the Bread & Rolls Market?
6. What modes and strategic moves are considered suitable for entering the Bread & Rolls Market?

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