Press release
Enteric Disease Testing Market Outlook and Growth Drivers by 2026
The enteric disease testing market is poised for robust growth, projected to achieve a CAGR of 6.0% and reach USD 2.4 billion by 2026. This growth trajectory is propelled by various factors, primarily the escalating global demand for food products. As farmers, food manufacturers, and suppliers strive to meet this demand by enhancing both the quantity and quality of agricultural produce, the need for rigorous enteric disease testing throughout the food supply chain becomes paramount.Download PDF Brochure: https://www.marketsandmarkets.com/pdfdownloadNew.asp?id=139763313
According to the Food and Agriculture Organization of the United Nations (FAO), a staggering 70% increase in global food production is necessary by 2050. This imperative drives the incorporation of stringent enteric disease controls at every stage of food production and distribution. Consumers, increasingly vigilant about food safety, seek accredited certification when purchasing food products, further bolstering the demand for enteric disease testing.
Within the market segments, the food sector is anticipated to witness the most rapid growth. With burgeoning food trade, public health agencies and governments are intensifying efforts to monitor and ensure food quality. Regulatory bodies like the Enteric Disease and Inspection Service (FSIS) have implemented stringent regulations, such as the Hazard Analysis & Critical Control Points (HACCP) system, to safeguard against contamination in meat and poultry processing plants.
Technologically, rapid testing methods are expected to dominate, catering to the industry's need for swift and accurate results. Rapid technology facilitates real-time monitoring of microorganisms, aiding in the detection and prevention of foodborne pathogens and spoilage.
In terms of end-use segments, the meat, poultry, and seafood industry are poised to capture the largest market share. The global rise in meat consumption, coupled with the complexities of food globalization, heightens the risk of contamination and underscores the necessity for robust enteric disease testing protocols.
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Within the North American region, heightened consumer health awareness and the presence of key market players position it as a significant market contributor. The prevalence of stringent food safety regulations, coupled with a robust technological infrastructure, drives the adoption of enteric disease testing solutions.
Key players in the enteric disease testing market include Merck KGaA, Thermo Fisher Scientific Inc., SGS SA, Eurofins Scientific, and others. These industry leaders are pivotal in driving innovation and ensuring the efficacy of enteric disease testing methodologies to meet evolving food safety standards and consumer demands.
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