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Frozen Seafood Market Size, Share, Industry Growth And Trends 2024-2033

Frozen Seafood Market

Frozen Seafood Market

The Business Research Company has updated its global market reports, featuring the latest data for 2024 and projections up to 2033

The Business Research Company presents an extensive market research report on the Frozen Seafood Global Market Report 2024 , furnishing businesses with a competitive edge through a detailed examination of the market structure, encompassing estimates for various segments and sub-segments.

Furthermore, the report highlights on emerging trends, significant drivers, challenges, and opportunities, providing all necessary data for thriving in the industry. This report market research offers a comprehensive perspective, including an in-depth analysis of the present and future scenarios within the industry.

Market Sizing:

The frozen seafood market size has grown strongly in recent years. It will grow from $22.12 billion in 2023 to $23.53 billion in 2024 at a compound annual growth rate (CAGR) of 6.4%. The growth in the historic period can be attributed to rise in demand for convenience foods, globalization and trade expansion, health and nutrition trends, improved packaging solutions, evolving consumer preferences.

The frozen seafood market size is expected to see strong growth in the next few years. It will grow to $29.6 billion in 2028 at a compound annual growth rate (CAGR) of 5.9%. The growth in the forecast period can be attributed to premiumization and ready-to-cook trends, culinary exploration and consumer education, global trade and market expansion, quality assurance and food safety standards, product innovation and diversification. Major trends in the forecast period include health and nutrition awareness, convenience and time-saving solutions, sustainability and responsible sourcing, variety and innovation in product offerings, educational campaigns and culinary exploration.

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Key Market Players:

Major companies operating in the frozen seafood market report are Toyo Suisan Kaisha Ltd., Maruha Nichiro Corporation, Mowi ASA, Nippon Suisan Kaisha Ltd., Thai Union Group Public Company Limited, Nomad Foods Limited, Findus Group Limited, Lerøy Seafood Group ASA, AquaChile S.A., Empresas AquaChile S.A., Royal Greenland A/S, High Liner Foods Inc., Ocean Beauty Seafoods LLC, Tassal Group Limited, Pacific Seafood, Clearwater Seafoods Incorporated, Trident Seafoods Corporation, Bumble Bee Foods LLC, Surapon Foods Public Company Limited, Apex Frozen Foods Limited, Beaver Street Fisheries Inc., Mazetta Company LLC, Cooke Aquaculture Inc., Alliance Select Foods International Inc., Siam Canadian Group Limited, J. Sykes & Sons, Castlerock Inc., Tri Marine International Inc., Friosur S.A., Europêche

Market Drivers:

The rising consumption of seafood is expected to propel the growth of the frozen seafood market going forward. Seafood is any sort of sea life that is considered edible by humans. Consumers are preferring seafood as it provides various health benefits, and freezing seafood helps to maintain its color, texture, shape, and flavor. As a result, the rising consumption of seafood increases the demand for the frozen seafood market. For instance, in July 2023, according to the report published by the Food and Agriculture Organization (FAO), an Italy-based specialized agency of the United Nations, projections indicate a rise in apparent food fish consumption to 21.2 kg per capita globally by 2032, up from the base period average of 20.4 kg (2020-2022). The forecast suggests that 90% of fish production will be utilized for human consumption in 2032, compared to 88% in the base period (2020-22 average). Fish consumption for human use is expected to see a 14% increase, reaching 182 million tons by 2032. Therefore, rising consumption of seafood drives the frozen seafood market.

Learn More About The Market Report -
https://www.thebusinessresearchcompany.com/report/frozen-seafood-global-market-report

The frozen seafood market covered in this report is segmented -
1) By Category: Fish, Crustaceans, Shellfish, Mollusca, Other Types
2) By Nature: Organic, Conventional
3) By Distribution Channel : Business-to-business (B2B), Business-to-consumer (B2C)
4) By End User: Food Processing Industry, Food Service Provider, Retail And Household

The report answers the following questions:

What are the primary factors propelling the market during the projected period?

In which region is the most substantial growth expected?

Which trend will take center stage in the upcoming period?

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