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Europe Premium Chocolate Market Size, Business Opportunity and Future Demand by 2028 | IMARC Group

12-27-2023 10:46 AM CET | Business, Economy, Finances, Banking & Insurance

Press release from: IMARC Group

Europe Premium Chocolate Market Report

Europe Premium Chocolate Market Report

IMARC Group, a leading market research company, has recently releases report titled "Europe Premium Chocolate Market Report by Product Type (Dark Chocolate, Milk Chocolate, White Chocolate, and Others), Packaging Type (Standard Packaging, Gift Packaging), Distribution Channel (Supermarkets and Hypermarkets, Convenience Stores, Specialty Stores, Online Stores, and Others), and Region 2023-2028." The study provides a detailed analysis of the industry, including the Europe premium chocolate market share, size, trends, and growth forecasts. The report also includes competitor and regional analysis and highlights the latest advancements in the market.

Report Highlights

How big is the Europe premium chocolate market?

The Europe premium chocolate market size reached US$ 6.6 Billion in 2022. Looking forward, IMARC Group expects the market to reach US$ 10.2 Billion by 2028, exhibiting a growth rate (CAGR) of 7.6% during 2023-2028.

What is premium chocolate?

Premium chocolate is a high-quality and luxurious confectionery category that stands out for its exceptional taste, fine craftsmanship, and superior ingredients. It offers a gourmet chocolate experience that appeals to discerning consumers with a taste for indulgence. It is characterized by its use of high cocoa content, often sourced from top-quality cocoa beans grown in specific regions known for their flavor profiles. This type of chocolate also incorporates the finest ingredients, such as real vanilla, organic sugars, and rich dairy products, resulting in a product that boasts a smooth, velvety texture and a well-balanced blend of flavors. Unlike mass-produced chocolates, premium chocolate is crafted with great attention to detail, often through traditional artisanal methods, including small-batch production, conching, and tempering

Request for a free sample copy of this report: https://www.imarcgroup.com/europe-premium-chocolate-market/requestsample

What are the growth prospects and trends in the Europe premium chocolate industry?

The market is experiencing a remarkable surge in demand, driven by the changing consumer preferences. European consumers are increasingly seeking higher-quality chocolate options that provide a distinctive sensory experience. The desire for authentic and artisanal products has led to a growing appreciation for premium chocolates, as they offer a departure from the mass-produced and generic alternatives. This shift in preference aligns with the broader trend of health-consciousness, as premium chocolates often feature higher cocoa content and less sugar, appealing to those looking for indulgence without compromising on quality or purity. Moreover, the market is witnessing a wave of innovation, with premium chocolate manufacturers exploring new flavors, textures, and product formats to captivate consumers. European chocolatiers are infusing traditional recipes with contemporary twists, introducing unique combinations of ingredients like sea salt, exotic spices, and artisanal nuts. These innovations cater to diverse tastes and provide consumers with a wide array of options, from single-origin chocolates that highlight the distinct terroir of cocoa beans to imaginative chocolate creations that push the boundaries of culinary art.

The Europe premium chocolate market is also influenced by the expansion of distribution channels and strategic partnerships. Premium chocolate brands are increasingly collaborating with gourmet retailers, high-end grocery stores, and online platforms to broaden their reach and accessibility. This strategic positioning enables them to target a broader audience while maintaining their brand's exclusivity. Additionally, an emphasis on sustainable and ethical sourcing practices is gaining prominence in the premium chocolate industry. European consumers are becoming more conscious of the environmental and social impact of their food choices, and premium chocolate manufacturers are responding by sourcing cocoa beans from certified sustainable and fair-trade sources, thereby aligning their brands with these values.

What is included in market segmentation?

The report has segmented the market into the following categories:

Breakup by Product Type:

Dark Chocolate
Milk Chocolate
White Chocolate
Others

Breakup by Packaging Type:

Standard Packaging
Gift Packaging

Breakup by Distribution Channel:

Supermarkets and Hypermarkets
Convenience Stores
Specialty Stores
Online Stores
Others

Breakup by Country:

Germany
France
United Kingdom
Italy
Spain
Switzerland
Belgium
Netherlands
Poland
Russia
Others

Who are the key players operating in the industry?

The report covers the major market players including:

Cemoi Group
Chocoladefabriken Lindt & Sprüngli AG
Hershey Company
Ferrero International S.A
Mars Incorporated
Mondelez International Inc
Nestlé S.A.
Neuhaus (United Belgian Chocolate Makers)
Pierre Marcolini Group
Pladis Global (Yildiz Holding)

Note: If you require any specific information that is not covered currently within the scope of the report, we will provide the same as a part of the customization.

Contact US

IMARC Group

134 N 4th St. Brooklyn, NY 11249, USA

USA: +1-631-791-1145 | Asia: +91-120-433-0800

Email: sales@imarcgroup.com

Follow us on Twitter: @imarcglobal

About Us

IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.

IMARC Group's information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company's expertise.

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