Press release
GCC Cloud Kitchen Market is Expected to Experience Remarkable Growth With a CAGR of 45% between 2023-2028
GCC Cloud Kitchen Market
How Big Is the GCC Cloud Kitchen Market?
The GCC cloud kitchen market is projected to exhibit a growth rate (CAGR) of 45% during 2023-2028. The changing consumer preferences, cost-efficiency offered by the product, the rise of food delivery apps, growing digital transformation of food services, optimized resource utilization, and the escalating adaptation to market trends represent some of the key factors driving the market.
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What is Cloud Kitchen?
A cloud kitchen, also known as a ghost kitchen, is a restaurant that operates through online ordering and delivery. It has no dine-in facilities and focuses primarily on fulfilling digital orders placed via apps or websites. It leverages technology and data-driven insights to optimize its operations, streamline order processing, and enhance overall customer experiences. It helps minimize overhead costs associated with real estate and in-house dining staff. It focuses on niche markets like vegan or gluten-free options more effectively. It allows businesses to assess the viability of new food concepts without the financial risk of opening a physical location.
Industry Trends and Drivers:
The high-speed internet facility availability in GCC countries enables people to use online platforms for ordering food. This represents one of the key factors driving demand for cloud kitchens. Moreover, the significant growth in the e-commerce sector is resulting in the expanding food delivery services and contributing to the market growth. Furthermore, cloud kitchens in the GCC are adopting advanced technology like artificial intelligence (AI)-driven data analytics and the Internet of Things (IoT) devices to optimize supply chain and customer experience, making them more efficient and customer-friendly. Moreover, governments of various countries in the GCC region are actively supporting tech-driven businesses, including cloud kitchens, through incentives and supportive regulations.
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What Is Included In Market Segmentation?
The report has been segmented the market into following categories:
Type Insights:
• Independent Cloud Kitchen
• Commissary/Shared Kitchen
• Kitchen Pods
Product Type Insights:
• Burger and Sandwich
• Pizza and Pasta
• Chicken
• Seafood
• Mexican and Asian Food
• Others
Nature Insights:
• Franchised
• Standalone
Country Insights:
• Saudi Arabia
• UAE
• Qatar
• Bahrain
• Kuwait
• Oman
Key highlights of the Report:
• Market Performance (2018-2023)
• Market Outlook (2023-2028)
• COVID-19 Impact on the Market
• Porter's Five Forces Analysis
• Historical, Current and Future Market Trends
• Market Drivers and Success Factors
• SWOT Analysis
• Structure of the Market
• Value Chain Analysis
• Comprehensive Mapping of the Competitive Landscape
TOC for the Report:
• Preface
• Scope and Methodology
• Executive Summary
• Introduction
• SWOT Analysis
• Value Chain Analysis
• Price Analysis
• Competitive Landscape
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About Us:
IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.
IMARC's information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company's expertise.
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