Buddha-Bar celebrates 20 years & launches in NYC - Stefan Stefanov
uncompromising style they have practised and perfected.
Followed by its tremendous success, Mr Stefan Stefanov will be launching a new Buddha-bar site
in NYC at Tribeca.
A harmonizing flurry of Pan Asian delicacies and exotic ingredients, are just some of the key
elements that can be found at Buddha-Bar Restaurant, 145 Knightsbridge. The interiors
contemporary feel, excels and breaths a beauty that Buddha-Bar restaurants have become globally
renowned for. These exploits have been thoughtfully mastered with floor to ceiling crystallized
dragons, and London’s interpretation of the signature Buddha made from a single sheet of metal,
levitating over diners on the ground floor this is embraced with 203 bronze Buddha figures
overlooking the main first floor restaurant also.
Staying true to the real essence of Buddha-Bar Restaurant London, the Head Chef’s vision is to
infuse dishes from The Buddha bar heritage, whilst remaining sympathetic to dishes that are
specific to the capital. Amongst them are favourites such as tuna tataki, spicy mango roll and the
Wagyu beef fillet. These are complemented by the signature fare of the celebrated Buddha-Bar
chicken salad, spicy tuna tartare, and of course its famous sashimi and crunchy sushi.
Buddha-Bar has long enjoyed a reputation for avant-garde cocktails, and the list here continues
that tradition, with many created using homemade syrups and infusions. Included among the
unique concoctions are favourites such as Hotch Kiss 22, with its bewitching blend of fresh ginger,
fresh orange peel, elderflower, gin, spirit of Absinthe and Champagne.
With numerous nominations and Awards under its belt, such as London Best Restaurant & Bar
Award 2014 and 2015, the Knightsbridge location brings an added allure to the vicinity as it
continues to attract affluent, sports personalities, musicians, actors, celebrities such as singer
song-writter Drake and culinary maestros such as Raymond Blanc.
A harmonizing flurry of Pan Asian delicacies and exotic ingredients all-encompassing tantalising
flavours and stylistic flare are just some of the key elements that can be found at Buddha-Bar
Restaurant London. Buddha-Bar Brand will soon be celebrating its 20th Anniversary globally, with
events taking place at every location from London to Prague, Marakesh, Hurghada, Moskow and
Contact Lisa Swart | firstname.lastname@example.org | 0203 667 5222 | 07852825122
Buddha-Bar Restaurant London is re-inventing the elegance and integrity inspired by Raymond Visan, bringing the elements of Buddha-Bar to 145 Knightsbridge as a dining experience for the busy shoppers and business people of Mayfair, Knightsbridge, Kensington, the City and beyond. An international destination to be enjoyed, for lunch, light dishes and cocktails in the afternoon to the evening, accompanied by immersive music.
Taking us into a new era, our Head Chef and culinary impresario continues to build a formidable reputation on the London restaurant landscape. Staying true to the real essence of Buddha-Bar, at Buddha-Bar Restaurant London we continue to have an uncompromising style that we have practised, perfected and aptly named “Pacific Rim” – these combinations continue to demonstrate how we mindfully marry dishes, that fuse the diverse aromatic flavours of our all-encompassing wines, which remain to be the staple of our success, that harmoniously position themselves with a number of dishes found on our new sublime menu.
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