Starch Market Growth, Trends, Size, Share, Industry Demand And Analysis

Starch Market revenue is expected to grow at 5.63% through 2023 to 2029, reaching nearly USD 87.03 Bn.

Starch Market Report Scope and Research Methodology

The comprehensive analysis report offers valuable insights into the dynamics, trends, and future prospects of the Starch industry during the forecast period. It covers key market drivers, challenges, and recent developments, along with demand trends, growth stimulators, spending patterns, and modernization trends across different regions.

The research is based on extensive research and analysis, incorporating inputs from industry experts, government agencies, and market participants, providing a reliable and accurate assessment of the market dynamics and future trends.

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What are Starch Market Dynamics?

Starch's versatility, functional properties, and broad applications in the food and beverage industry have fueled the global starch industry's dynamic growth. It serves as a thickener, texture agent, and fat-replacing emulsifier in a wide range of food products. Starch is utilized for thickening batter, acting as a gelatin agent in jelly, pudding, and ice cream.

The high demand for corn starch, particularly in North America, driven by ethanol production, has been a major driver of the global starch market. Starch is extensively used in various industrial applications, including viscosifiers, emulsifiers, and defoaming agents. It provides essential textural characteristics and supports gelling and film formation.

The pharmaceutical sector uses starch for capsule bodies and dissolving shells for tablets and antibiotics. Additionally, starch is extensively employed in the oral pharmaceutical sector. The paper industry's substantial demand for starch in paper production has significantly boosted starch production in top exporting countries.

An emerging trend in the starch industry is biodegradable plastic, created with starch due to its excellent dissolving properties, offering a sustainable alternative to traditional plastic.

Starch Market Segmentation?

By Type: Modified starch stands as the dominant segment in the global starch market, expected to reach USD 18.1 billion by 2029. Modified starch is valued for its enhanced stability in varying conditions, owing to genetic modifications. Native starch, derived from organic sources like corn, wheat, potato, and rice, is primarily used as feedstock.

By Source: Corn is the leading source in the global starch market, with a market size of USD 18.81 billion in 2022, projected to grow to USD 34.15 billion by 2029. Corn starch is widely used in various applications, including food and beverage, industrial applications, and feedstock.

By Application: The food and beverage segment dominates the global starch market, commanding over 60% of the market share. Starch finds extensive use in various applications within the food and beverage industry, including bakery products, soups, snacks, chips, and food item preservation.

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Who are Starch Market Key Players?

1. Archer Daniels Midland Company (ADM)
2. Cargill
3. Ingredients
4. Tate & Lyle
5. Roquette Frères
6. Avebe U.A
7. Grain Processing Corporation
8. Emsland
9. AGRANA
10.SMS Corporation
11.Global Bio-Chem Technology Group
12.SPAC Starch
13.Qingdao CBH Company
14.Terms
15.KMC
16.Beneo
17.Angel Starch Food Pvt. Ltd.
18.Shubham Starch Chem Pvt. Ltd.
19.Everest Starch India Pvt. Ltd.
20.Sheekharr Starch Pvt. Ltd.
21.Sanstar Bio-Polymers Ltd.
22.Universal Biopolymers
23.Spanish Starch Technology Ltd.
24.Venus Starch Suppliers
25.Gromotech Agrochem Pvt. Ltd.
26.MGP Ingredients, Inc.
27.Thai Flour Industry Limited
28.Manildra Group
29.Gulshan Polyols Ltd

Table of content for the Starch Market includes:

Part 01: Executive Summary

Part 02: Scope of the Starch Market Report

Part 03: Global Starch Market Landscape

Part 04: Global Starch Market Sizing

Part 05: Global Starch Market Segmentation by Type

Part 06: Five Forces Analysis

Part 07: Customer Landscape

Part 08: Geographic Landscape

Part 09: Decision Framework

Part 10: Drivers and Challenges

Part 11: Market Trends

Part 12: Vendor Landscape

Part 13: Vendor Analysis

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Regional Insights:

North America: The North American region leads the global starch market, boasting a total output of USD 47.50 billion and starch exports of USD 1.91 billion globally. North America is the highest consumer of starch in both domestic and industrial applications, driven by products like ethanol, corn sweeteners, corn gluten feed, native corn starch, modified corn starch, pregelatinized corn starch, and dextrin. It is also a major producer of feedstock, particularly yellow dent corn.

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