Press release
Growing Adoption of Vegan & Vegetarian Diets boost Global Plant-Based Food & Beverage Market
According to a new market research report launched by Inkwood Research, the Global Plant-Based Food & Beverage Market is projected to rise around $104707.43 million by 2032, with a CAGR of 10.79% during 2023-2032.Browse 119 Market Data Tables and 81 Figures spread over 250 Pages, along with an in-depth analysis of the Global Plant-Based Food & Beverage Market by Product Type, Source, Storage, Distribution Channel & by Geography.
Refer to the Report Summary Here: https://www.inkwoodresearch.com/reports/plant-based-food-and-beverage-market#report-summary
This insightful market research report by Inkwood Research focuses on market trends, leading players, supply chain trends, technological innovations, key developments, and future strategies. The report covers all the aspects of this comprehensive market by assessing major geographies, and is a valuable asset for the existing players, new entrants, and future investors. The study presents a detailed market analysis, with inputs derived from industry professionals across the value chain.
The South Korea plant-based food & beverage market is anticipated to rise with an 11.25% CAGR by 2030, and is estimated to generate $2384.50 million during the forecast period, 2023-2030.
Here's a link to our Country Report Summary: https://inkwoodresearch.com/reports/south-korea-plant-based-food-and-beverage-market/
Global Plant-Based Food & Beverage Market Scenario
The growing trend of adopting vegan and vegetarian diets is escalating globally owing to increased awareness about health, food safety, overall well-being and sustainability concerns. The rise in awareness regarding the ecological footprint, overall well-being, and animal welfare has pushed the demand for plant-based food and beverages.
The global market for plant-based food and beverages has witnessed escalated growth due to drivers such as increased awareness about lactose intolerance, nutritional benefits of plant-based products, and the rise of vegan culture. Moreover, the integration of cutting-edge technologies and manufacturing plants is anticipated to push the market over the forecast period. However, high prices are the key restraint of the analyzed market.
The Global Plant-Based Food & Beverage Market report provides data tables and includes charts and graphs for visual analysis.
Request a Free Sample Report for Global Plant-Based Food & Beverage Market by Product Type, Source, Storage, Distribution Channel & by Geography: https://www.inkwoodresearch.com/reports/plant-based-food-and-beverage-market#request-free-sample
Market Segmentation
Market by Storage:
• Frozen
• Shelf-Stable
• Refrigerated
Market by Distribution Channel:
• Store-Based Distribution Channel
• Non-Store-Based Distribution Channel
Market by Product Type:
• Plant-Based Dairy Derivatives
• Plant-Based Beverages
• Plant-Based Meat Substitutes
• Plant-Based Nutrition/Snack Bars
• Plant-Based Bakery Products
• Other Product Types
Market by Source:
• Almond
• Cashew
• Soy
• Wheat
• Pea
• Coconut
• Other Sources
Report Highlights
- The report provides a detailed analysis of the current and future market trends to identify the investment opportunities
- Market forecasts till 2032, using estimated market values as the base numbers
- Key market trends across the business segments, regions, and countries
- Key developments and strategies observed in the market
- Market dynamics such as drivers, restraints, opportunities, and other trends
- In-depth company profiles of key players and upcoming prominent players
- Growth prospects among the emerging nations through 2032
Companies Profiled
• CAMPBELL SOUP COMPANY
• ADM
• MEATLESS FARM
• KEVITA INC
• GENERAL MILLS INC
• AMY'S KITCHEN INC
• DAIYA FOODS INC
• NESTLE SA
• IMPOSSIBLE FOODS INC
• CONAGRA BRANDS
• DANONE SA
• BLUE DIAMOND GROWERS
• BEYOND MEAT INC
• LIVING HARVEST TEMPT
• THE HAIN CELESTIAL GROUP INC
Related Reports
GLOBAL MEAT SUBSTITUTE MARKET -
https://www.inkwoodresearch.com/reports/meat-substitute-market/
The global meat substitutes market will grow at an anticipated CAGR of 6.41% during the forecast period.
GLOBAL VEGAN SUPPLEMENTS MARKET -
https://inkwoodresearch.com/reports/vegan-supplements-market/
The global vegan supplements market is set to record a CAGR of 8.50% during 2022-2030.
GLOBAL PEA STARCH MARKET -
https://inkwoodresearch.com/reports/pea-starch-market/
The global pea starch market is predicted to register a CAGR of 8.16% during the forecast period, 2019-2028.
Inkwood Research
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Boston, MA 02111
Tel: 1-(857)293-0150
Email: sales@inkwoodresearch.com
Website: www.inkwoodresearch.com
We at Inkwood research provide you with not just consulting services but also with syndicated and customized research reports which help advance your business further.
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