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Empowering Health and Growth: Exploring the Soaring Isoflavones Market Valued at US$ 2.3 Billion by 2032 A Business Perspective on Plant-Based Wellness

Empowering Health and Growth: Exploring the Soaring

The global isoflavones market was worth US$ 1.4 Billion in 2022 and is expected to reach US$ 2.3 Billion by the year 2032 at a CAGR of 5.5% between 2022 and 2032.

Isoflavones refer to phytoestrogens, also known as plant-based oestrogens, which are phenolic, non-steroidal, naturally occurring plant chemicals that share similarities with vertebrate oestrogens in terms of structure, size, and molecular makeup. Chickpeas, soybeans, pistachios, fava beans, peanuts, and other nuts and fruits naturally contain the substance in its natural state.

Daidzein and genistein, which have both anti-estrogenic and estrogenic properties, have been reported to be present in soybean byproducts. Isoflavones have chemo-protective properties and can be utilised in a variety of complementary treatments for heart disease, prostate and breast cancer, hormonal imbalances, osteoporosis, and menopause symptoms.

Unlock the Power of Nature: Request a Sample Report to Explore the Health Benefits of Isoflavones in Complementary Treatments @
https://www.futuremarketinsights.com/reports/sample/rep-gb-14903

Isoflavones are abundant in unprocessed soy products such edamame, tempeh, soymilk, tofu, and miso. In a variety of product lines, NovaSoy does provide 20-70% concentrations of the isoflavones derived from soybeans, such as NovaSoy Isoflavones Concentrate 20% (a fine powder used in bars and food ingredients). A fine powder called NovaSoy Idoflavones Concentrate 70% is utilised in a variety of functional drinks. The isoflavone concentration of NovaSoy 152-400, a fine powder, is 40%.

Future Market Insights has walked through these findings with future prospects in its latest market study entitled 'Isoflavones Market'. It has its team of analysts and consultants to look through the bottom-up approach regarding primary, secondary, and tertiary modes if research.

"With health-conscious population on the rise, the global isoflavones market is expected to grow on a good count in the forecast period", says an analyst from Future Market Insights.

Key Companies Profiled:

Cargill, Inc.
Archer Daniels Midland Company
BASF SE
International Flavors and Fragrances
NutraScience Labs
Otsuka Pharmaceutical Co., Ltd.
Frutarom Industries Ltd.
Fujicco Co., Ltd.
Parchem Fine & Specialty Chemicals
FUJIFILM Wako Pure Chemical Corporation
Others

Unlock the Power of Isoflavones Today! Elevate Your Health with Nova Soy Products. BUY NOW and Embrace a Healthier Future @
https://www.futuremarketinsights.com/checkout/14903

Key Takeaways from Isoflavones Market

North America holds the largest market share with the US being subject to a rising demand for plant-based isoflavones. It has been observed that more than 70 of women aged between 50 and 52 (undergoing menopause) witness hot flashes such as bothersome and heavy symptoms owing to deficiency of estrogen.
The Asia-Pacific is expected to grow in isoflavones market on the back of Japan. Numerous surveys are being carried out regarding plant-based isoflavones. As such, Japanese diet is inclusive of combination of isoflavones and soybeans.
LATAM is expected to pick up pace herein with Brazil developing biotransformed soymilk with tannase and probiotic strains for rendering isoflavones nutraceutical agent while improving anti-inflammatory potential for enhancing intestinal cellular model of the human body; thereby driving growth of product.

Competitive Isoflavones

Frutarom Health, in September 2019, did release a new series of organic soy ingredients with Organic SoyLife Complex (naturally rich isoflavones content); which has been granted 'organic certification' called 'BE-BIO-01'. Certisys has granted this certificate.
Nua, in July 2021, did announce launching a nutrition mix product called 'Uplift'. The nourishment drink comprises soy isoflavones and others.

What does the Report Cover?

The research study is based on nature (conventional and organic), form (powder, liquid, and wax), source (soybean, peanut, chickpea, clover, and likewise), and application (food & beverages, nutraceuticals & dietary supplements, pharmaceuticals, cosmetics & personal care, and likewise).
With innumerable health benefits offered by isoflavones, the global isoflavones market is expected to grow graciously in the forecast period.

Isoflavones Market Segmentation

By Nature:

Organic
Conventional

By Form:

Powder
Liquid
Wax

By Source:

Soybean
Peanut
Chickpea
Clover
Others

By Application:

Food & Beverages
Nutraceuticals & Dietary Supplements
Pharmaceuticals
Cosmetics & Personal Care
Others

By Region:

North America
Latin America
Europe
East Asia
South Asia
Oceania
Middle east and Africa

Obtain complete access to the comprehensive report featuring the most recent insights :

Organic Gummy Worms Market :
https://www.futuremarketinsights.com/reports/organic-gummy-worms-market 

Crab Meat Market :
https://www.futuremarketinsights.com/reports/crab-meat-market 

Healthy Takeout Market :
https://www.futuremarketinsights.com/reports/healthy-takeout-market 

Contact Us:

Future Market Insights Inc.
Christiana Corporate, 200 Continental Drive,
Suite 401, Newark, Delaware - 19713, USA
T: +1-845-579-5705
For Sales Enquiries: sales@futuremarketinsights.com

About Future Market Insights (FMI):

Future Market Insights, Inc. (ESOMAR certified, Stevie Award - recipient market research organization, and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel, and End Use over the next 10 years.

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