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Egg Protein Powder Overview, Competitive Analysis, Key Trends And Outlook (2023 To 2032)
Egg Protein Powder
The Business Research Company's Egg Protein Powde Global Market Report 2023 identifies high growth as the major driver for the Egg Protein Powde market's growth in the forecast period. The egg protein powder is used as it is lactose-free and has high bioavailability. It helps in improving muscle recovery, as the egg protein powder has a low content of carbohydrates and fats. Nutraceuticals are products that provide medical or health benefits. The egg protein powder is used in nutraceuticals due to its nutritional and functional properties. The growth of the nutraceuticals & die*tary industry will result in the demand for egg protein powder as it is an essential and nutritional supplement.
The global egg protein powder market size grew from $4.33 billion in 2022 to $4.61 billion in 2023 at a compound annual growth rate (CAGR) of 6.6%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services, and affecting many markets across the globe. The egg protein powder market size is expected to grow to $5.97 billion in 2027 at a CAGR of 6.6%.
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Major competitors in the Egg Protein Powde market are Avangardco, Bouwhuis Enthoven, BNL Food Group, DEB EL FOOD, Eurovo Group, GF Ovodry, Kewpie, Post Holdings, Rose Acre Farms, Sanovo.
A key trend in the Egg Protein Powde market includes Innovation and new product launches. Key players are focusing on innovating, developing, and launching new products such as plant-based egg protein powder that is enhanced with additional benefits for consumers such as vegan-friendly, cholesterol/fat-free, and protein benefits. Innovation and new product launches help companies to offer unique products and attract customers while gaining a competitive edge in the market. For instance, in October 2021, The EVERY Company, an American biotechnology company launched the EVERY ClearEgg, an animal-free egg white protein powder.
Read More On The Global Egg Protein Powde Market Report Here:
https://www.thebusinessresearchcompany.com/report/egg-protein-powder-global-market-report
The Egg Protein Powde market is segmented -
• By Type: Whole Egg Powder, Egg Yolk Powder, Egg White Powder
• By Form: Solid, Liquid
• By Application: Supplements, Bakery Products, Meat Products, Ice Creams, Other Applications
• By Geography: Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa. Asia-Pacific was the largest region in the Egg Protein Powde market.
The Business Research Company's "Global Egg Protein Powde Market Report 2023" provides a thorough understanding of the market across 60 geographies. The report covers market size, growth rate, segments, drivers and trends in every region and country. In addition, the report offers insights on historical and forecast growth, helping players analyze and strategize better.
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The Table Of Content For The Egg Protein Powde Market Include:
1. Executive Summary2. Egg Protein Powder Market Characteristics
3. Egg Protein Powder Market Trends And Strategies
4. Egg Protein Powder - Macro Economic Scenario
5. Egg Protein Powder Market Size And Growth
………………………………………………..
26. Africa Egg Protein Powder Market
27. Egg Protein Powder Market Competitive Landscape And Company Profiles
28. Key Mergers And Acquisitions In The Egg Protein Powder Market
29. Egg Protein Powder Market Future Outlook and Potential Analysis
30. Appendix
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