Press release
Lecithin and Phospholipids Market in the US Projected to Reach US$3.3 Billion by 2033 with a Strong CAGR of 7.1%: Growth Insights and Analysis
The lecithin and phospholipids market is valued at US$ 1.7 billion in 2023. The market is expected to reach a valuation of US$ 3.3 billion by 2033 and is projected to grow at a CAGR of 7.1% during the forecast period.In medicine, lecithin and phospholipids are frequently employed. Neurologists primarily recommend them for the treatment of Alzheimer's disease. Aside from that, these are used to treat conditions including excessive cholesterol, high blood pressure, anxiety, and others. These components are also abundant in nature, making them accessible.
The rapidly growing convenience food and fast-food industries may raise demand for lecithin and phospholipids. Their potential to act as antioxidants and flavour protectors is expected to boost their market share during the projection period. They are also used to remove lumps and provide a delicate feel in beverages.
Many people have abandoned traditional practises as a result of urbanisation. As a result of their hectic lifestyles, people prefer to dine at quick service restaurants rather than prepare for themselves. These eateries are well-known for liberally use soy. According to the research, even fast food restaurants may witness a significant boost in the coming years. These circumstances may increase demand for lecithin and phospholipids.
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The capacity of lecithin and phospholipids to act as emulsifiers is leading to their widespread use in the chocolate business. Furthermore, they help to moisten the consumables and extend their shelf life. These features have generated a lot of interest among key participants in the food sector.
Furthermore, a lot of key players are also investing on the development of liquid lecithin and phospholipids plants. The purpose is to scale up the production of these elements, and cut down the existing demand supply gap.
However, the side effects which include allergy, and an increase in the price of raw materials is expected to hinder the progress of the market.
-Key Takeaways:
-The market is anticipated to grow at a CAGR of 7.1% in 2023-2033.
-In 2023, the market is valued at US$ 1.7 billion.
-As of 2033, the lecithin and phospholipids market is projected to reach a valuation of US$ 3.3 billion.
-Based on the regional analysis, Asia Pacific is expected to be the largest market.
-USA market is projected to grow at a CAGR of 6.5%.
-UK market is anticipated to grow at a CAGR of 4.8%.
-China market is expected to grow at a CAGR of 10.3%.
-Japan lecithin and phospholipids market is projected to surge at a CAGR of 11%.
-South Korea market might advance at a CAGR of 8.6%.
-Based on the product type, the chemically modified lecithin is expected to hold the largest market share during the forecast period, and is projected to -grow at a CAGR of 7.8%.
-On the basis of form, the powder segment is projected to hold the highest market share during the forecast period, and is anticipated to grow at a CAGR of 7.2%.
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Competitive Landscape
The key players operating in the lecithin and phospholipids market are looking for production expansion. Apart from that, there are also measures being taken to carry out profitable mergers. There is also a massive investment that is being made in the technological aspect of the business. The key players are also making massive investments in the R&D to give special focus on the quality management.
In February 2022, Lecico was the proud recipient of Platinum medal by EcoVadis for its sustainability actions.
-Lecithin and Phospholipids Market Segmentation
-By Product Type:
Unrefined Lecithin (Soybean Lecithin, Sunflower Lecithin, Rapeseed Lecithin, Others),
Refined Lecithin,
Chemically Modified Lecithin
-By Form:
Powder,
Granules,
Liquid
-By Nature:
GMO,
Non-GMO
-By Function:
Emulsifier,
Dispersing Agent,
Surfactants,
Others
-By Application:
Bakery & Confectionary,
Dairy Products,
Infant & Dietetic Food Products,
Meat & Poultry Items,
Instant Foods,
Other Processed Foods,
Dietary Supplements & Pharmaceuticals,
Cosmetics,
Animal Feed
-By Region:
North America
Latin America
Europe
East Asia
South Asia
Oceania
MEA
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Future Market Insights, Inc. (ESOMAR certified, Stevie Award - recipient market research organization, and a member of Greater New York Chamber of Commerce) provides in-depth insights into governing factors elevating the demand in the market. It discloses opportunities that will favor the market growth in various segments on the basis of Source, Application, Sales Channel, and End Use over the next 10 years.
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