Press release
Leavening Agents Market valued at USD 669.24 million in 2021, is poised for significant growth with a projected CAGR of 5.45% during the forecast period
Leavening Agents Market
The leavening agents market plays a vital role in the baking ingredients sector, offering products such as baking soda, baking powder, active dry yeast, and potassium bicarbonate. These agents contribute to the pleasant and soft texture of baked goods by releasing air. As a key component in the baking industry, leavening agents are crucial for achieving exceptional results.
The report provides an in-depth analysis of the global leavening agents market, considering the trends from the past five years and the exceptional circumstances of 2021, including the impact of regional lockdowns. The research methodology involves comprehensive data collection from key players and major industry participants worldwide, ensuring accurate market size estimations for 2021 and reliable forecasts through 2029.
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What are Leavening Agents Market Dynamics?
The increasing popularity of gluten-free meals and their health benefits are major drivers propelling the leavening agent industry. The usage of leavening agents in bread production is on the rise, fueling market growth. Moreover, numerous organizations are implementing innovative strategies, further contributing to market expansion. However, health-related concerns among the population pose a challenge to market growth.
Excessive use of leavening chemicals and maintaining a balanced ratio of leavening agents to create carbon dioxide in foods are key market restraints. Achieving the right ratio of leavening agents remains a significant difficulty, particularly with the growing number of health-conscious consumers.
What are Leavening Agents Market regional insights:
The rising global health awareness and demand for high-quality, longer-lasting food products, coupled with various functional benefits, are driving the leavening agents market. Additionally, changing consumer lifestyles, increased disposable income, population growth, and rapid urbanization present substantial opportunities for the industry.
Regionally, North America holds the largest market share, driven by established baked goods producers and growing demand for bakery products and cosmetics. The region's major countries, including the United States, Canada, and Mexico, contribute significantly to the leavening agents industry.
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What is Leavening Agents Market Segmentation?
by Source Type
• Inorganic Leavening Agents
• Organic Leavening Agents
• Biological Leavening Agents
by Application
• Fried Foods
• Soy products
• Wheat Flour
• Others
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Who are Leavening Agents Market Key Players?
• Lesaffre
• AB Mauri
• Lallemand
• DSM
• Angel
• Forise Yeast
• Sunkeen
• Vitality King
• Kraft Foods Group Inc.
• Clabber Girl Corporation
• Kudos Blends Limited
• Eagle International
• Hansells Food Group Limited
• Ward Mckenzie Pty Ltd.
• Weikfield Products Private Limited
• Blue Bird Foods India Pvt. Ltd.
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Table of content for the Leavening Agents Market includes:
1. Global Leavening Agents Market: Research Methodology
2. Global Leavening Agents Market: Executive Summary
• Market Overview and Definitions
• Introduction to the Global Market
• Summary
• Key Findings
• Recommendations for Investors
• Recommendations for Market Leaders
• Recommendations for New Market Entry
3. Global Leavening Agents Market: Competitive Analysis
• MMR Competition Matrix
• Market Structure by region
• Competitive Benchmarking of Key Players
• Consolidation in the Market
• M&A by region
• Key Developments by Companies
• Market Drivers
• Market Restraints
• Market Opportunities
• Market Challenges
• Market Dynamics
• PORTERS Five Forces Analysis
• PESTLE
• Regulatory Landscape by region
• North America
• Europe
• Asia Pacific
• Middle East and Africa
• South America
• COVID-19 Impact
4. Global Leavening Agents Market Segmentation
• Global Market, by Source Type (2021-2029)
• Global Market, by Application (2021-2029)
5. Regional Leavening Agents Market (2021-2029)
• Regional Market, by Source Type (2021-2029)
• Regional Market, by Application (2021-2029)
• Regional Market, by Country (2021-2029)
6. Company Profile: Key players
• Company Overview
• Financial Overview
• Global Presence
• Capacity Portfolio
• Business Strategy
• Recent Developments
To Gain More Insights into the Market Analysis, Browse Summary of the Research Report @ https://www.maximizemarketresearch.com/market-report/global-leavening-agents-market/112423/
Key Offerings:
• Past Market Size and Competitive Landscape (2018 to 2021)
• Past Pricing and price curve by region (2018 to 2021)
• Market Size, Share, Size & Forecast by different segment | 2022-2029
• Market Dynamics - Growth Drivers, Restraints, Opportunities, and Key Trends by region
• Market Segmentation - A detailed analysis by Product
• Competitive Landscape - Profiles of selected key players by region from a strategic perspective
• Competitive landscape - Market Leaders, Market Followers, Regional player
• Competitive benchmarking of key players by region
• PESTLE Analysis
• PORTER's analysis
• Value chain and supply chain analysis
• Legal Aspects of business by region
• Lucrative business opportunities with SWOT analysis
• Recommendations
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According to a new market research report published by Global Market Estimates, the global leavening agents market is expected to grow at a CAGR of 3.7 % from 2023 to 2028.
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