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Pulse Protein Market is expected to witness a significant volume CAGR of approximately 5.2% through 2025
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The market for pulse proteins is anticipated to increase at a CAGR of 6.7% from 2021 to 2026, reaching a value of $29.5 billion. The market for pulse proteins is anticipated to increase over the next few years as a result of rising consumer health consciousness and rising demand for plant-based protein products. The rising demand for plant-based protein products is one of the major reasons boosting the market for pulse proteins. There is an increasing need for sustainable and ecologically friendly plant-based protein products as more people become aware of the health advantages of plant-based diets. Due to their low fat and high protein content, pulse proteins are a great substitute for products containing animal-based proteins.
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The rising incidence of chronic disorders like diabetes and heart disease is another factor boosting the market for pulse proteins. Antioxidants found in abundance in pulse proteins can assist the body fight inflammation and minimise the chance of developing chronic diseases. As a result, customers who want to enhance their health and lower their chance of developing chronic diseases are increasingly interested in pulse protein products.
The market for pulse proteins is also being driven by the rising popularity of natural and clean-label products. Pulse proteins are a natural and clean label component for food producers because they don't include any artificial additives or preservatives. The demand for clean label and natural products is rising as people become more health conscious and cautious about the components in their food, which is boosting the market for pulse proteins.
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Companies Covered in This Report -
Ingredion Incorporated
Cargill, Incorporated
AGT Food and Ingredients
Glanbia, Plc
Roquette Frères
The Scoular Company
Nutriati, Inc.
TERRENA
Prolupin GmbH
Axiom Foods, Inc.
NOW Health Group, Inc.
Chick.P
Aminola
Farbest Brands
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Rice Protein Market ; https://www.persistencemarketresearch.com/market-research/rice-protein-market.asp
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Related Sources :
Lentil Protein Market : https://www.openpr.com/news/2930993/lentil-protein-market-extends-at-a-healthy-cagr-of-3-6-during
Linseed Oil Market : https://www.openpr.com/news/2931118/global-linseed-oil-market-2023-cargill-inc-archer-daniels
Rhum Agricole Market : https://www.openpr.com/news/2931133/global-rhum-agricole-market-size-trends-overview
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About Food & Beverage Division at Persistence Market Research
The Food & Beverage team at Persistence Market Research provides all the necessary insights and consulting analysis to fulfil the unique business intelligence needs of clients worldwide. With a catalogue of more than 500 reports pertaining to the latest statistics and analysis from the food & beverage industry, the team is happy to help with every business intelligence research and consulting requirement.
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