Emulsifiers Market Demand, Leading Brands, Regional Overview, Sales, Revenue and Forecast 2022-2027

IMARC Group's latest research report, titled "Emulsifiers Market: Global Industry Trends, Share, Size, Growth, Opportunity, and Forecast 2022-2027," offers a detailed analysis of the market drivers, segmentation, growth opportunities, trends, and competitive landscape to understand the current and future market scenarios. The global emulsifiers market is expected to exhibit a CAGR of 6.2% during 2022-2027.

Emulsifiers, or emulgents, refer to compounds or substances that stabilize emulsions by preventing immiscible liquids from separating and increasing the kinetic stability of the mixture. Emulsifier molecules have two different ends; the hydrophilic end that forms bond with water, whereas the hydrophobic end that bonds with other liquids in the mixture. Due to their numerous properties, such as aerating, protein strengthening, and starch complexing, they find widespread application in the food and beverage industry, especially in the preparation of chocolate and confectionery products. They are categorized as natural synthetic and semi-synthetic, generally based on their chemical structures. The most commonly used emulsifiers include egg, soy lecithin, and monoglycerides.

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Global Emulsifiers Market Trends:

The global emulsifiers market is primarily driven by versatile product applications in end-use industries, such as food and beverages. With rapid urbanization, the rising demand for higher-shelf life packaged food products is also increasing, which, in turn, is providing an impetus to the sales of emulsifiers across the globe. Also, the growing consumption of bakery products has led to the increasing demand for dough strengthening and softening emulsifiers, thereby propelling the market growth.

Top Emulsifiers Manufacturers Worldwide :

• Archer Daniels Midland Company
• BASF SE
• Cargill
• Incorporation
• Koninklijke DSM N.V.
• Evonik Industries AG
• Kerry Group
• Palsgaard A/S
• Puratos
• Spartan Chemical Company, Inc.
• Stepan Company
• Dow Chemical Company
• The Lubrizol Corporation.

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Key Market Segmentation:

Breakup by Product Type:

• Lactic Esters of Fatty Acids
• Lecithin
• Mono & Di-glycerides of Fatty Acid
• Esters of Monoglycerides of Fatty Acid
• Polysorbates
• Polyglycerol Esters
• Polyglycerol Polyricinoleate
• Others

Breakup by Source:

• Bio-Based
• Synthetic

Breakup by Application:

• Food and Beverages
• Cosmetics and Personal Care Products
• Oilfield Chemicals
• Pharmaceuticals
• Others

Breakup by Region:

• North America (United States, Canada)
• Asia Pacific (China, Japan, India, Australia, Indonesia, Korea, Others)
• Europe (Germany, France, United Kingdom, Italy, Spain, Others)
• Latin America (Brazil, Mexico, Others)
• Middle East and Africa (United Arab Emirates, Saudi Arabia, Qatar, Iraq, Other)

• Browse Full Blog on Top Manufacturers and Suppliers in the Global Emulsifiers Industry: https://www.imarcgroup.com/emulsifiers-manufacturers-suppliers

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This release was published on openPR.