2022 Food Antioxidants Global Market Analysis And Forecast | Technologies, Demand, Growth, Research And Development 2031

The global food antioxidants market report by the business research company identifies increasing the use of food antioxidants to improve the shelf life of products of processed food to be a major growth driver for the food antioxidants market. The presence of antioxidants effectively inhibits oxidation and extends the shelf-life of food products. For instance, according to a Food Technology and Biotechnology (FTB) study conducted in 2019, 1% of pomegranate peel extract added as a natural antioxidant to beef meatballs can help in the effective prevention of rancid odor formation for up to 8 days. Additionally, 100 and 200 µg/g of olive leaf extract was added as a natural antioxidant to minced beef patty can increase the shelf life for up to 12 days. The rise in the use of food antioxidants to improve the shelf life of food products supported the growth of the food antioxidants market.

The global food antioxidants market size is expected to grow from $1.52 billion in 2021 to $1.65 billion in 2022 at a compound annual growth rate (CAGR) of 8.9%. The global food antioxidants market size is expected to grow to $2.21 billion in 2026 at a CAGR of 7.6%.

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The Asia Pacific was the largest region in the food antioxidants market in 2021. The regions covered in the global food antioxidants market report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, and Africa.

Major players in the food antioxidants market are Archer-Daniels-Midland Company, BASF SE, Koninklijke DSM N.V., Kemin Industries, Inc, Eastman Chemical Company, Frutarom Ltd, Barentz Group, Camlin Fine Sciences, Kalsec Inc, and E.I. Du Pont De Nemours and Company.

The global organic food market is segmented -
1) By Type:
Natural
Synthetic

2) By Form:
Dry
Liquid

3) By Source:
Fruits and Vegetables
Oils
Spices and Herbs
Botanical Extracts
Gallic Acid
Other Sources

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The Food antioxidants Market Report Contents Include
1. Executive Summary
2. Food antioxidants Market Characteristics
3. Food antioxidants Market Size And Growth
4. Food Antioxidants Market Segmentation
5. Food Antioxidants Market Regional And Country Analysis
….....
26. Key Mergers And Acquisitions In The Food Antioxidants Market
27. Food Antioxidants Market Trends And Strategies
28. Food Antioxidants Market Future Outlook and Potential Analysis
29. Appendix

This report covers the trends and market dynamics of the food antioxidants market in major countries - Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, and USA. The report also includes consumer surveys and various future opportunities for the market.

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