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Food Botanicals Market Emerging Trends by 2028 - Rising Consumer Awareness towards Health Benefits
Food Botanicals Market Forecast to 2028 - Covid-19 Impact and Global Analysis - by Source (Plants, Algae, Lichens or Fungi); Form (Oleoresins, Dried Plants and Leaves, Essential Oils, Others); Application (Beverages, Supplements, Flavor Enhancers, Confectionery, Others); End-user (Household, Industrial) and GeographyFood botanicals refer to concentrated plant extracts or herbs that are used to add fragrance, flavors, or color in the food industry. These may include dried or fresh plants and plant parts. They are also used to add therapeutic properties to the food item and to extend the shelf life of the product. Dietary supplements incorporate herbs to enhance the value and efficacy of food products and provide immunity against certain diseases. Food botanicals are mainly sourced from plants and algae and extracted in different organic solvents or water to be used in the food, cosmetic and pharmaceuticals industry.
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The global food botanicals market is segmented on the basis of source, form, application and end-user. Based on source, the market is segmented as plants, algae and lichens or fungi. By form, the market is segmented as oleoresins, dried plants and leaves, essential oils and others. On the basis of the application the market is segmented as beverages, supplements, flavor enhancers, confectionery and others. The market on the basis of the end-user, is classified as household and industrial.
The "Global Food Botanicals Market Analysis to 2028" is a specialized and in-depth study of the food and beverages industry with a special focus on the global market trend analysis. The report aims to provide an overview of food botanicals market with detailed market segmentation by source, form, application, end-user and geography. The global food botanicals market is expected to witness high growth during the forecast period. The report provides key statistics on the market status of the leading food botanicals market players and offers key trends and opportunities in the market.
Top Industry Leaders:
- Arcadian Organic & Natural Meat Co. Pty Ltd.
- Associated British Foods plc
- Bayer AG
- Bio Botanica, Inc.
- International Flavors & Fragrances Inc.
- Kerry Group plc
- Lipoid Kosmetik AG
- Marfrig Global Foods
- The Himalaya Drug company
- Tyson Foods, Inc.
The reports cover key developments in the food botanicals market as organic and inorganic growth strategies. Various companies are focusing on organic growth strategies such as product launches, product approvals and others such as patents and events. Inorganic growth strategies activities witnessed in the market were acquisitions and partnership & collaborations. These activities have paved the way for the expansion of business and customer base of market players. The market payers from food botanicals market are anticipated to lucrative growth opportunities in the future with the rising demand for food botanicals in the global market. Below mentioned is the list of few companies engaged in the food botanicals market.
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