Plant-Based Food Market Size, Growth, Share, Trends 2022-2027, Global Report and Future Value by IMARC Group | Amy's Kitchen Inc., Atlantic Natural Foods LLC, Beyond Meat Inc

According to IMARC Group's latest report, "Plant-based Food Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2022-2027," offers a comprehensive analysis of the industry, which comprises insights on the global plant-based food market share. The report also includes competitor and regional analysis, and contemporary advancements in the global market. The global target market for plant-based food is expected to exhibit a CAGR of 12.29% during 2022-2027.

Plant-based food is derived from natural plant-sourced ingredients, which are usually manufactured using vegetables, fruits, nuts, whole grains, legumes, and oils. They do not contain animal-sourced ingredients, such as milk, meat, or eggs. The commonly used plant-based products include tofu, tempeh, coconut and almond milk, and seitan. These products are rich sources of vitamin B1, E, and C, magnesium, folic acid, and iron. With a balanced diet and proper consumption, plant-based food products can minimize the risks of metabolic and heart diseases, obesity, diabetes, and high blood pressure.

Note: We are regularly tracking the direct effect of COVID-19 on the market, along with the indirect influence of associated industries. These observations will be integrated into the report.

Request to Get the Sample Report: https://www.imarcgroup.com/plant-based-food-market/requestsample

Market Trends:

The widespread adoption of vegan dietary habits and the increasing consciousness regarding animal cruelty and animal health are prime factors driving the market growth. The rising prevalence of chronic lifestyle diseases and the increasing lactose intolerant population are contributing to the market growth. Moreover, the easy product availability on proliferating online retail channels and the rising consumer expenditure power are creating a positive outlook for the market.

Plant Based Food Market 2022-2027 Competitive Analysis and Segmentation:

Competitive Landscape With Key Players:

The competitive landscape of the plant based food market has been studied in the report with the detailed profiles of the key players operating in the market.

Some of these key players include:

• Amy's Kitchen Inc.
• Atlantic Natural Foods LLC
• Beyond Meat Inc.
• Danone SA
• Garden Protein International Inc.
• Impossible Foods Inc.
• Lightlife Foods Inc. (Maple Leaf Foods Inc.)
• Nestle S.A.
• Tyson Foods Inc.
• Vbite Food Ltd.

Key Market Segmentation:

The report has segmented the target market for plant-based food on the basis of type, source, Distribution Channel and region.

Breakup by Type:

• Dairy Alternatives
• Meat Alternatives
• Egg Substitutes and Condiments
• Others

Breakup by Source:

• Soy
• Almond
• Wheat
• Others

Breakup by Distribution Channel:

• Supermarkets and Hypermarkets
• Convenience Stores
• Online Stores
• Others

Breakup by Region:

• North America: (United States, Canada)
• Asia Pacific: (China, Japan, India, South Korea, Australia, Indonesia, Others)
• Europe: (Germany, France, United Kingdom, Italy, Spain, Russia, Others)
• Latin America: (Brazil, Mexico, Others)
• Middle East and Africa

Explore full report with TOC & List of Figures: https://www.imarcgroup.com/plant-based-food-market

TOC for the Report:

• Preface
• Scope and Methodology
• Executive Summary
• Introduction
• Global Market
• SWOT Analysis
• Value Chain Analysis
• Price Analysis
• Competitive Landscape

Key highlights of the report:

• Market Performance (2016-2021)
• Market Outlook (2022-2027)
• Market Trends
• Market Drivers and Success Factors
• Impact of COVID-19
• Value Chain Analysis
• Comprehensive mapping of the competitive landscape

If you need specific information that is not currently within the scope of the report, we will provide it to you as a part of the customization.

Browse Related Reports:

Latin America Food Enzymes Market: https://www.imarcgroup.com/latin-america-food-enzymes-market

Europe Food Enzymes Market: https://www.imarcgroup.com/europe-food-enzymes-market

Food Authenticity Market: https://www.digitaljournal.com/pr/food-authenticity-market-overview-current-trends-and-future-aspect-analysis-to-2027

North America Peanut Butter Market: https://www.digitaljournal.com/pr/north-america-peanut-butter-market-analysis-by-product-type-distribution-channel-industry-size-share-company-analysis-and-future-prospects-most-profitable-business-in-north-america

Soy and Milk Protein Ingredients Market: https://www.imarcgroup.com/soy-milk-protein-ingredients-market

Contact US:

IMARC Group
30 N Gould St, Ste R
Sheridan, WY 82801, USA
Website: https://www.imarcgroup.com
Email: sales@imarcgroup.com
Americas: +1-631-791-1145 | Europe & Africa: +44-753-713-2163 | Asia: +91-120-433-0800

About Us:

IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.

IMARC's information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company's expertise.

Our offerings include comprehensive market intelligence in the form of research reports, production cost reports, feasibility studies, and consulting services. Our team, which includes experienced researchers and analysts from various industries, is dedicated to providing high-quality data and insights to our clientele, ranging from small and medium businesses to Fortune 1000 corporations.

This release was published on openPR.