Press release
Food Texturizing Agents Market 2022- Growth Drivers, Opportunities and Forecast Analysis to forecast year 2026
Projected for a healthy revenue growth of over 7% year over year in 2019, the global consumption of food texturizing agents is likely to represent a value of over US$ 10.5 Bn.Consistent functional evolution of food texturizing agents and a growing number of sources delivering food texturizing agents of superior quality and desired functionality will continue to further augment consumption at a global level.
As indicated by a newly published research intelligence by Persistence Market Research, the global market for food texturizing agents is primarily driven by the sustained issue of difficulty swallowing - more prominently in geriatric population.
Request For Free Sample Report@https://www.persistencemarketresearch.com/samples/25921
"Nestlé Health Science S.A. has been initiating collaborative deals with healthcare providers, for strategic portfolio expansion. The company along with respective healthcare companies intends to step in the development of different texturizing thickeners for dysphagia patients," explains a senior market research analyst at PMR.
Largest Volumes of Texturizing Agents Are Poured in Bakery & Confectionary
Escalating consumption of convenience foods, dramatically growing innovation and demand for bakery and confectionary products, and rapidly improving prospects for daily industry in the modernized F&B industry are cited as the key factors driving demand for volumes of food texturizing agents worldwide.
While the modern consumer insists adherence to a decent nutritional profile, shelf stability, transparent labels, and competitive prices while purchasing processed foods, research repeatedly highlights that the texture and taste remain non-negotiable. Food texturizing agents are thus most likely to continue witnessing robust demand over the foreseeable future.
With a prominent functional versatility that covers gelling, emulsification, texture modification, thickening, and protein stabilization, food texturizing agents find a wide applicability in an extensive selection of processed packaged foods and beverages - such as gravies, soups, sauces and dressings, jams and jellies, toppings, marmalades, dairy products, fruits juices, and other beverage products.
The end use assessment of food texturizing agents landscape uncovers that bakery and confectionary is the only end use segment that reflects healthy yearly growth prospects and a hefty incremental opportunity in 2019 and ahead - the current market value share is more than 35%.
Other end use segments including dairy, meat & poultry, sports nutrition, beverages, and sauces & dressings are likely to observe sluggish growth, as indicated by the report. Dairy however holds a sizable share in the market at present, says research.
Request For Report Customization@https://www.persistencemarketresearch.com/request-customization/25921
Thickeners Remain Most Favored, Animal-sourced Texturizing Agents to Arise
Functionally, thickeners and gelling agents continue to dominate the food texturizing market scenario. However, a relatively higher incremental opportunity is indicated by the report for thickeners that currently hold a market value share of more than 40%.
Based on the source-wise analysis of food texturizing agents market, plant and seaweed sources cumulatively cover more than 75% share of the total market revenue. However, the report indicates a lucrative incremental opportunity for animal source - prominently owing to the considerably high demand for gelatin, especially in the bakery and confectionary section.
Key Market Players to Target Healthful Consumables
Key players are augmenting investments in R&D of healthful products that specifically cater to the evolving demands of an expanding health conscious consumer chunk. Companies are experimenting with novel formulations of texturizing agents - boosting growth of the food texturizing agents landscape.
Of late, instant consumables such as RTE foods and RTD beverages such as coffee and tea are trending the food texturizing agents market. While flavor innovations have been a key consideration for manufacturers over the years, functional application of food texturizing agents in a range of healthful foods and drinks is briskly emerging as a popular trend among manufacturers of processed food and beverage products, as well as texturizing agents.
Low-fat and low-sugar products that are constantly enjoying higher adoption in recent past are likely to boost consumption of calorie and sugar replacing texturizing agents, says the report.
Opportunities in Infant Food and Pet Food Are Still Relatively Untapped
Lucrative opportunities reside in the baby food/infant formula segment, as texturizing agents tend to effectively address the most common baby health issues such as gastro esophageal reflux and dysphagia. The availability of innovative products in the infant formula line points to a heap of untapped opportunities for texturizing agent manufacturers, according to the report.
Texturizing agents maintain their stability during the entire food processing cycle. In addition, texturizing agents enhance the shelf life of products. These two attributes account for superior quality product stabilizations, thus pointing to multiple investment opportunities lying in the canned pet food section, a relatively niche segment.
For in-depth competitive analysis, buy now@https://www.persistencemarketresearch.com/checkout/25921
Elaborating on the recent happenings that are shaping the competition landscape of food texturizing agents market, the analyst explains, "Earlier this year, Cargill, Incorporated introduced an innovative offering to their Satiagel Seabrid range. The new carrageenan extract is entirely based on cultivated seaweed and is claimed to be an economical and sustainable texturizing alternative especially for dairy manufacturers. With this new product launch, the company intends to expand the existing Seabrid™ portfolio that has been delivering premium texturizing solutions to manufacturers of creamy dairy desserts".
Adding to this, "Darling Ingredients Inc. also launched a new gelatin solution - SiMoGel recently. Two new instant starch products have been added to Tate & Lyle PLC's portfolio. The company has introduced these products under the name - Claria," says the analyst.
North America and APAC Remain Hotspots of Market Growth
Growing R&D investments for NPD and a rising trend of strategic deals with leading food ingredients manufacturing companies continue to uplift North America's food texturizing agents market.
Whereas, the market for food texturizing agents in Asia Pacific is likely to gain a major boost by consistent R&D of region-specific products. Improving distribution network is also presented as a strong factor driving market growth across Asian economies, in the report.
With a massive incremental opportunity anticipated for next few years, APAC is positioned on the track heading towards 1/4th share of the total market revenue.
Contact us:
Persistence Market Research
Address - 305 Broadway, 7th Floor, New York City,
NY 10007 United States
U.S. Ph. - +1-646-568-7751
USA-Canada Toll-free - +1 800-961-0353
Sales - sales@persistencemarketresearch.com
About us:
Persistence Market Research, as a 3rd-party research organization, does operate through an exclusive amalgamation of market research and data analytics for helping businesses ride high, irrespective of the turbulence faced on the account of financial/natural crunches.
This release was published on openPR.
Permanent link to this press release:
Copy
Please set a link in the press area of your homepage to this press release on openPR. openPR disclaims liability for any content contained in this release.
You can edit or delete your press release Food Texturizing Agents Market 2022- Growth Drivers, Opportunities and Forecast Analysis to forecast year 2026 here
News-ID: 2696389 • Views: …
More Releases from Persistence Market Research

Plastic Liner Market to Reach US$ 6.67 Bn by 2030, Expanding at 4.7% CAGR - Pers …
➤ Overview of the Market
The global plastic liner market has gained steady traction across multiple industries due to its cost-effectiveness, versatility, and protective characteristics. Plastic liners are widely used in agriculture, mining, construction, waste management, and packaging industries, where they serve as an essential barrier to prevent leakage, contamination, and material loss. These liners are manufactured using materials such as polyethylene (PE), polypropylene (PP), and PVC, offering superior resistance to…

Returnable Plastic Crate Market to Reach US$ 2,665.1 Million by 2030 Fueled by S …
➤ Overview of the Market
The global returnable plastic crate market is gaining momentum as industries seek cost-effective and sustainable packaging solutions. These crates are widely used for transporting and storing perishable goods, beverages, pharmaceuticals, and industrial products due to their durability, stackability, and reusability. The shift from single-use packaging to eco-friendly alternatives has accelerated the adoption of returnable plastic crates across sectors. The market, valued at US$ 1,820.0 million in…

US Thermal Power Market Expected to Reach US$ 251.9 Mn by 2031 with 2.4% CAGR Gr …
➤Overview of the Market
The US thermal power market plays a crucial role in the nation's energy mix, serving as a stable and reliable source of electricity despite the rise of renewables. Thermal power plants in the US rely primarily on coal, natural gas, and oil to generate electricity, with natural gas emerging as the dominant fuel source due to its affordability, efficiency, and lower carbon footprint compared to coal. According…

Europe Medical Plastic Market to Reach US$ 17 Bn by 2032 Driven by Rising Health …
➤Overview of the Market
The Europe medical plastic market is undergoing robust growth, fueled by increasing demand for lightweight, durable, and cost-effective materials in the healthcare sector. Medical plastics are widely used in devices, surgical instruments, diagnostic tools, implants, and packaging due to their high biocompatibility, versatility, and resistance to sterilization methods. With healthcare systems across Europe investing heavily in modernization and patient safety, the adoption of medical-grade plastics has gained…
More Releases for Food
Food Ultrasound Market Food Ultrasound Market
According to a new report by InsightAce Analytic, the "Food Ultrasound Market" in terms of revenue was estimated to be worth $156.24 Mn in 2023 and is poised to reach $310.45 Mn by 2031, growing at a CAGR of 9.14% from 2024 to 2031.
Request For Free Sample Pages:
https://www.insightaceanalytic.com/request-sample/1551
Latest Drivers Restraint and Opportunities Market Snapshot:
Key factors influencing the global Food Ultrasound Market are:
• Food Safety and Quality Assurance.
• Increasing Consumer…
Prepared Food Market To Witness Huge Growth By 2028 | HSL Food, HelloFresh, Syne …
The Latest survey report on Prepared Food Market sheds lights on changing dynamics in Food & Beverages Sector and elaborates market size and growth pattern of each of Prepared Food segments. As the shift to value continues, the producers are tackling challenges to personalized nutrition and match taste profiles. A wide list of manufactuerers were considered in the survey; to include mix bag of leaders and emerging manufacturers for company…
Cookies for Food Services Market Is Booming Worldwide | Finsbury Food Group, Mon …
Cookies for Food Services Market: The extensive research on Cookies for Food Services Market, by Qurate Research is a clear representation on all the essential factors that are expected to drive the market considerably. Thorough study on Cookies for Food Services Market helps the buyers of the report, customers, the stakeholders, business owners, and stockholders to understand the market in detail. The updated research report comprises key information on the…
Global Sports Food Market By Type (Protein Sports Food, Energy Sports Food, Misc …
The Global Sports Food Market 2020 report implement in-depth research of the industry with a focus on the current market trends future prospects. The Global Sports Food Market report aims to provide an overview of Sports Food Market players with detailed market segmentation by product, application and geographical region. It also provides market share and size, revenue forecast, growth opportunity. The most recent trending report Worldwide Sports Food Market Economy…
Global Packed Food Market 2018 Analysis By Key Players – JBS Food, Kraft Food, …
Summary
WiseGuyReports.com adds “Packed Food Market 2018 Global Analysis, Growth, Trends and Opportunities Research Report Forecasting to 2023” reports to its database.
This report provides in depth study of “Packed Food Market” using SWOT analysis i.e. Strength, Weakness, Opportunities and Threat to the organization. The Packed Food Market report also provides an in-depth survey of key players in the market which is based on the various objectives of an organization such as…
Pet Food Market (By Food Type, By Animal Type, By Region, By Country) of Food Ty …
A comprehensive research report created through extensive primary research (inputs from industry experts, companies, stakeholders) and secondary research, the report aims to present the analysis of global pet food market on the basis of Food Type (Dry, Wet, Snacks, Mixers); Animal Type (Dog Food, Cat Food, Fish Food, Others), By Region (North America, Europe, APAC, ROW) and By Country (U.S.A, Canada, UK, Germany, Japan, India, China, France).
Global Pet Food…