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Fermented Non-dairy Non-alcoholic Beverages Market Size, Statistics, Share Price, Growth Prospects, Industry Trends 2029

Fermented Non-dairy Non-alcoholic Beverages Market

Fermented Non-dairy Non-alcoholic Beverages Market

Fermented Non-dairy Non-alcoholic Beverages Market: Preferential Inclination towards Non-dairy Products

Growing concerns about health and wellness have led to consumers changing their lifestyles and habits. These have transformed their food preferences as well. Due to this shift, the demand for non-dairy products has increased, as the side effects of consuming dairy products have a long history of problems associated with them. Out of them, obesity is the major cause behind various life-threatening diseases such as osteoarthritis, rheumatoid arthritis, and cardiovascular diseases.

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The number of people suffering from lactose intolerance has been increasing year over year. According to the latest survey performed in 2018 by Office on Women Health, around 30 - 50 million Americans are lactose intolerant. In women, it increases the risk of osteoarthritis.

Nutritional Thrust through Innovative Ingredients Driving Demand

There has been increasing trust by the millennial population on fermented non-dairy non-alcoholic beverages, owing to their nutritional value and health benefits. Besides, millennials are also ready to spend more on good quality products. Moreover, manufacturers are investing huge amounts on research so as to launch innovative products in order to attract a range of consumers, in the process, enhancing their product portfolios. They are launching flavored products in various untapped fermented non-dairy non-alcoholic beverages markets, such as MEA, to enhance the sales of these beverages in such regions.

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Fermented Non-dairy Non-alcoholic Beverages Market: Competitive Landscape

Some of the prominent players operating in the global fermented non-dairy non-alcoholic beverages market have been profiled in the study. Key players operating in the fermented non-dairy non-alcoholic beverages market are Thurella AG, KeVita, Inc, Good Karma Foods, Inc., Millennium Products Inc., Health-Ade Llc., Konings NV, Bionade GmbH, Reed's, Inc., and other fermented non-dairy non-alcoholic beverage players.

Global Fermented Non-dairy Non-alcoholic Beverages Market: Segmentation

The global fermented non-dairy non-alcoholic beverages market has been segmented into product, sales channel, and region.

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Fermented Non-dairy Non-alcoholic Beverages Market by Product

Drinkable Non-dairy Yogurts
Fermented Soft Drinks
Fermented Juices
Non-dairy Kefir

Fermented Non-dairy Non-alcoholic Beverages Market by Sales Channel

Modern Trade
Convenience Stores
Specialty Stores
Online Retailers
Other Retailing Formats

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About Us Transparency Market Research

Transparency Market Research, a global market research company registered at Wilmington, Delaware, United States, provides custom research and consulting services. The firm scrutinizes factors shaping the dynamics of demand in various markets. The insights and perspectives on the markets evaluate opportunities in various segments. The opportunities in the segments based on source, application, demographics, sales channel, and end-use are analysed, which will determine growth in the markets over the next decade.

Our exclusive blend of quantitative forecasting and trends analysis provides forward-looking insights for thousands of decision-makers, made possible by experienced teams of Analysts, Researchers, and Consultants. The proprietary data sources and various tools & techniques we use always reflect the latest trends and information. With a broad research and analysis capability, Transparency Market Research employs rigorous primary and secondary research techniques in all of its business reports.

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