Fresh Cream Market Size, Share, Demand, Industry Trend and Analysis by 2022-2027

According to the latest report by IMARC Group, titled "Global Fresh Cream Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2022-2027", estimates that the market size reached 8.5 Million Metric Tons in 2021. Looking forward, IMARC Group expects the market to reach 10.8 Million Metric Tons by 2027, exhibiting a growth rate (CAGR) of 3.95% during 2022-2027.

Procured from milk, fresh cream is a dairy product that has various functional properties such as enhancing the flavour, providing a rich consistency and helps in emulsification. It is used on its own as well as a base within numerous cuisines across the world. Moreover, fresh cream can also be accompanied with fruits, yoghurts, sauces, curries, cheese, ice creams, etc.

We are regularly tracking the direct effect of
COVID-19 on the market, along with the indirect influence of associated industries. These observations will be integrated into the report.

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Fresh Cream Market Trends:

One of the primary factors which is driving the demand for fresh cream is thriving food and beverage industry. Owing to its rich texture and creaminess, fresh cream is used worldwide in various cuisines such as custards, pastas, ice-cream, shakes, sauces, sandwiches, etc. As a result of surging disposable incomes, hectic lifestyles, changing dietary patterns and rising health consciousness among the consumers, there has been a shift towards convenient and healthy food products such as fresh cream. This acts as another factor which is adding to the growth of the global fresh cream market. In addition to this, manufacturers have been consistently focusing on unique marketing strategies and coming up with new and different forms, and textures in order to widen their consumer base. However, the market also faces some of the challenges such as the soaring population of vegans and lactose intolerant which poses a major threat to the market growth.

Competitive Landscape With Key Players:

The competitive landscape of the fresh cream market has been studied in the report with the detailed profiles of the key players operating in the market.

Some of these key players include:
• Nestlé
• Danone
• Sodiaal
• Lactalis Group
• Fonterra
• Amul

Key Market Segmentation:

The report has segmented the fresh cream market on the basis of region.

Breakup by Region:
• North America (United States, Canada)
• Asia Pacific (China, Japan, India, Australia, Indonesia, Korea, Others)
• Europe (Germany, France, United Kingdom, Italy, Spain, Others)
• Latin America (Brazil, Mexico, Others)
• Middle East and Africa (United Arab Emirates, Saudi Arabia, Turkey, South Africa, Others)

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Key Highlights of the Report:
• Market Performance (2016-2021)
• Market Outlook (2022-2027)
• Market Trends
• Market Drivers and Success Factors
• Impact of COVID-19
• Value Chain Analysis
• Comprehensive mapping of the competitive landscape

If you need specific information that is not currently within the scope of the report, we will provide it to you as a part of the customization.

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IMARC's information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company's expertise.


Our offerings include comprehensive market intelligence in the form of research reports, production cost reports, feasibility studies, and consulting services. Our team, which includes experienced researchers and analysts from various industries, is dedicated to providing high-quality data and insights to our clientele, ranging from small and medium businesses to Fortune 1000 corporations.

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This release was published on openPR.