Press release
Tomato Ketchup Market Trends, Share, Size, Growth and Analysis 2022-27
According to the latest report by IMARC Group "Tomato Ketchup Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2022-2027", The global tomato ketchup market reached a value of US$ 18.3 Billion in 2021. Looking forward, IMARC Group expects the market to reach US$ 22.5 Billion by 2027, exhibiting a CAGR of 3.4% during 2022-2027.Ketchup is a pureed condiment made from red tomatoes. Other key ingredients include vinegar, sugar, salt, garlic, corn syrup, additives, and varied spices. Ketchup is widely utilized as a base sauce in numerous dishes and as a dip with fast-food items, such as French fries, sandwiches, grilled meat and burgers.
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Market Trends
The global tomato ketchup market is primarily being driven by the significant growth in the food and beverage (F&B) industry. Additionally, the rising demand for ready-to-eat and convenient food items is further augmenting the market growth. This can be attributed to the widespread popularity of tomato ketchup as a preferred dip with various food items. Furthermore, manufacturers are introducing organic and pesticide-free product variants to meet the demand of rising health-conscious consumers. This, along with the easy product availability in convenient packaging solutions, such as pouches and bottles, is creating a positive outlook for the market.
Breakup by Type:
Flavored
Regular
Others
Breakup by Packaging:
Pouch
Bottle
Others
Breakup by Distribution Channel:
Supermarkets and Hypermarkets
Convenience Stores
Online Stores
Others
Breakup by Application:
Household
Commercial
Others
Breakup by Region:
North America (United States, Canada)
Asia Pacific (China, Japan, India, South Korea, Australia, Indonesia, Others)
Europe (Germany, France, United Kingdom, Italy, Spain, Russia, Others)
Latin America (Brazil, Mexico, Others)
Middle East and Africa
Competitive Landscape:
The report has also analyzed the competitive landscape of the market, with some of the key players being
Bolton Group S.r.l.
Campbell Soup Company
Conagra Brands Inc
Del Monte Food Inc.
General Mills Inc.
Lee Kum Kee Company Limited
Nestlé S.A.
Premier Foods plc
Sky Valley & Organicville (Litehouse Inc.)
Tate & Lyle plc
The Kraft Heinz Company and Unilever Plc.
Ask Analyst for Customization and Browse Full Report with TOC & List of Figure: https://www.imarcgroup.com/prefeasibility-report-on-a-tomato-ketchup-manufacturing-plant
As the novel coronavirus (COVID-19) crisis takes over the world, we are continuously tracking the changes in the markets, as well as the industry behaviours of the consumers globally and our estimates about the latest market trends and forecasts are being done after considering the impact of this pandemic.
If you want latest primary and secondary data (2021-2026) with Cost Module, Business Strategy, Distribution Channel, etc. Click request free sample report, published report will be delivered to you in PDF format via email within 24 to 48 hours of receiving full payment.
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About Us
IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.
IMARC's information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company's expertise.
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