openPR Logo
Press release

The Dysphagia Supplements Market to integrate digitized bigwigs at a CAGR of 7%

05-19-2022 03:25 PM CET | Health & Medicine

Press release from: Persistence Market Research

The Dysphagia Supplements Market to integrate digitized

The Dysphagia Supplements Market is expected to grow on a vigorous note shortly. Though telemedicine has turned out to be an easily accessible service, proper amalgamation with therapy decisions is of utmost importance. At-home lab tests are a good by-product of telehealth. Remote monitoring and diagnosis are cost-effective. It also saves on downtime. So, saving on time and investing in convenience would be one of the trends of the healthcare vertical in the years to come.

Development of dysphagia detection device to detect impaired swallowing has been a breakthrough innovation providing a major boost to the growth of dysphagia supplements market. The device helps with the development of dysphagia supplement consistency specific to patients with impaired swallowing issues. The global market value of dysphagia supplements will witness robust expansion at 7% CAGR during the course of forecast period (2019 - 2029).

How About Looking Through The Sample Of Dysphagia Supplements Market Report? https://www.persistencemarketresearch.com/samples/16675

In October 2019, the Dysphagia Journal reported a clinical trial result for efficacy of newly invented dysphagia detection system (DDS) carried out on 344 individuals of the U.S. Manufacturers are focusing on developing dysphagia supplements with better fluid consistency and food texture. Strong presence of leading market players, further complemented by the growing stringency of food safety regulations would be pushing the growth of market in North America.

Company Profiles:

Abbott Laboratories Inc.
Kent Precision Foods Group, Inc.
Nestlé Health Science
NUTRI Co. Ltd
Danone S.A.

How About Step-By-Step Insights To Dysphagia Supplements Market? Look Through The "Methodology" Employed! https://www.persistencemarketresearch.com/methodology/16675

Key Takeaways - Dysphagia Supplements Market Study

Global increase in aging population, stroke cases, and neurological disorders are factors contributing to growth of the dysphagia supplements market.
According to the research article published in July 2016, in the Journal of International Archives of Otorhinolaryngology (IAORL) reported that dysphagia is the leading cause of death in patients suffering from neurological disorders in Brazil.
Preference for thickened liquid for management of dysphagia conditions is increasing attributed to lower risk of aspiration in both pediatric and adult patients.
In August 2015, a research article published in Dysphagia journal reported that, Canadian physicians prefer thickening liquids as dysphagia supplements to manage swallowing difficulties in children.
North America is expected to be the prominent region in the dysphagia supplements market owing to growing incidences of dysphagia and stroke, widespread awareness, and well-developed medical infrastructure.
According to the Centers for Disease Control and Prevention, in America, stroke kills about 140,000 Americans each year and according to the U.S. department of health and human services dysphagia affects 300,000-600,000 persons yearly in the U.S.
Usage of gum-based thickeners in pediatrics cause digestive problems and hence, is negatively impacting market growth.
In May 2011, U.S. FDA warned about the usage of xanthan gum-based thickeners (Simply thick) for babies with swallowing disorders.

Development of non-invasive dysphagia detection device and patient specific dysphagia supplements will significantly fuel the dysphagia supplements market growth during forecast period.

Want To Keep A Tab On The Latest Findings In The Dysphagia Supplements Market? Purchase Our Dysphagia Supplements Market Report Now! https://www.persistencemarketresearch.com/checkout/16675

Who Is Winning?

The dysphagia supplements market report tracks the key market players, which include Abbott, Kent Precision Foods Group, Inc., Nestlé Health Science, NUTRI Co., Ltd., and Danone S.A. Leading manufacturers of dysphagia supplements are focusing on acquisitions and collaborations to enhance their product portfolio.

For instance, in March 2017, Nestlé Health Science and Chinese Stroke Association (CSA) collaborated to improve the diagnosis, screening, and management of dysphagia amongst stroke patients.

Complete Report Details@ https://www.persistencemarketresearch.com/market-research/dysphagia-supplements-market.asp

Know More About What the Report Covers

Persistence Market Research offers a unique perspective and actionable insights on dysphagia supplements market in its latest study, presenting historical demand assessment from 2014 - 2018 and projections from 2019 - 2029 on the basis of product type (powder thickener, ready-to-drink thickened beverages, instant food, oral nutritional supplements), and end user (hospitals, nursing homes, retail pharmacies, drug stores and supermarket) in five key regions.

Related Reports:

Post Herpetic Neuralgia Treatment Market - https://www.persistencemarketresearch.com/market-research/post-herpetic-neuralgia-treatment-market.asp

Active Pharmaceutical Ingredient Market - https://www.persistencemarketresearch.com/market-research/active-pharmaceutical-ingredient-market.asp

Contact Us:

Persistence Market Research
Address - 305 Broadway, 7th Floor, New York City, NY 10007 United States
U.S. Ph. - +1-646-568-7751
USA-Canada Toll-free - +1 800-961-0353
Sales - sales@persistencemarketresearch.com
Website - https://www.persistencemarketresearch.com

About Us:

Persistence Market Research is here to provide companies a one-stop solution with regards to bettering customer experience. It does engage in gathering appropriate feedback after getting through personalized customer interactions for adding value to customers' experience by acting as the "missing" link between "customer relationships" and "business outcomes'. The best possible returns are assured therein.

This release was published on openPR.

Permanent link to this press release:

Copy
Please set a link in the press area of your homepage to this press release on openPR. openPR disclaims liability for any content contained in this release.

You can edit or delete your press release The Dysphagia Supplements Market to integrate digitized bigwigs at a CAGR of 7% here

News-ID: 2630405 • Views:

More Releases from Persistence Market Research

Fruit Ingredients Market to Reach US$ 111.3 Bn by 2032, Driven by Rising Health Trends
Fruit Ingredients Market to Reach US$ 111.3 Bn by 2032, Driven by Rising Health …
Overview of the Global Fruit Ingredients Market The global fruit ingredients market is witnessing significant growth, driven by rising consumer demand for natural, clean-label, and nutrient-rich food products. In 2025, the market is likely to be valued at US$ 75.0 billion and is expected to reach US$ 111.3 billion by 2032, registering a robust CAGR of 5.8% during the forecast period. Fruit ingredients, which include fruit concentrates, purees, powders, and extracts,
Vegan Dessert Market to Reach US$ 11.9 Bn by 2032, Driven by Rising Health & Plant-Based Demand
Vegan Dessert Market to Reach US$ 11.9 Bn by 2032, Driven by Rising Health & Pla …
Overview of the Market The global vegan dessert market is poised for significant expansion, with an estimated valuation of US$ 5.2 billion in 2025, projected to reach US$ 11.9 billion by 2032. This robust growth reflects a compound annual growth rate (CAGR) of 11.7% during the forecast period from 2025 to 2032. Increasing consumer awareness about health, environmental sustainability, and ethical food consumption is driving the widespread adoption of vegan dessert
Instant Beverage Premix Market to Reach US$148.3 Bn by 2032 Driven by Convenience & Demand
Instant Beverage Premix Market to Reach US$148.3 Bn by 2032 Driven by Convenienc …
Overview of the Global Instant Beverage Premix Market The global instant beverage premix market has witnessed remarkable growth over the past decade, driven by evolving consumer lifestyles and increasing demand for convenient, ready-to-consume beverages. Instant beverage premixes, encompassing products such as instant coffee, tea, flavored drinks, protein powders, and nutritional supplements, cater to busy consumers seeking quick preparation without compromising on taste or nutritional value. These premixes have gained popularity across
Dermacosmetics Market to Reach US$ 87.3 Bn by 2032 at 7.4% CAGR: Persistence Market Research
Dermacosmetics Market to Reach US$ 87.3 Bn by 2032 at 7.4% CAGR: Persistence Mar …
The global dermacosmetics market, estimated at US$ 53 billion in 2025, is forecasted to witness a steady upward trajectory, expanding at a Compound Annual Growth Rate (CAGR) of 7.4% to reach US$ 87.3 billion by 2032. This surge is driven by a confluence of factors ranging from increasing consumer awareness and the rising incidence of skin conditions to a growing preference for advanced, dermatologist-backed skincare solutions. Dermacosmetics, a category that

All 5 Releases


More Releases for Dysphagia

Innovative Solutions Enhanced dysphagia Supplement Market Growth Industry Trends …
Use code ONLINE30 to get 30% off on global market reports and stay ahead of tariff changes, macro trends, and global economic shifts. Dysphagia Supplement Market Size Valuation Forecast: What Will the Market Be Worth by 2025? There has been a notable expansion in the dysphagia supplement market size in the past few years. This market is expected to escalate from $1.37 billion in 2024 to $1.46 billion in 2025, reflecting a
Major Growth Driver Identified in 2025 Esophageal Dysphagia Market: Rising Smoki …
Use code ONLINE30 to get 30% off on global market reports and stay ahead of tariff changes, macro trends, and global economic shifts. Esophageal Dysphagia Market Size Valuation Forecast: What Will the Market Be Worth by 2025? The market for esophageal dysphagia has seen substantial expansion in the past few years. The market is projected to increase from $2.08 billion in 2024 to $2.21 billion in 2025, exhibiting a compound annual growth
Evolving Market Trends In The Esophageal Dysphagia Industry: Innovative Technolo …
The Esophageal Dysphagia Market Report by The Business Research Company delivers a detailed market assessment, covering size projections from 2025 to 2034. This report explores crucial market trends, major drivers and market segmentation by [key segment categories]. What Is the Expected Esophageal Dysphagia Market Size During the Forecast Period? The market size for esophageal dysphagia has seen robust growth in the past few years. Projections show that it is set to expand
Key Trend Reshaping the Dysphagia Supplement Market share in 2025: Innovative So …
What Are the Projections for the Size and Growth Rate of the Dysphagia Supplement Market? The market for dysphagia supplements has significantly enlarged in the past few years. The market size is projected to escalate from $1.37 billion in 2024 to $1.46 billion in 2025, with a compound annual growth rate (CAGR) of 6.8%. Numerous factors have contributed to the growth observed in the historical period, including an aging population, a
The Rising Demand for Dysphagia Supplements: A Look into the Global Dysphagia Su …
Are you aware of the rising number of people worldwide who suffer from dysphagia? Dysphagia is a condition that impairs the ability to swallow food or liquid, causing discomfort and difficulty in eating. In recent years, the global dysphagia supplement market has grown significantly due to increased awareness of the condition and the need for proper treatment. In this article, we will discuss the current state of the dysphagia supplement
Dysphagia Diet Thickening Agents Market Set to Reach US$ 715 Mn by 2029; Plethor …
Thickened liquids are utilized in the clinical management of dysphagia to prevent aspiration and improve bolus control. The use of thickening agents is not restricted to provide adequate viscosity, it also allows adequate hydration and nutrition, decreased risk of aspiration-related illness, and decreased risk of psychosocial effects. No pharmaceutical medication is available to treat dysphagia, and the modification of food and drinks by using thickening agents is the main therapeutic