Global Food Service Gloves Market Share 2022 Growth Challenges, Opportunities and Future Trends 2028

The global food service gloves market is anticipated to grow at a significant CAGR of 7.5% during the forecast period (2022-2028). The major factor expected to drive the market growth is the rising demand for convenience products such as disposable gloves, the rise in concern related to safety and hygiene, coupled with the emergence of novel manufacturing technologies for making gloves temperature-resistant, rupture-resistant, and control latex-associated infections. Moreover, increased awareness regarding food contamination and increased demand for disposable gloves across the globe due to COVID-19 are further boosting the growth of the global foodservice gloves market during the forecast period.
Additionally, by product type, non-latex (nitrile or vinyl) glove segment is expected to hold significant share in the market as this glove works on the same principle as rubber gloves, however, it provides more comfort and dexterity than vinyl gloves as they are made with premium quality nitrile material. These gloves are known for their durability, chemical resistance, and high tensile strength. Whereas, by application, the disposable gloves segment holds significant share in the market owing to its ease and convenience to wear and throw nature, especially after the COVID-19 pandemic, the demand for disposable gloves increased to control the infection from spreading.

Some major players in the market include AMMEX Corp., Ansell Ltd., and Superior Glove Works Ltd., among others. The market players are contributing significantly to the growth of the market by the adoption of various strategies including mergers and acquisitions, geographical expansion, partnerships, new product launches, and collaborations, to stay competitive in the market. For instance, in 2019, Superior Glove launched TenActiv STXWPNVB work gloves which are waterproof and windproof to protect skin from harsh environments while remaining breathable and a unique membrane lamination prevents layers from slipping, providing a comfortable fit and reliable grip. This glove offers ANSI Level A6 cut resistance with 360° cut protection while the impact-resistant, back-of-hand protection safeguards hands from moderate impact hazards while remaining dexterous.

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Market Coverage
• The market number available for - 2021-2028
• Base year- 2021
• Forecast period- 2022-2028

• Segment Covered-
o By Product Type
o By Application

• Regions Covered-
o North America
o Europe
o Asia-Pacific
o Rest of the World

• Competitive Landscape- AMMEX Corp., Ansell Ltd., and Superior Glove Works Ltd., among others.

Key questions addressed by the report
• What is the market growth rate?
• Which segment and region dominate the market in the base year?
• Which segment and region will project the fastest growth in the market?
• How has COVID-19 impacted the market?
o Deviation from the pre-COVID-19 forecast
o Most affected region and segment
• Who is the leader in the market?
• How players are addressing challenges to sustain growth?
• Where is the investment opportunity?

A full report of Global Food Service Gloves Market is available at:
https://orionmarketreports.com/global-food-service-gloves-market/107712/

Global Food Service Gloves Market Report by Segment

By Product Type
• Latex Gloves
• Rubber Gloves
• Non-Latex (Nitrile or Vinyl) Gloves

By Application
• Disposable Gloves
• Durable Gloves

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This release was published on openPR.