Protein Ingredients Market 2022 Analysis of Key Trends, Industry Dynamics and Future Growth 2030 with Top Countries Data

Protein Ingredient Market is valued at USD 60.88 billion in 2022 and is projected to reach a value of USD 100.01 billion in 2030 expanding at a CAGR of 6.4% over the forecast duration of 2022-2030.
Because of the rapid rise of the world population and expanding consumer awareness of health and nutritional meals, the global protein ingredients market is booming. Consumer knowledge of the benefits of a protein-rich diet has boosted demand for protein ingredients in the nutritional supplement, infant formula, and food and beverage industries all over the world.
Plant protein (such as wheat protein, pea protein, and soy protein) and animal protein (such as casein and caseinates, egg protein, whey protein, milk protein, and gelatin) are among the items offered by manufacturers and participants in the worldwide protein ingredients market. In previous years, the animal protein sector dominated the worldwide protein ingredients market, accounting for more than 80% of the overall market share. The increase in the consumption of various dairy products as well as eggs can be linked to animal based proteins' dominating position in the global protein components industry. Furthermore, increased soy protein demand is likely to provide a slew of cash grab possibilities for participants in the global protein industry who specialise in plant-based proteins.
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Protein components are vital macronutrients that aid in the development of muscle, tissue repair, and the production of hormones and enzymes. Protein ingredients come in a variety of forms, including dairy-based and plant-based, and are made into liquid or dry protein products. These protein elements are used to provide the bones, muscles, hair, and skin with the nutrients they require. Demand for organic plant-based protein powders such as pea protein, hemp protein, and chia protein is likely to increase in the near future, boosting protein ingredient acceptance.
Global Protein Ingredients Market: Segmentations
Key Players
ADM
DuPont
Arla Foods
Rousselot
Gelita AG
AGRANA
AMCO Proteins
Hilmar Ingredients
Archer Daniels Midland Company
Burcon
Kerry Group
Omega Protein Corporation
Friesland
Axiom Foods
Mead Johnson Nutrition Company
Fonterra Co-operative Group
Kewpie Corporation
Based on source
• Plant
• Animal
Based on form
• Dry
• Liquid
Based on application
• Food and beverages
• Animal feed
Based on Region
• North America
• Europe
• Asia Pacific
• Middle east and Africa
Competitive Landscape
• Cargill, Inc.
• ADM
• DuPont
• Kerry Group
• Omega Protein Corporation
• Friesland
• Mead Johnson Nutrition Company
• Fonterra Co-operative Group
• Kewpie Corporation
• Bunge Limited.

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