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Butter Market Overview by Rising Trends and Demands 2021

07-15-2021 07:18 AM CET | Industry, Real Estate & Construction

Press release from: Market Insights Reports

Global Butter Market – Growth, Trends, And Forecast (2021 – 2025)

The report presents an in-depth assessment of the Global Butter Market including enabling technologies, key trends, market drivers, challenges, standardization, regulatory landscape, deployment models, operator case studies, opportunities, future roadmap, value chain, ecosystem player profiles and strategies. The report also presents forecasts for Global Butter investments from 2021 till 2025.

Click the link to get a Sample Copy of the Report:

https://www.marketinsightsreports.com/reports/04061951293/butter-market-growth-trends-and-forecasts-2020-2025/inquiry?Mode=Rashmee

The Global Butter market is highly competitive and consists of a number of major players. Companies, like Fonterra Co-operative Group, Arla Foods, Ornua Co-operative Ltd, CROPP Cooperative (Organic Valley), Dean Foods, Dairy Farmers of America, Inc., Anand Milk Union Limited (Amul), Meadow Foods Ltd., MS Iceland Dairies among others.

Scope of the Report

Global butter market is growing at a CAGR of 3.9% during the forecast period (2019-2024).

- The marekt is driven by the increasing demand for bakery and confectionery as it is one of the vital ingredient in these industries. Also, with the dropping prices of butter, the competition between substitute products has intensified and consumers looking for foods with less artificial ingredients are switching to butter. The promotional campaigns that promote the usage of natural products have helped the companies to increase their sales.
- Geographically, Europe and North America dominates the market. However, Asia-Pacific is expected to be the fastest-growing market for butter, during the forecast period, with India being the major markets. As per the data given by StatCan, Canadian Dairy Information Centre, International Dairy Federation and Agriculture and Agri-Food Canada, the butter consumption was highest in Cyprus (12.9 per capita consumption in kilograms) in 2016 and the lowest was in China (with 0.1 per capita consumption in kilograms).
- Availability of healthy alternatives to butter, such as margarine, along with government regulations in the production and distribution of butter is one factor that is restraining the market growth.

Key Market Trends

Increase In Demand For Low Fat/Calorie/Cholesterol Butter

Awareness of excessive butter fat intake which can lead to cardiovascular diseases, have led to a shift in the category of low fat, low cholesterol and low-calorie butter. Brands such as Amul, Fonterra and Arla Foods have introduced butter of low fat and cholesterol to meet the consumers need in the market. As per th data given by the Office for National Statistics (UK), there is a significant increase in sales volume of low-fat butter (not exceeding 85% by weight) in the year 2017.

Browse the Full report description and TOC at:

https://www.marketinsightsreports.com/reports/04061951293/butter-market-growth-trends-and-forecasts-2020-2025?Mode=Rashmee

The key insights of the Butter Market report: 
The report provides status of the Butter market manufacturers and is a valuable source of guidance and direction for companies and individuals interested in the industry.
The report provides a basic overview of the industry including its definition, applications and manufacturing technology.
The Butter market report presents the company profile, product specifications, capacity, production value, and 2016-2021 market shares for key vendors.
The total market is further divided by company, by country, and by application/type for the competitive landscape analysis.
The report estimates 2021-2025 market development trends of Butter Market.
Analysis of upstream raw materials, downstream demand and current market dynamics is also carried out
The report makes some important proposals for a new project of Butter Industry before evaluating its feasibility.

Finally, Butter Market report is the believable source for gaining the market research that will exponentially accelerate your business. The report gives the principle locale, economic situations with the item value, benefit, limit, generation, supply, request and market development rate and figure and so on. Butter industry report additionally Present new task SWOT examination, speculation attainability investigation, and venture return investigation.

Reasons to Purchase this report:

– The market estimate (ME) sheet in Excel format

– Report customization as per the client’s requirements

– 3 months of analyst support

How we have factored the effect of Covid-19 in our report:

All the reports that we list have been tracking the impact of COVID-19. Both upstream and downstream of the entire supply chain has been accounted for while doing this. Also, where possible, we will provide an additional COVID-19 update supplement/report to the report in Q3, please check for with the sales team.

ABOUT US:
MarketInsightsReports provides syndicated market research on industry verticals including Healthcare, Information and Communication Technology (ICT), Technology and Media, Chemicals, Materials, Energy, Heavy Industry, etc. MarketInsightsReports provides Global and regional market intelligence coverage, a 360-degree market view which includes statistical forecasts, competitive landscape, detailed segmentation, key trends, and strategic recommendations.

Media Contact Us:
Irfan Tamboli (Head of Sales) – Market Insights Reports
Phone: + 1704 266 3234 | +91-750-707-8687
sales@marketinsightsreports.com
irfan@marketinsightsreports.com

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