Europe Food Allergen Testing Market is Projected to Showcase Significant Growth up to 2027 | Dicentra, Eurofins Scientific SE, Intertek Group Plc, Mérieux NutriSciences

The food allergen testing market in Europe is expected to grow from US$ 155.11 million in 2018 to US$ 334.39 million by 2027; it is estimated to grow at a CAGR of 9.0% from 2019 to 2027.

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The Business Market Insights provides you regional research analysis on “Europe Food Allergen Testing Market” and forecast to 2027. The research report provides deep insights into the regional market revenue, parent market trends, macro-economic indicators, and governing factors, along with market attractiveness per market segment. The report provides an overview of the growth rate of the Europe Food Allergen Testing market during the forecast period, i.e., 2020–2027.

Rapid growth of the food and beverages industry and growing international trade of food and food ingredients act as major opportunities for the growth of the key food allergen testing market players. The food and food ingredients imported in European countries are strictly checked against quality and labeling standards. Therefore, the food and beverages manufacturers exporting their products to countries in developed regions have to follow stringent food safety and labeling regulations. This further raises the need for food allergen testing.

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Major key players covered in this report:
Dicentra
Eurofins Scientific SE
Intertek Group Plc
Mérieux NutriSciences
Neogen Corporation
ALS Limited
Romer Labs Diagnostic GmbH
SGS S.A.
TUV SUD SPB PTE. LTD.
R-Biopharm AG

The report profiles the key players in the industry, along with a detailed analysis of their individual positions against the regional landscape. The study conducts SWOT analysis to evaluate strengths and weaknesses of the key players in the Europe Food Allergen Testing market. The researcher provides an extensive analysis of the Europe Food Allergen Testing market size, share, trends, overall earnings, gross revenue, and profit margin to accurately draw a forecast and provide expert insights to investors to keep them updated with the trends in the market.

The study conducts SWOT analysis to evaluate strengths and weaknesses of the key players in the Europe Food Allergen Testing market. Further, the report conducts an intricate examination of drivers and restraints operating in the market. The report also evaluates the trends observed in the parent market, along with the macro-economic indicators, prevailing factors, and market appeal with regard to different segments. The report predicts the influence of different industry aspects on the Europe Food Allergen Testing market segments and regions.

Europe Food Allergen Testing Market Segmentation:
Europe Food Allergen Testing Market – by Source
Peanut and soy
Wheat
Milk
Egg
Tree nuts
Seafood
Others

Europe Food Allergen Testing Market – by Technology
PCR (Polymerase Chain Reaction)-Based
Immunoassay Based/ELISA
Other Tests/Techniques

Europe Food Allergen Testing Market – by Food tested
Bakery and Confectionery
Infant Food
Processed Food
Dairy Products and Alternatives
Seafood and Meat Products
Other Foods

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The research on the Europe Food Allergen Testing market focuses on mining out valuable data on investment pockets, growth opportunities, and major market vendors to help clients understand their competitor’s methodologies. The research also segments the Europe Food Allergen Testing market on the basis of end user, product type, application, and demography for the forecast period 2020–2027. Comprehensive analysis of critical aspects such as impacting factors and competitive landscape are showcased with the help of vital resources, such as charts, tables, and infographics.

This report strategically examines the micro-markets and sheds light on the impact of technology upgrades on the performance of the Europe Food Allergen Testing market.

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