Press release
Functional Mushrooms Market Size, Share, Trends, Growth [2021-2027]
Functional mushroom specifically refers to varieties that have a health benefit beyond providing nutrition. Common advantages cited by proponents of the functional mushroom trend include anti-inflammatory properties – helpful for people with a variety of medical conditions that include inflammation as a symptom – and the presence of substances like antioxidants, which can help boost blood flow and provide other benefits.Food Service applications was the most widely used area which took up about 41.82% of the Japanese total in 2018.
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The global Functional Mushrooms market size is projected to reach US$ XX million by 2027, from US$ XX million in 2020, at a CAGR of XX% during 2021-2027.
Functional Mushrooms market is segmented by Type, and by Application. Players, stakeholders, and other participants in the global Functional Mushrooms market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on sales, revenue and forecast by Type and by Application for the period 2016-2027.
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Segment by Type
o Chaga Mushroom
o Cordyceps
o Lion’s Mane
o Shiitake
o Reishi
Segment by Application
o Food Service
o Personal Care
o Pharmaceutical
o Others
BY COMPANY
o MARUTOMO BUSSAN
o Fujiwara
o TOWA KANBUTU
o Marusho
o Oita Shiitake Agricultural
o Hokkaido Reishi
o Dashanhe
o Qingyuan
o Hubei Yuguo
o Beidahuang
o Senyuan
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Reishi Mushroom Market: https://reports.valuates.com/market-reports/ALLI-Auto-2M469/reishi-mushroom
Medicinal Mushroom Market: https://reports.valuates.com/market-reports/QYRE-Auto-5H4690/global-medicinal-mushroom-sales
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