Food Pathogen Detection Technology Market Industry Insights, Drivers, Top Trends, Global Analysis Forecast To 2025

The global food pathogen detection technology market reached a value of nearly $3,723.5 million in 2019, having grown at a compound annual growth rate (CAGR) of 6.5% since 2015, and is expected to grow at a CAGR of 7.7% to nearly $5,007.5 million by 2023. The market is expected to nearly $5,945.9 million by 2025, and to $8,937.7 million by 2030.

The Business Research Company offers "Food Pathogen Detection Technology Market Opportunities And Strategies – Global Forecast To 2030" in its research report store. It is the most comprehensive report available on this market and will help gain a truly global perspective as it covers 60 geographies. The regional and country breakdowns section gives an analysis of the market in each geography and the size of the market by region and by country. It also compares the market’s historic and forecast growth and highlights important trends and strategies that players in the market can adopt.

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The food pathogen detection technology market consists of sales of food pathogen detection products used for the detection and elimination of foodborne pathogens from food. Foodborne pathogens are bacteria, viruses, and parasites that exist in food and are a cause of serious illness such as food poisoning. The food pathogen detection technology market is involved in the development of food testing techniques that are used to identify any contamination in food by pathogens, to prevent any unwanted incidents of foodborne illness, toxicity, or poisoning.

Some of the key players involved in the food pathogen detection technology market are BIOMÉRIEUX SA, Merck KGaA, Bio-Rad Laboratories Inc., The 3M Company, Qiagen N.V., Charm Sciences Inc, BioMerieux

The countries covered in the global food pathogen detection technology market are Argentina, Australia, Austria, Belgium, Brazil, Canada, Chile, China, Colombia, Czech Republic, Denmark, Egypt, Finland, France, Germany, Hong Kong, India, Indonesia, Ireland, Israel, Italy, Japan, Malaysia, Mexico, Netherlands, New Zealand, Nigeria, Norway, Peru, Philippines, Poland, Portugal, Romania, Russia, Saudi Arabia, Singapore, South Africa, South Korea, Spain, Sweden, Switzerland, Thailand, Turkey, UAE, UK, USA, Venezuela, Vietnam.

The regions covered in the global food pathogen detection technology market are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

Food Pathogen Detection Technology Market Segmentation:
1) By Technology: Rapid, Traditional
2) By Food Type: Meat & Poultry, Dairy, Processed Food, Fruits & Vegetables, Cereals & Grains
3) By Pathogen Type: Salmonella, Listeria, E. Coli, Campylobacter, Other

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A Few Points From The Table Of Content
1. Food Pathogen Detection Technology Market Executive Summary
2. Table of Contents
3. List of Figures
4. List of Tables
5. Report Structure
6. Introduction
..
21. Key Mergers And Acquisitions In The Food Pathogen Detection Technology Market
22. Food Pathogen Detection Technology Market Opportunities And Strategies
23. Food Pathogen Detection Technology Market, Conclusions And Recommendations
24. Appendix

The report covers the trends and market dynamics of the food pathogen detection technology market in major countries - Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, and USA. The report also includes consumer surveys and various future opportunities for the market.

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