Egg Protein Powder Market Fluctuations by Covid-19 Pandemic, Competitive Outlook, Growth Factors, Business Strategies During 2020-2026

An increase in health consciousness among people across the globe due to an increase in chronic diseases is a major factor driving the demand for high-quality, nutritional, easily digestible protein solutions such as egg protein powder. Reports suggest that the global egg protein powder industry size could amass more than USD 10.2 billion by the end of 2026.

The constant change in dietary patterns and the demand for alternatives to fried red and white meat has boosted the demand for the products. Easy availability of eggs due to the rise in poultry farming in both developed and developing nations and the use of advanced extraction techniques makes egg protein powder a viable option for the robust food and beverage industry. Discussed below are some of the major factors supporting growth of egg protein powder market share:

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1. Product enhancement measures
Market players providing egg protein are constantly working towards improving the quality of the products and carrying out innovations to expand their customer base and maximize their profits. Prominent egg protein powder companies include Sanovo Technology Group, NOW Foods, Bouwhuis Enthoven, DEPS, and Taiyo Kagku, among various others.

These companies are adopting novel technological solutions to improve their production capacities and ensure optimum utilization of the raw materials. Denmark based Sanovo Technology Group adopted the ProductRecovery Technology in the year 2019 which helped the company obtain a high yield from eggs. The novel machine runs automatically until the product has been completely recovered and ensures minimal product wastage.

2. Increased demand for egg yolk
Egg yolk protein has gained substantial demand due to its rich vitamin and amino acid ingredients. Egg yolk comprises a large amount of antioxidants, minerals, and vitamins that boost the metabolism of a person against various pathogens. Moreover, yolks are easily digestible and are cost-effective making them compatible with a wide variety of muscle and fitness gaining supplements.

The use of egg protein powder in meat applications was projected to register a notable growth of more than 4.5% through 2026 due to the demand for protein-rich and naturally fortified ingredients. The product is also used to thicken a variety of food items like soups, sauces, and broths due to easy binding properties.

3. APAC a key market for egg protein powder
In terms of regional expanse, demand for egg protein powder in Asia Pacific has witnessed commendable growth over the years due to the improvement in living standards among people and the increase in protein intake by health aware people in the region. Reportedly, by 2026, APAC egg protein power market size is expected to reach USD 2.1 billion in yearly revenues.

The product manufacturers in the region have invested in advanced marketing solutions in order to capitalize on the increased fitness trend. Authorities in the region have undertaken steps to spread awareness regarding the benefits of consuming egg for health.

Austria based feed additive company- Delacon established a “Green Egg Campaign” program in the year 2018 to raise the nutritional and health benefits of eggs in Southeast Asia. This initiative helped raise awareness regarding eggs as a precious protein source as well as encouraging the poultry farming companies to expand their production.

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Some Notable Report Offerings:

1. A detailed introduction of the Egg Protein Powder market inclusive of the progress as well as the scenario of the market.
2. The production technique of the Egg Protein Powder along with research and patterns observed.
3. A detailed study of the top players of the global Egg Protein Powder market – information includes the company profile, manufacturer data, contact information, and information about commodities.
4. An intense scrutiny of the Global Egg Protein Powder market potential, as well as the production costs,
5. The study explores the companies operating in the global Egg Protein Powder market.

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Read Our More FOOD, NUTRITION AND ANIMAL FEED Reports at: https://www.gminsights.com/industry-reports/food-nutrition-and-animal-feed

Plant Based Ingredients Market: https://www.openpr.com/news/2280930/asia-pacific-to-witness-higher-production-of-plant-based

Poultry Probiotic Ingredients Market: https://www.openpr.com/news/2280937/poultry-probiotic-ingredients-market-growth-increasing

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