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Lecithin Market Size & Analysis - Forecasts to 2026

Lecithin Market

Lecithin Market

The findings reviewed by GME stated that the Global Lecithin Market will expand with a high CAGR value from 2021 to 2026. Manufacturers are constantly rising their R&D investments to achieve sustainable output and growth levels, which may help to increase lecithin demand in the longer term.

Browse 151 Market Data Tables and 111 Figures spread through 181 Pages and in-depth TOC on "Global Lecithin Market - Forecast to 2026" https://www.globalmarketestimates.com/market-report/global-lecithin-market-3053

By Source (Soy, Sunflower, Rapeseed, Others), By Application (Convenience Foods, Bakery, Confectionery, Pharmaceuticals & Personal Care, Animal Feed, Industrial, Others), By Region (North America, Asia Pacific, Europe, Latin America, Middle East & Africa); End-User Landscape, Company Market Share Analysis, and Competitor Analysis
Key Market Insights
• Lecithin is a kind of matter obtained from various commercial sources like soybeans, egg yolks, and sunflowers, among others.
• Lecithin is a material that has found applications in drug creation and is widely used in pharmaceutical manufacturing.
• Moreover, due to its many medicinal benefits, lecithin can be consumed as medication and used in the production of pharmaceuticals.
• The sunflower lecithin market is anticipated to advance fast because it is considered a favored substitute for soy-based products.
• The majority of the lecithin demand is from the food and pharmaceutical industry. In the food industry, lecithin is utilized as a food additive due to its functional property of emulsifiers and anti-spatter.
• The increasing importance of emulsion-based pharmaceutical products is expected to drive up demand for these ingredients, which help in the stabilization of oil-in-water and water-in-oil emulsions.
• Furthermore, the thriving aquaculture industry in China is anticipated to spur lecithin in the animal feed market.
• Global River Food Ingredients, Archer Daniels Midland, Lipoid GmbH, DuPont, Wilmar International, Bunge Ltd., American Lecithin Company, Soya International, NOW Foods, Sternchemie GmbH & Co. KG, Cargill Inc., GIIAVA, and Thew Arnott & Co., Ltd., are some of the identified industry players.
• In April 2021, Sternchemie has received a GRAS "notice of no objection" from the US Food and Drug Administration (FDA) for its extensive line of sunflower lecithins.

Browse the Report @ https://www.globalmarketestimates.com/market-report/global-lecithin-market-3053

Source Outlook (Revenue, USD Million, 2021-2026)
• Soy
• Sunflower
• Rapeseed
• Others

Application Outlook (Revenue, USD Million, 2021-2026)
• Convenience Foods
• Bakery
• Confectionary
• Pharmaceuticals & Personal Care
• Animal Feed
• Industrial
• Others

Regional Outlook (Revenue, USD Million, 2021-2026)
North America
• The U.S.
• Canada
• Mexico
Europe
• Germany
• UK
• France
• Spain
• Italy
• Rest of Europe
Asia Pacific
• China
• India
• Japan
• South Korea
• Australia
• Rest of APAC
Central & South America
• Brazil
• Argentina
• Rest of CSA
Middle East & Africa
• Saudi Arabia
• UAE
• Rest of MEA

Contact: Yash Jain
Email address: yash.jain@globalmarketestimates.com
Phone Number: +16026667238
Website: https://www.globalmarketestimates.com/
Check our Latest Blogs: https://www.globalmarketestimates.com/blog-posts.php

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Global Market Estimates is an India based market research and consulting company. The company provides syndicated research reports, customised research reports and consulting services to their clients and helps them achieve their business goals on a commercial level. Global Market Estimates database is used by the world's well known and prolific academic institutions and Fortune 500 companies to understand the global and regional business environment to excel in their business goals.

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